Thats My Cake in Rose Bay Menu

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Thats My Cake in Rose Bay has no menu available, but can choose from many other options such as Coconut prawn (4) - King prawns, dressed in a coat of coconut flakes. Deep fried to a golden crisp and aromatic perfection, served with sweet plum sauce or Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce from Blue Monkey Thai. Pita Mix offers many options including FALAFEL 6 falafel balls topped with tahini sauce and 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce. Catalina Restaurant includes a wide range like Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order or Natural, with eschalot and red wine vinegar (minimum order six). BLUEBERRY BAGEL Served with ricotta or cream cheese and SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. from . Sugar Loaf Espresso offers Rose Bay Hotel and Fried Hot Wings - blue cheese dip.

Nearby Sample Menus

Tom jurd tofu - A clear broth full of powerful garlic aroma and Thai herbs. The soft tofu and shallots, add soothing textures to calm the simmering sensation $7.00
Plah goong - King prawns seared and tossed in a power pack of flavours including chilli jam, lemon, lime leaves, lemongrass, mint leaves, shallots and coriander $16.50
Steamed dim sim (4) - Served steaming hot, dim sims stuffed with a fragrant mix of chicken mince, sweet cabbage and thai herbs, served with chilli-soy reduction $6.50
Sweet sticky rice with homemade Thai custard $6.00
Sweet and sour sauce - Leap from sweet to tangy and back again, the contrast of flavours with an infusion of exotic fruit including pineapple and lychees N/A
Mussamun beef cury - Revere perfection. The slow-simmer of beef, baby potatoes and cashews In a full-bodied curry, gently spiced with cinnamon and star anise ensures every bite has tender satisfaction $14.50
Pineapple fried rice - Chicken, prawns and sweet pineapple add an exotic touch to a hearty stir-fry of rice. Tossed in the mix are snow peas, baby corn and cherry tomatoes. Curry & turmeric powder giv $16.50
Tapioca pearl and sweet corn topped with red bean and coconut cream $6.00

HUMMOS MIX Hummos plate with a choice of topping: Chickpeas, mushrooms or mince beef. Served with a hot pita $12.00
CHICKEN SHWARMA grilled lean pieces of tender marinated chciken with onions $25.00
STEAM VEGETABLES $7.50
2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce $12.00
GARLIC BREAD Freshly baked pita smothered with olive oil and garlic $4.50
FRIED FISH FILLET Hoki fillet coated with breadcrumbs and spices $20.00
GRILLED BEEF?CHICKEN BURGER Beef/chicken burger spiced the israeli way $22.00
GRILLED CHICKEN FILLET Tender and juicy chicken breast marinated in our peri peri sauce $24.00

Fettuccine nero with lobster, tomatoes and chilli infused lobster oil $52
- 1998 Chateau Suduiraut (Sauternes) 90mL gl $40
Petits fours (six pieces) $12
Chips $8
Rocket and parmesan salad $14
‘Glacier 51’ toothfish sous vide, tomato consommé, horseradish tortellini and baby basil $49
Risotto (v) see daily list $35
Smoked duck breast, confit duck Maryland, rhubarb tart and sautéed kale $48

KIDS' SPAGHETTI BOLOGNESE 100% beef mince, cooked in a rich tomato sauce, tossed with spaghetti $9.00
SPANISH OMELETTE (BOTH OMELETTES AVAILABLE IN EGG WHITE) Potato, olives, roasted capsicum, semi-dried tomato, and spanish onion. Sprinkled with paprika. $14.50
DAIRY-FREE BIRCHER MUESLI $9.50
- half wrap $6.00
CHEF'S HANGOVER CURE Swiss cheese, avocado, crispy bacon, on english muffins toped with soft poached eggs, baked beans, grilled tomatoes and a dash of tobasco. $17.50
GRILLED FISH OF THE DAY served with golden fries or salad or steamed vegetables served with lemon wedge POA
EGGS AND BACON $13.50
BLUEBERRY BAGEL Served with ricotta or cream cheese $4.50

Grilled Halloumi - salsa verde +lemon $9.00
Sirloin 200g $19.00
Rib Eye 350g $34.00
Prawn Linguine - chorizo, capers, blistered cherry tomatoes + pesto $21.00
Grilled Chorizo - tomato relish + toasted sourdough $9.00
Super Food Salad $14.00
Rump Riverine Angus 300g $23.00
Beer Battered Fish and Chips - tartare + lemon $19.00

Veal Snitzel (1 Piece) $7.50
Wedge Potato $8.00
Chicken or Veal Meat Ball with Stewed Vegetable $15.50
Garlic Bread $6.00
Red Cabbage $6.50
Goulash Soup $9.50
LG Mashed Potato (500ml) $7.50
Beer Battered Fillet with Chips (4 Pieces) $16.00

Served with rice or flat noodles -
- Extras - Ricotta, yoghurt $1.50
Green curry, stir fry (cashew nut, chilli basil, oyster sauce, sweet and sour sauce) -
Chicken schnitzel with pesto, rocket, tomato, sweet chilli sauce $10.00
- Chicken / Beef / Vegetables $14.90
Bruschetta with fetta or avocado $13.90
Chicken risotto or pasta $16.90
Wedges with sour cream and sweet chilli sauce $7.00

Chicken Bow Tie Pasta - with mushrooms cooked in cream & white wine S $6.90/M $9.90/L $13.90/XL $16.90
Italian Mashed Potatoes S $5.90/M $8.90/L $10.90/XL $15.90
Full Tray Market Price
Caesar Salad S $6.50/M $9.50/L $11.50/XL $17.50
Veal & Mushroom Agnolotti - with a homemade Napoletana sauce & fresh basil S $6.90/M $9.90/L $13.90/XL $16.90
Chicken Fillet Burger $9.50
Fetticcine Primavera - with fresh champignon mushrooms, olive oil, fresh garlic & Italian parsley S $6.90/M $9.90/L $13.90/XL $16.90
Round Foil Tray $22.00