Thats My Cake in Rose Bay Menu

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Thats My Cake in Rose Bay has no menu available, but can choose from many other options such as Coconut prawn (4) - King prawns, dressed in a coat of coconut flakes. Deep fried to a golden crisp and aromatic perfection, served with sweet plum sauce or Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce from Blue Monkey Thai. Pita Mix offers many options including FALAFEL 6 falafel balls topped with tahini sauce and 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce. Catalina Restaurant includes a wide range like Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order or Natural, with eschalot and red wine vinegar (minimum order six). BLUEBERRY BAGEL Served with ricotta or cream cheese and SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. from . Sugar Loaf Espresso offers Rose Bay Hotel and Fried Hot Wings - blue cheese dip.

Nearby Sample Menus

Mix seafood $16.50
Hoisin sauce - The rich sweet sauce combined with sauteed garlic will charm your senses N/A
Pad kee mao (Drunken noodles) - Fistful of flavours: chilli, basil leaves, shallots and garlic, season the stir fry of noodles and vegetables, with action pack flavours and ensures an exciting experie N/A
Mix Entrée (5) - Perfect for the exploring gourmet, a tasting serve of salay chicken, spring roll, curry puff, fish cake and coconut prawn, sharing all their unique flavours and textures, serve with a $10.00
Sweet and sour sauce - Leap from sweet to tangy and back again, the contrast of flavours with an infusion of exotic fruit including pineapple and lychees N/A
Pla sam rod - Chilli, spices and the legendary 3 flavoured sauce, create an elixir that reveals a new flavour dimension with crispy whole Barramundi, served on a stir-fry of garlic bok choy $24.50
King prawn with special tamarind sauce - Jump on the gold clouds of battered king prawns and fly through a sky of zesty-sweet flavours, spiced with tamarind and long chilli. Served with steamed vegeta $22.50
Peanut sauce $3.00

CHICKEN SALAD Mixed garden salad topped with marinated grilled chicken fillets $17.00
GRILLED BEEF?CHICKEN BURGER Beef/chicken burger spiced the israeli way $22.00
PLATE OF MASH $7.50
HOTDOG & CHIPS $8.00
SALMON Grilled salmon fillet served with lemon garlic and herb sauce $25.00
FALAFEL 10 falafel balls with 4 dips and 4 salads served with hot pita $15.00
CHICKEN NUGGETS & CHIPS $10.00
CHICKEN SHWARMA grilled lean pieces of tender marinated chciken with onions $25.00

Pan fried snapper, potato and garlic mash and lemon caper butter $46
Risotto (v) see daily list $35
Avocado, lemon and extra virgin olive oil $5
Caramelised fig with bitter caramel mousse, brik pastry and sugared pistachio $20
Tempura, with seaweed and sesame salad and ponzu (minimum order six) $4.5 each
Crispy skin NZ king salmon, pea purée, snow peas, spring onions, asparagus and lemon vinaigrette $42
Orange almond torte with sheeps milk labna and orange butter sauce $20
Smoked duck breast, confit duck Maryland, rhubarb tart and sautéed kale $48

ASIAN CHICKEN SALAD Chinese cabbage, capsicum, onion, crispy noodles, toasted almonds, red cabbage and poached chicken topped with sweet soy-sesame dressing $17.00
- with salmon $18.50
TUNA NICOISE Seared tuna steak, black olives, tomato, capsicum and onion, boiled egg and asparagus, served on a bed of mesclun leaves with citrus dressing $18.00
Bacon $3.50
- Or with ham and cheese $8.00
Beans $3.00
SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. $18.00
Avocado $3.50

Parmesan and Herb Chicken Schnitzel - chips, salad, aioli + lemon $17.00
Crispy Skinned Salmon - kale tabouli + herb yoghurt $25.00
All served with soft drink and ice cream -
Salt and Pepper Squid - pickled fennel and lime aioli $12.00
Rump Riverine Angus 300g $23.00
Rib Eye 350g $34.00
Super Food Salad $14.00
Steak Sandwich - baby rocket, tomato, caramelised onions, tomato relish + aioli $18.00

Chicken Noodles Soup $8.50
Chicken Caesar Salad $17.00
Apricot Jam and Walnut Pancake (2 Pieces) $9.00
Nockerli (280ml) $6.00
Sholet Side Dish (No Meat) $8.50
XLG Creamy Spinach (750ml) $14.50
Grilled Veal Fillet (1 Pieces) $7.50
Rice $4.50

Grilled tandoori chicken salad (mint dressing) $15.90
Steak sandwich served with chips or salad $14.50
Grilled barramundi with salad and chips $17.90
Chicken, lettuce, tomato, chef's dressing $8.50
Tuna, baby spinach, mayonnaise, onion $8.50
Chicken mango or avocado salad (chef's dressing) $15.90
Roast beef, Dijon mustard, rocket, avocado, tomato $10.00
Soup of the day served with herb bread $11.90

(All stir fries & curries come with a same size complimentary steamed rice) N/A
Wonton Salad S $6.50/M $9.50/L $11.50/XL $17.50
Large $10.50
Red Thai Curry Chicken/Beef - with red chilli, coconut, lime leaves & fresh vegetables S $8.90/M $14.90/L $18.90/XL $27.90
Baby Spinach & Ricotta S $6.50/M $9.50/L $11.50/XL $17.50
Chicken/ Avocado Salad N/A
Half Chicken $9.90
Baked Ricotta & Pumpkin S $6.50/M $9.50/L $11.50/XL $17.50