The 5th Floor Training Restaurant in Mackay Menu

The 5th Floor Training Restaurant in Mackay has no menu available, but can choose from many other options such as Battered, Crumbed or Grilled or Mackerel (local fish) from Vella's Fish Bar. Malaysia House Mackay offers many options including Spring roll and Satay chicken skewers. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo from . Metropolitan Hotel offers The Cheesecake Shop and American.

Nearby Sample Menus

  • Fish & Chips Combo $12.90
    • 1 pc Fish, Small Chips & 600ml Soft Drink
  • Fish Cakes $3.00
  • Chicken Leg Meal $8.00
    • Chicken Leg, Chips & 375ml can of Soft Drink
  • Seafood Basket $16.95
    • Fish, 2 Squid Rings, 1 Prawn Twister, 1 Seafood Stick, Chips, Salad, Lemon & Tartare
  • Chips, Cheese & Gravy S: $6.00 M: $10.00 L: $15.00
  • Crumbed Cheese and Bacon Sausage $2.80
  • Grill Steak Meal $15.95
    • 2 pcs Rib Fillet Steak, Chips & Salad
  • Family Pack $44.00
    • 4 pcs Fish, 4 Potato Scallops, Medium Chips & 1.25L Drink
  • BLT Twister - $6.95
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Sauce - BBQ N/A
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Sweet Chilli Twister $6.95
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • The Metropolitan Garden Salad - Served with house dressing $15.00
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Beer Battered barramundi - Served with chips and salad $17.50
  • Potato Wedges with bacon and melted cheese $10.00
  • Icecream with your choice of topping $7.50
  • Ascot $149
  • French Vanilla $23.95
  • Continental Eclairs $2.95
  • Fruit Flan $28.95
  • Chocolate Chip $25.95
  • Enchanted Forest $40.95
  • Jamaican Chocolate $26.95
  • Boston Mudcake $28.95
  • Garlic Bread $6.50
  • Side serve of salad or vegetables $3.50
  • Vietnamese Beef Salad $21.00
  • Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Mushroom Risotto with Chicken $21.50
  • Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
  • Steak Sandwich $22.00
  • Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
  • Pork Sate Skewers (3) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with tasty peanut sauce served with chips & salad $14.50
  • Crumbed Steak - tender crumbed rib fillet served with chips & salad $14.50
  • Lamb Shanks with Bacon & Mushroom - meltingly tender lamb shanks served on mash tapped with a rich red wine gravy with rosemary, celery, bacon, mushrooms, diced tomato & spanish leaves $24.90
  • Beer Battered Chips & Gravy $9.50
  • Crispy chicken wings - crispy chicken mid wings served honey aioli $12.50
  • Add salt 'n' pepper calamari $7.00
  • Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $14.50
  • Creamy Fettuccine Marinara - a medley of fresh seafood tossed with garlic & basil, finished with white wine, cream & parmesan cheese $24.50
  • Oysters Bug Mornay Half Dozen $21 / Dozen $39.8
  • - Add chicken $4
  • Chocolate Mud Cake Rich flourless mudcake served warm with coulis and vanilla ice cream. $10.2
  • Mornay Scallops Half shell scallops topped with Moreton Bay bug meat, mornay sauce and gratinated till golden. Half Dozen $18.5 / Dozen $35
  • Chocolate & Coffee Brulee Baked custard of dark chocolate and expresso coffee with almond biscotti. $10.2
  • Garlic Bread Baguette Oven baked baguette with chef's own garlic butter $7.5
  • Beef Carpaccio Eye fillet of beef, flavoured with Australian bush spices and thinly sliced. Presented with Roma tomato and bocconcini cheese. $18
  • Bacon and Mushroom Linguini Button mushrooms and smokey bacon tossed through al dente linguini pasta finished with a white wine and creamy garlic sauce $18.5
  • Honey chicken $13.50
    • Crispy battered chicken in 100% pure australian honey
  • Combo noodle $12.50
    • Thin egg noodles with chicken, beef, pork, king prawns and fresh vegetables, wok tossed in light oyster sauce
  • Xo fried rice $13.50
    • Fried rice with combination seafood onion, carrot, spring onion and peas in xo abalone sauce
  • Sushi platter $49.00
    • Small
  • Teriyaki $10.50
    • Udon noodles with chicken or beef and fresh vegetables, wok tossed in japanese teriyaki sauce
  • Pad thai $10.50
    • Flat rice noodles with chicken and fresh vegetables, wok tossed in our homemade thai sauce with or without crushed roasted peanuts
  • Rainbow beef on rice $11.50
    • Deep fried beef strips stir fried with home-made sweet sour chilli sauce on rice
  • Katsu don $12.50
    • Deep fried crumbed chicken schnitzel cooked with or without egg in a special sauce on rice
  • - Natural with mignonette dressing -
  • Coke, Coke Zero 375ml $3.50
  • - Smoked bacon, Adrian’s Chicken Eggs, the boys’ tomato relish on brioche $22.00
  • - Tempura zucchini flowers stuffed with three cheeses, semi roasted tomatoes, heirloom beets and caramelised white balsamic $27.00
  • - Roasted portobello mushrooms, grilled kale pesto, truffle oil and pepato shavings $23.00
  • Green tea panna cotta with white chocolate ganache and pandang syrup $18.00
  • - Tempura with lemongrass soy -
  • Oysters - fresh, live and opened each day 3 oysters $14.50 / 1/2 doz $26.00 / 1 doz $38.00
  • X.O.Chow Mein (hot) $10.50
  • Chicken with Crispy Noodles $10.50
  • Salt & Pepper Squid with Rice $14.80
  • Beef Dry Stir Fried Noodle $10.50
  • Singapore Chilli Noodle (hot) $10.50
  • Mixed Yum Cha - Egg Noodle, BBQ Pork Bun, Steamed Dim Sim, Chive Dumpling, Fried Dumpling $10.50
  • Combination Wonton Noodles Soup $10.50
  • Garlic King Prawn or King Prawn with Vegetables $18.00
  • Hawaiian - Leg ham, juicy pineapple, pizza sauce and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
  • BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
  • Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
  • Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini One size only: $12.95
  • Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Ciabatta : $5.95
  • Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
  • Garlic n Cheese Naan - plain flour bread stuffed with cheddar cheese n minced spiced garlic $5.00
  • Vindaloo - a hot tangy dish with splash of vinegar, cooked igoan style, it is only available in hot/ Indian hot/ super hot (not for the faint hearted) $18.90
  • Paneer Butter Masala - cubes of home made cottage cheese cooked in onion , tomato based sauce $18.90
  • Biryani – Chicken/ Lamb - traditional mughalai delicacy of rice cooked with spices with your choice of chicken or lamb, accompanied with raita on the side $17.00
  • Biryani – Vegetable - traditional mughalai delicacy of rice cooked with spices n vegetables, accompanied with raita on the side $15.00
  • Mushroom Muttar Miloni - green peas n mushroom cooked in onion gravy sauce $17.90
  • Plain Steamed Basmati Rice $3.00
  • Seekh Kabab Hhass - minced beef on a skewer drenched with chopped shallots, onions, and fresh herbs barbequed gently in tandoor, served with mint sauce and salad $14.90
  • STICKY DATE PUDDING A golden and moist sticky date cake topped with a generous dollop of salted caramel. Served warm with fresh cream $11
  • Pork ribs and lamb ribs plus a delicious: 400g Rump $55
  • Pork ribs and beef ribs plus a delicious: 220g Rump $47
  • SURF & TURF Tender char-grilled Rump topped with pan-fried prawns and asparagus, smothered in a seafood sauce - 400g $40
  • Half a succulent grilled chicken plus a delicious: 220g Rump $37
  • FISH & CHIPS Barramundi fillets grilled or coated in our home-made beer batter and fried until crispy golden. Served with home-made tangy tartare sauce and fries $22
  • LAMB RIBS These ribs are not lean HALF RACK $32 / FULL RACK $44
  • Pork ribs and beef ribs plus a delicious: 400g Rump $55
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • 57. SWEET & SOUR CHICKEN 14.90
  • Chicken, beef, pork 14.90
  • Calamari 17.90
  • 27. CHICKEN WINGS 14.90
    • Succulent chicken wings marinated in garlic, pepper and soy sauce. Deep fried to crispy perfection and drizzled with brown chilli sauce.
  • Fish 17.90
  • Chicken 7.90
  • Lamb 15.90
  • Lamb 15.90
The 5th Floor Training Restaurant

The 5th Floor Training Restaurant

location

Address

90 - 92 Sydney St, Mackay, QLD, 4740, Australia

phone

Phone

0749403280

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
90 - 92 Sydney St, Mackay, QLD, 4740, Australia