The Backpackers Bar and Function Room in Glenelg Menu

The Backpackers Bar and Function Room in Glenelg has no menu available, but can choose from many other options such as Broadway Breakfast - bacon and eggs, tomato & toast or Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce from Broadway Kiosk. Zest Cafe Gallery offers many options including Spiced Fruit Compote served warm with greek style yoghurt and Greek Style Yoghurt with fresh fruit, almonds and honey. Rock Lobster Revolving Restaurant includes a wide range like Baked garlic bread or Warm loaf with dukkah & balsamic virgin olive oil. Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast and Mamma’s Eggs Benedict Eggs on English muffin with ham & hollandaise sauce from . Mamma Carmela Cafe Pizzeria offers Hog's Breath Cafe and Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce..

Nearby Sample Menus

  • Salt and Pepper Calamari With fries, pickled cucumber and lime aioli $14 / $21
  • Twice cooked Duck Legs Tender slow braised duck legs, then oven roasted & served with ginger fried rice, asian greens & an orange juniper reduction. $28
  • Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
  • Seafood Plate Crumbed fish fillet, crumbed prawns, crumbed scallops & salt and pepper squid served with beer battered fries, tartare & lemon. $26
  • Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce $18.90
  • Herb & Garlic Turkish Bread $6
  • Seafood Risotto GF With prawns, smoked salmon, pancetta, corn, snow peas & parmesan. $18 / $28
  • 300 day grain-fed centre cut Rump 300gms $25
  • Puttanesca - spring onion, capsicum, olives, capers, anchovies, chilli in a napoletana sauce $15.00
  • Seafood Feast - 1 fillet battered butterfish, 4 prawns & salt 'n' pepper calamari, served with salad and chips $19.00
  • Big Breakky - bacon and eggs, tomato, sausage & hash brown $17.50
  • Rindless shortcut bacon $4.00
  • Bircher Muesli - rolled oats soaked in apple juice, almond slithers, grated apple served with natural yoghurt & berry coulis $9.50
  • Sum Salt 'n' Pepper Calamari - large serve of salt and pepper calamari, served with salad and chips $16.50
  • BLAT - bacon, lettuce, avocado & tomato toasted sadwich $9.50
  • BLT - bacon, lettuce, tomato & mayonnaise toasted sandwich $9.00
  • Specials see the blackboards for soup and frittatas of the day & weekly breakfast specials. also, check out the breakfast menu overleaf. N/A
  • - Extra bread $3.00
  • - Serve of bacon or chorizo sausage $4.00
  • Chilli Chicken Wrap roasted spiced chicken in a roti wrap with tomato, home made mayo, spanish onion & sweet chilli sauce served with a green salad $14.50
  • Wholemeal Bagel, Blueberry or Cinnamon Raisin Bagel, Turkish Bread or Gluten Free Bread toasted and served with butter or cream cheese $4.90
  • The 'Hottie' a spinach, basil and pecorino risotto cake served with chorizo sausage and a tomato, rosemary and red capsicum salsa, served with toast. $13.50
  • - Swap for gluten free bread $1.00
  • - Spinach with nutmeg butter $3.00
  • Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction $42.90
  • Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream $16.90
  • Steamed Greens $13.90
  • Vienna Coffee or Vienna Chocolate $7.90
  • Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90
  • Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
  • Salt & Pepper Squid - lightly battered squid served with chipotle chili mayonnaise and crunchy sweet potato $19.90
  • Warm loaf with dukkah & balsamic virgin olive oil $8.90
  • Gourmet Special Mozzarella, fetta cheese, sun dried tomato, prosciutto, kalamata olives,mushroom, salami, capsicum $16 / $23.5 / $33
  • - Sml 9” / Lrg 12” / Fam 15”
  • Veggie (V) Spinach, cheese, tomato, mushroom & onion $13.9
  • Antipasto & Dip platter (2ppl) Served with Italian herb bread $27
  • Ham, Cheese & Tomato Pizza $8.7
  • Gourmet Chicken Chicken, mozzarella, sun dried tomato, avocado, capsicum, BBQ sauce, fetta cheese $16 / $23.5 / $33
  • Steak with gravy $31
  • Mamma’s Eggs Benedict Eggs on English muffin with ham & hollandaise sauce $13.5
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Mashed Potato $3.95
  • Dianne Sauce (LG) $1.95
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Oysters Natural or with your choice of sauce: cocktail, wasabi mayonnaise or balsamic vinaigrette (extra sauce 50c) (GFO) $14 / $23
  • Antipasto $38
  • - 1/2 dozen / 1 dozen
  • Tuna Salad (GFO) $15
  • Oyster of the Month (See Specials Board) N/A
  • Dips Plate trio of dips served with grilled pitta $15
  • Chorizo Plate with olives, feta & pitta $15
  • Garden Salad (GFO) $8.5
  • CAESAR BABY COS LETTUCE, BACON, CROUTONS, ANCHOVIES, EGG, PARMESAN & EUROPA MAYONNAISE. $17
  • PICANTE PEPPERONI, ROASTED CAPSICUMS, MUSHROOMS, OLIVES, CHILLI, TOMATO & MOZZARELLA CHEESE $15 / $21 / $28
  • - BOWL OF CHIPS AND SAUCE SM $5 / LGE $8
  • ARANCINI RICE BALLS FILLED WITH BOLOGNAISE SAUCE, CHEESE, THEN COATED IN BREADCRUMBS AND DEEP-FRIED. (3 IN A SERVE) $19.9
  • - CHEESE PIZZA SERVE WITH CHIPS $10
  • LINGUINE MONTE MARE PRAWNS IN GARLIC, MUSHROOMS, FRESH TOMATO, BABY SPINACH, FLAMED WITH BRANDY, CHILLI & ROSE SAUCE $27
  • RAVIOLI ROSE PASTA ENCASED WITH RICOTTA AND SPINACH TOSSED WITH TOMATO, SPINACH, BASIL AND A TOUCH OF CREAM $22
  • FRUTTI DI MARE SOFFOCATO FRESH LOCAL SEAFOOD CONSISTING OF PRAWNS, SCALLOPS, BLACK MUSSELS, FISH PIECES AND CHAR GRILLED CALAMARI STEAMED IN WHITE WINE WITH FRESH TOMATO, CHILLI, GARLIC, ROCKET LETT $38
  • Smoked Salmon Tart, Roquette, Radicchio, Dill & Pear Balsamic $22.0
  • Gluten Free Bread & French Butter $4.0
  • SA Coffin Bay Oysters - Natural with a Lime & Shallot Vinaigrette ½ Doz: $17, Doz: $25
  • Beef Eye Fillet (200gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus $48.0
  • Mug $4.5
  • Roasted Garlic Butter & Flat Leaf Parsley $9.0
  • Cherry Tomato, Roquette & Woodside Goats Curd $15.0
  • Vanilla Bean Pannacotta, Blueberries, Strawberries & Raspberry Sauce $14.0
  • Antipasto of marinated & pickled vegetables, olives & cheeses [v] $18
  • Calamari, fried w rocket, chilli & lemon aioli $22
  • Salmon, house-smoked, w avocado puree, orange & pink pepper [gf] $19
  • Linguini w local SA seafood: prawns, crab, mussels, cockles & calamari $30
  • Scallops, pan seared, w green pea puree, roasted cherry tomatoes, vincotto & crisp pancetta $20
  • Gnocchi, hand rolled w pancetta, tomato, broad beans & guanciale $26
  • Ginger panna cotta, strawberries & pistachio biscotti $13
  • Ice-cream-accino [w chocolate, strawberry or caramel] $4.5
  • Original Recipe Burger $5.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Sauce - Creamy Aioli $0.50
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Popcorn Chicken Go Bucket $3.75
  • CALOPPINE MARSALA Tender veal cooked in a marsala Sauces. $31.50
  • Budino Rich Cream Caramel $13.50
  • WHITING IN TURMERIC-POPPYSEED BEER BATTER Whiting ?llets in a turmeric beer batter, with poppy seeds. - / $33.50
  • TRIPPA ALLA PARMIGIANA Tripe prepared in the capriccio way. Slowly cooked in a rich tomato sauce with fresh herbs & spices, topped with parmesan cheese. $28.50
  • Profiteroles With Warm Custard and Choc Sauce $13.50
  • SCALOPPINE MARINARA Tender veal cooked with a combination of seafood in a rich tomato sauce, garlic fresh herbs and spices. $40.00
  • SPAGHETTI AMATRICIANA Double smoked bacon, onion, Fresh tomato, garlic, chilli & fresh herbs. $22.00
  • PRIME FILLET STEAK $39.00
  • Fish & Chips Battered or Grilled Flathead with Chips, Tartare Sauce, Lemon & Side Salad $18.9
  • Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
  • Arrabbiata tomato, thyme, basil, chilli, parmesan $18.9
  • Veal $19.9
  • BBQ Meatlovers Tomato, Cured Meats, Oregano $20.9
  • Vegetable Board roasted Beetroot, Parsnip and Carrot, glazed Turnip, Baby Leek, grilled Asparagus with crusty Foccacia $18.9
  • Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream $22.9
  • Chicken Breast $19.9
  • Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
  • Buffalo boat – Buffalo’s signature dessert, milk chocolate boat filled with strawberries and surrounded by a sea of blue raspberry coulis $10.0
  • Pannacotta drizzled with chocolate sauce and strawberries $9.0
  • Brandy basket with vanilla ice cream and strawberries $9.0
  • Soup of the day served with crusty bread $7.0
  • Fresh garden salad $7.0
  • Battered whiting with chips, aioli & salad $26.0
  • Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
  • French Toast - two slices of brioche dipped in beaten egg, stuffed with dulce de leche (sweet caramel sauce) and sliced banana, drizzled with pure melted milk chocolate and served with cream $12.90
  • Add fresh strawberries + $1.00
  • Roast Chicken Ciabatta Bread - fresh roast chicken breast with tomato, cos lettuce cheddar cheese & aioli in a herbed ciabatta bread n/a
  • Fondue Royale - melted couverture milk chocolate fondue, served with warm Belgian waffle pieces, freshly made warm chocolate brownie, Oreo biscuits and a generous portion of fresh (For two/For four) $22.00/$34.00
  • Raisin Toast - thick cut raisin toast, served with butter $4.90
  • Hash Browns n/a
  • Banana and Strawberry Fondue - melted couverture milk chocolate fondue, served with a generous portion of freshly sliced banana, fresh strawberries and dried apricots (For two/For four) $20.00/$30.00
  • 1. Croissant - filled with bacon, egg, tomato & cheese n/a
The Backpackers Bar and Function Room

The Backpackers Bar and Function Room

location

Address

1 Moseley St, Glenelg, SA, 5045, Australia

phone

Phone

0883760007

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
1 Moseley St, Glenelg, SA, 5045, Australia
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