The Backpackers Bar and Function Room in Glenelg Menu

The Backpackers Bar and Function Room in Glenelg has no menu available, but can choose from many other options such as Broadway Breakfast - bacon and eggs, tomato & toast or Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce from Broadway Kiosk. Zest Cafe Gallery offers many options including Spiced Fruit Compote served warm with greek style yoghurt and Greek Style Yoghurt with fresh fruit, almonds and honey. Rock Lobster Revolving Restaurant includes a wide range like Baked garlic bread or Warm loaf with dukkah & balsamic virgin olive oil. Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast and Mamma’s Eggs Benedict Eggs on English muffin with ham & hollandaise sauce from . Mamma Carmela Cafe Pizzeria offers Hog's Breath Cafe and Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce..

Nearby Sample Menus

  • Panfried Gnocchi With char-grilled Mediterranean vegetables, haloumi, white wine garlic cream & parmesan. $16 / $22
  • Shared Platter Tandoori chicken skewers, filo wrapped prawns, pumpkin & feta arancini, hoisin duck shanks, lamb madras samosas, & dipping sauces. $29
  • Garden salad with seeded mustard dressing $4
  • Seafood Plate Crumbed fish fillet, crumbed prawns, crumbed scallops & salt and pepper squid served with beer battered fries, tartare & lemon. $26
  • Caesar Salad V & GF on request Cos lettuce, garlic croutons, crisp bacon, parmesan, anchovies, poached egg and Caesar dressing. $17
  • Twice cooked Duck Legs Tender slow braised duck legs, then oven roasted & served with ginger fried rice, asian greens & an orange juniper reduction. $28
  • Beef or Chicken Schnitzel (300gm) With beer battered fried & choice of sauce $17
  • Aged grain-fed Scotch Fillet 300gms $33
  • Omelette - spinach, tomato and cheese $14.90
  • Rye & Tomato - rye toast with fresh tomato, parsley & cracked pepper $8.50
  • Veggie Variety - avocado, mushrooms, corn & cheese (Half/Full) $8.50/$13.50
  • Avocado, chicken, cheese & tomato (Half/Full) $8.50/$13.50
  • Napoletana - homemade tomato, basil & oregano sauce $14.00
  • Salami, cheese, tomato & lettuce - served with salad or chips $13.50
  • Allapanna - smoked ham, mushroom, parsley in cream sauce $14.50
  • Fish & Chips - 1 piece of battered fish served with chips $8.50
  • - Extra bread $3.00
  • Bacon and Egg Muffin with Zest's in house BBQ sauce $7.90
  • - Maple syrup and whipped butter $8.50
  • - Two poached or scrambled eggs $4.00
  • Spreads vegemite, peanut butter, jam, honey or marmalade (ask about our home made jams...) extra $0.50
  • - Or fruit compote $2.50
  • - Croissant with jam and cream $6.50
  • - Spinach with nutmeg butter $3.00
  • Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction $42.90
  • Sambal Prawns - Pan seared with chilli and south east Asia spices in a rich concasse served with aromatic saffron rice. $34.90
  • Warm loaf with dukkah & balsamic virgin olive oil $8.90
  • Liquer Coffee of Your Choice $16.90
  • Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
  • Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto $4.50
  • Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream $32.90
  • Out of the Blue - Crumbed fish fillet, crumbed prawns and scallops, salt pepper squid served with salad and chips $36.90
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Tuna Salad (GFO) $15
  • Oysters Errol Flynn choose four styles of your own - / $32
  • Shoestring Fries with tomato sauce & aioli $7.5
  • Cheese Board sml $15 / lge $19
  • Garden Salad (GFO) $8.5
  • Chorizo Plate with olives, feta & pitta $15
  • Oysters Mixed Natural, Kilpatrick, Chilli & Cheese & Darleyfella (3 of each) - / $30
  • Oyster of the Month (See Specials Board) N/A
  • OSTRICHE EUROPA COFFIN BAY OVEN BAKED OYSTERS FILLED WITH SMOKED BACON & EUROPA’S DIAVOLO SAUCE $24 / $32
  • ROSEMARY AND GARLIC POTATOES $10
  • CALAMARI LOCAL CALAMARI CHAR GRILLED SERVED WITH GREEN BEANS, CAPSICUM, RED ONION, CRISPY POTATOES FINISHED WITH BALSAMIC VINEGAR AND OLIVE OIL. $29
  • - SPAGHETTI BOLOGNESE WITH RICH TOMATO SAUCE AND BEEF MINCE $12
  • BISTECCA VERDE GRAIN FED SIRLION STEAK MARINATED WITH FENNEL SEEDS, LEMON TYME, SMOKED PAPRIKA COOKED TO YOUR LIKING ON A BED OF RUSTIC POTATOES AND SALSA VERDE TOPPED WITH FRESH PANCETTA. $35
  • SAUTÉED SPINACH WITH GARLIC AND OLIVE OIL $12
  • PICANTE PEPPERONI, ROASTED CAPSICUMS, MUSHROOMS, OLIVES, CHILLI, TOMATO & MOZZARELLA CHEESE $15 / $21 / $28
  • LINGUINI MARINARA CALAMARI, PRAWNS, BLACK MUSSELS, BABY OCTOPUS, OLIVE OIL, GARLIC, CHILLI & TOMATO $28
  • SA MSA Black Angus Sirloin (300gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus $34.0
  • Cappuccino, Flat White, Latte, Chai Latte Long Black, Short Black, Ristretto, Macchiato Hot Chocolate $4
  • Manchego (La Mancha, Spain) - Semi Firm, Sheep's Milk, Aged 6 months $15.0
  • Roquette, Pear, Pancetta, Walnuts, Grana Padano & Shallot Vinaigrette $8.0
  • Aust. Calamari (Crumbed or Salt & Pepper) $29.0
  • Gluten Free Bread & French Butter $4.0
  • SA King George Whiting $37.0
  • SA Coffin Bay Oysters - Panko Crumb, Shallot, Lemon & Garlic ½ Doz: $19, Doz: $27
  • Antipasto of marinated & pickled vegetables, olives & cheeses [v] $18
  • Duck, by the ½, roasted, w cavalo nero, mustard fruits & citrus glaze $35
  • Panzanella: roast capsicum, tomato, bread, basil, red onion & capers [v] $9
  • Gnocchi, hand rolled w pancetta, tomato, broad beans & guanciale $26
  • Cataplana of seafood: prawns, mussels, calamari, cockles, ?sh & blue swimmer crab $39
  • Orecchiette w broccoli, sausage, chilli, parmesan & garlic $24
  • Risotto w roasted chicken breast & leg, rosemary & parmesan [gf] $26
  • Broccoli, beans, almonds & chilli [gf][v] $9
  • SCALOPPINE MANTOVANA Tender veal cooked in a white wine. cream and blue vein cheese sauce. $33.50
  • PRIME FILLET STEAK $39.00
  • Selection of Gelato Flavours - Individual flavours in cups - Lemon / Strawberry / Chocolate / Choc Hazelnut / Passionfruit / Boysenberry / Choc Mint / Hazelnut / Coffee / Mango / Banana / Tiramisu / P $8.00
  • BRUSCHETTA. $9.00
  • BABY CHILLI CALAMARI Whole baby calamari, grilled with herbs & spices/chilli, served on a bed of rice with their own juices. $23.50 / $33.50
  • Tiramisu Mascarpone Delight $13.50
  • SCALOPPINE ALL’ITALIANA Tender veal cooked with mushrooms, garlic, fresh tomato, herbs, spices in a white wine sauce topped with parmesan cheese. $33.50
  • MINESTRONE ALL’ITALIANA combination of mixed vegetables In rich stock. $12.50
  • Side of Vegetables $2.00
  • Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
  • Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
  • Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
  • Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
  • Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
  • Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
  • Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Bacon & Egg Roll $3.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Nuggets Go Bucket $3.75
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Potato & Gravy Regular $3.75
  • Sauce - BBQ N/A
  • Oysters Natural dozen - served with Red Wine Vinegar and Shallot Mignonette $22.9
  • Ala Panna ham, cream, parmesan cheese $18.9
  • Chargrilled Porterhouse 250g Grass Fed Adelaide Hills Porterhouse, grilled to your liking, topped with Chilled Truffle Butter with Chips & Side Salad $26.9
  • Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
  • Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil $8.9
  • Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream $22.9
  • Nacho’s with Corn Chips, Beef & Bean Chilli, Peppers, Grilled Cheese, Sour Cream & Avocado $16.9
  • Salt and Pepper Squid spicy coated Squid with Garlic Aioli, Chips, Lemon and Dressed Lettuce $20.9
  • Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
  • Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
  • Chicken parmigiana served with chips and salad $18.0
  • Gateau of the day $9.0
  • Butter chicken with rice, salad & raita $18.0
  • Crumbed prawns with aioli & salad $14.5
  • Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
  • Soup of the day served with crusty bread $7.0
  • Brekkie Smoothie - your choice of frozen yoghurt blended with our toasted muesli, fresh banana, honey and milk $6.90
  • Green Eggs & Ham Crepe - a thin, fresh crepe, filled with ham, a free-range egg, basil pesto, baby spinach, sun-dried tomatoes and tasty cheese, served with sour cream and a fresh rocket salad with a $15.90
  • Eggs Florentine - 2 poached eggs, sauteed baby spinach, hollandaise sauce on sourdough toast n/a
  • Knickerbocker Glory Sundae - two scoops of Dutch chocolate chip ice cream, topped with gooey chunks of chocolate brownie, fresh strawberries and finished with strawberry jam, pure melted couverture mi $11.90
  • Royal Banoffee - warm chocolate brownie, topped with caramel bananas, Scotch Finger crumble and natural vanilla ice cream $11.90
  • Peanut Butter & Chocolate Waffle - a warm Belgian, drizzled with maple syrup, topped with peanut butter, drizzled with pure melted milk chocolate and topped with milk chocolate buttons, served with na $13.90
  • Lemon and Sugar Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with lemon and sugar, served with natural vanilla ice cream and finished with pure melted couvertu $11.90
  • Mini Fondue - melted couverture milk chocolate shottie, served with a side of fresh strawberries and bananas $6.90
The Backpackers Bar and Function Room

The Backpackers Bar and Function Room

location

Address

1 Moseley St, Glenelg, SA, 5045, Australia

phone

Phone

0883760007

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
1 Moseley St, Glenelg, SA, 5045, Australia
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