The Avenue Port Melbourne in Port Melbourne Menu

BREAKFAST BREAKFAST
  • TOASTED EGG BACON 4.00
  • HAM CHEESE TOMATO 5.00
  • HAM CHEESE 4.50
  • GRILLED SAUSAGE & ONION
  • SALMON PATTIES
  • CHICKEN PARMAGIANA 7.50
  • CHICKEN KEBABS 3.50
  • KRANSKY 4.90
  • CHICKEN SCHNITZEL 5.50
  • BACON EGG CHEESE MUFFIN 2.90
  • AVENUE SAUSAGE ROLL 4.00
  • QUICHES 3.80
  • SCALLOP POTATO 7.50
  • SMALL 6.50
  • HOT DOG 3.50
HOT FOOD HOT FOOD
  • PIES / PASTIE 4.30
  • SAUSAGE ROLLS 4.00
  • Homemade
  • PIES / PASTIE 4.30
  • SAUSAGE ROLLS 4.00
  • HOT DOGS 3.50
  • DIM SIMS 0.9
  • HM DIM SIM 2.00
  • POTATO CAKES 1.00
  • FLAKE 4.50
  • CHIPS 3.50
  • WEDGES 4.50
  • CRAB STICKS 2.50
  • CHIPS + GRAVY 4.50
LASAGNE LASAGNE
  • Served with Scallop Potato
  • Small 6.90
  • Lge 8.90
HAMBURGERS HAMBURGERS
  • PLAIN 5.90
  • ONION 50¢
  • CHEESE 70¢
  • EGG 1.00
  • BACON 1.00
  • THE LOT 6.90
STEAK SANDWICH STEAK SANDWICH
  • WITH LOT 9.90
SOUVLAKI SOUVLAKI
  • CHICKEN / LAMB 6.90/7.50
CARVERY CARVERY
  • ROAST PORK SW 6.50
  • ROAST BEEF ROLL 7.50
  • MEAL OF THE DAY
  • S 6.90
  • M 7.90
  • L 8.90
  • SOUP OF THE DAY 6.50
SPECIALS SPECIALS
  • BIG BREAKFAST
  • EGG, BACON, TOAST, COFFEE $10.00
  • EXTRA $1.00
    • TOMATO, MUSHROOM, SAUSAGE, HASH BROWN, MUG COFFEE
  • - W/ THE LOT $14.00
THE AVENUE SANDWICH THE AVENUE SANDWICH
  • SANDWICHES
  • CHICKEN SCHNITZEL 6.50
  • TURKEY 6.00
  • PASTRAMI
  • LEG HAM 5.50
  • CHICKEN 5.50
  • ROAST PORK 7.50
  • ROAST BEEF 7.50
  • TUNA 5.00
  • MEAT LOAF
  • SALAD 5.00
  • FALAFEL 5.00
  • SALAMI 5.00
  • STRASBURG
  • CORNED BEEF
  • CREAM CHEESE 3.50
  • EGG 3.50
  • CHEESE 3.50
  • TOMATO
EXTRAS EXTRAS
  • ROLLS 1.00
  • TOAST
  • SALAD 1.50
  • SUNDRIED TOMATO 1.00
  • EGGPLANT 1.00
  • AVOCADO 1.00
  • TABOULI
  • CREAM CHEESE 1.00
  • CAPSICUM 1.00
  • MUSHROOMS
  • COLESLAW
  • HUMMUS
  • SWISS CHEESE 1.20
  • OLIVES 1.00
  • DILL PICKLES 0.50
  • PINEAPPLE 0.60
  • CHEESE 0.60
  • TOMATO 0.50
  • BEETROOT 0.50
  • ONION 0.50
  • ALFALFA 0.50
  • CUCUMBER 0.50
  • CARROT 0.50
  • LETTUCE 0.50
  • ASPARAGUS
  • BAKED CAPSICUM
SUGGESTIONS SUGGESTIONS
  • Sandwiches rolls or foccacias
  • Roast Beef
  • Capsicum
  • Swiss Cheese
  • Tomato
  • Dijon Mustard
  • Turkey
  • Cheese
  • Lettuce
  • Cranberry
  • Pastrami
  • Dill Pickles
  • Lettuce
  • Chutney

Nearby Sample Menus

  • Calamari Ring $1.20
  • Fish $10.50
    • grilled fish fillet lettuce tomato onion tartare sauce
  • Wild barramundi $9.80
  • House Salad $5.50
  • Fish Cake $2.90
  • potato cake $1.20
  • Lot $9.80
    • beef egg bacon cheese lettuce, tomato onion sauce
  • Plain $6.00
    • beef lettuce sauce
  • Onion Rings 6.90
  • Creamy Mash 6.90
  • Chicken Salad 24.90
    • With mixed salad, cucumber, cherry tomatoes, onions and finished with a balsamic dressing
  • Sauces 3.50
    • Mushroom, Red wine Jus, Pepper
  • Beer Battered Fish Fillets 32.50
    • Served with fat chips, salad and tartar sauce
  • Mixed Grill 90.00
    • Rump steak, chorizo, lamb cutlet and pork ribs
  • Spicy Calamari S 12.90
    • Served on rocket, topped with an avocado and lime dressing (gluten free)
  • Plain Stack Pancakes 11.90
    • Served with maple syrup
  • Pan-fried duck breast - Pan-fried duck breast, crispy Chinese-style leg, caramelised broccoli, celeriac puree, burnt orange jus $40.00
  • Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
  • Mixed leaf salad with honey mustard dressing $8.50
  • Truffled french fries $8.50
  • Sweet corn & celery heart risotto mascarpone & truffle - Sweet corn & celery heart risotto with mascarpone, truffled pecorino & truffle oil (E/M) $18.00/$28.00
  • Valrhona 'Manjari' dark chocolate & raspberry tart - Valrhona dark chocolate ganache tart with fresh raspberries & cream $16.50
  • Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
  • The Graham house made sorbet & ice-cream selection $3.50/scoop
  • Salt & Pepper Prawns $18
  • Spinach, Bacon & Pinenut Salad $9
  • Lobster & Prawn Cocktail $28
  • King Island Crayfish - choice of natural or mornay (market price)
  • Mornay - béchamel cheese sauce $3.5 each
  • Natural - (min 3 per serve) - See blackboard for varieties $3 each
  • Rustic house cut chips $9
  • Homemade Cheesecake - seasonal flavours $13
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • Bacon and Eggs Sandwich $11.00
  • Free Range Eggs $14.00
    • Any style on sourdough toast $10.00 with bacon
  • Sandwiches
    • Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
  • Chicken Pea Salad with Chorizo $13.00
    • Warm chorizo with chickpeas, capsicum and herb
  • B.L.T $11.00
    • Bacon, lettuce, tomato and mayo
  • Omelets $14.00
    • Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
  • Bacon, Chorizo $4.50
  • TERIYAKI CHICKEN
    • Chicken and fresh veggies, tossed in a perfect balance of Japanese soy and ginger.
  • SML 9.95
  • SATAY CHICKEN
    • Thick egg noodles with chicken and fresh veggies, tossed in a seriously rich peanut and coconut sauce.
  • Choice of
  • NASI GORENG
    • A rice sensation with shrimp, egg, bean shoots and spring onion in our aromatic earthy flavours.
  • JAPANESE CRISPY CHICKEN W/ EGG RICE 10.95
    • Crispy and crunchy mouthfuls of chicken, with a ginger tang, served with egg rice. 4194KJ
  • HOT AND SPICY
    • A chilli pepper festival! Lean beef, chicken and fresh veggies tossed in our chilli sauce.
  • SML 10.95
  • -RACING SYNDICATE
  • -Chips w/ aioli $6.00
  • -BBQ chicken wings w/ chips (6) $12.00
  • -Falafel sliders w/ chips (3) $15.00
  • -Half a dozen Tasmanian Oysters (Natural or Kilpatrick)
  • -FOXTEL
  • -Slow cooked lamb shank w/ mash, carrot & greens $24.00
  • -FREE BAR SNACKS
  • Rocket salad - with pear, blue cheese and walnuts $9.00
  • Rump 350gm $50.00
  • Large $11.00
  • Greek salad $12.00
  • Cheese Plate for 3 $25.00
  • Entree $13.50
  • Fresh Salt and Pepper Calamari $18.50
    • with a rocket and fennel salad and lemon aioli
  • Tiger Prawns $20.00
    • Grilled in a garlic and preserved lemon butter served with a fennel and feta salad
  • Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
  • Spaghetti Bolognese $18 / $25
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
  • Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
  • BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
  • Truffle Potato Puree $9
  • Broccoli with garlic and almond butter $12
  • 2 scoop $6.50
  • -Focaccia tomato, cheese, homemade $7.00
  • -Raunbow
  • -Homemaade sausage rollos $5.00
  • -Vanilla
  • -Toasted sanwich $6.00
  • -Bacio-hazelnut
  • Milk base
  • Dessert Selection 10.00 pp
  • WEDNESDAY & THURSDAY WINTER WARMERS - MEAL & WINE $30.00
  • Baked Charlston Brie 18.00
    • w/ sourdough & sweet onion jam
  • Roast Sweet Potato $10.00
    • baked w/ rosemary, thyme & chilli, served w/ coriander yogurt
  • Cheese Selection 10.00 pp
  • Extras
  • Chorizo 5.00 pp
  • 1 x large dish per 2 people
  • Mixed Grill $18.00
    • Salad, chips, pita, rice, garlic sauce
  • Turkish Delight $0.80
  • Small $3.50
  • Party Meat Trays
  • Large $16.00
  • Eggplant $4.50
  • Plain $4.50
  • Chicken Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Schnitzel burger & pot chips $11.00
  • Bowl wedges with sour cream $6.50
  • Angus beef burger & pot chips $11.00
  • Parma & pot $11.00
    • Chips & salad
  • Fish & chips & pot $11.00
  • Bowl chips $5.00
  • Nachos $6.50
  • Schnitzel & pot $11.00
    • Chips & salad
  • -Beef $13.50
  • -Garlic $3.50
  • Thai fish cakes (4) $6.50
  • -Veg $12.00
  • Cashew nuts with vegetables & light chilli sauce
  • -Fish $16.50
  • Hot & sour prawn (tom yum goong) $8.00
  • Soup sensations….mmmm, lightly specials with, lemongrass & lime, the perfect start or a destination of in own
  • Garlic Prawns (5 on a Skewer) N/A
  • Salads (Made Fresh Daily) SmalL / Large N/A
  • Mars Bar in Batter N/A
  • ½ Kilo Box of Chips N/A
  • Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
  • Tartare (Gluten free), D’lish Hot Sauce, N/A
  • Banana Fritter N/A
  • Scallop N/A
The Avenue Port Melbourne

The Avenue Port Melbourne

location

Address

9 Centre Ave, Port Melbourne, VIC, 3207, Australia

phone

Phone

0396461381

clock

Opened hours

Mon 5 AM to 4 PM Tue 5 AM to 4 PM Wed 5 AM to 4 PM Thu 5 AM to 4 PM Fri 5 AM to 4 PM Sat 6 AM to 1 PM Sun Closed
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash ,  Breakfast

Location
9 Centre Ave, Port Melbourne, VIC, 3207, Australia
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