The Balcony in Melbourne Menu

Nearby Sample Menus

Tori karaage Ramen $ 12.30
Tofu Salad - Tofu prepared with a combination of salad served with a special sauce $ 6.50
Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 12.10
Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
Tsukemono - Japanese pickles $ 4.30
Zaru Soba - Buckwheat noodles with a special dipping sauce $ 10.20
Yose Nabe - Assorted seafood and vegetables cooked in a clay pot and served with our special sauce $ 15.80 per person

Oysters
Poutine $18.50
- The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
Mozzarella bar $25.50
Chevap sausage rolls with tomato sauce and relish
Truffled duck liver parfait, pear chutney & toasted brioche $15.50
Salt-baked organic pear and tasmanian walnuts $11.00
Warm baileys chocolate brownie $15.00
-1 $4.00

-with fresh seasonal fruit & ice cream $11.00
Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
Gluten free muesli with fresh fruit and yoghurt $7.80
-ham & cheese $6.50
Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
Meat salad $8.50
-hollandaise sauce $2.00
Fries $6.50

Extra: Smoked Salmon $4.00
Wonton Soup $10.00
Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
Creamy Chicken & Corn Soup $10.00
Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
Turkey - cheese, cranberry sauce, tomato, spinach $10.00
Calamari Salad n/a
Extra: Tomato, mushroom, spinach, hashbrown $2.00

Extras $4.50
- Bacon, Salmon, Avocado
Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
Eggs Royal $17.00
- Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
Toast & Spreads $5.00
- Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide

Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
- Spatzli (Swiss style noodles)
- Rosti (grated potato)
Mixed Sausages
- Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)
Spatzil 6.00
- Seasonal Vegetables
- Mashed potato
Red Cabbage 6.00

Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Eggs benedict (ham) $11.50
Till 1:30pm
Granola $11.00
- Served with low fat yoghurt & berry coulis
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
Eggs on toast $7.90
- Scrambled/poached/fried

Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Char siu bao $2.70
- bbq pork
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
Soft Shell Crab $11.00
- (w/asian salad)
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
Breakfast Bao $4.90
- (lightly fried egg & bacon)

Honey Prawns $29.00
- King Prawns in light batter stir fried with honey sauce
Sauteed Seasonal Chinese Greens & Black Mushroom $21.00
Sauteed Mixed Seasonal Vegetables $21.00
Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
Beef & Vegetables with Fried Noodles $23.00
Pork Spare Rib's with Vintage Port Wine Sauce $24.00
- Honey Glazed tender spare ribs perfected with a port wine sauce
Law Hon & Soft Noodle $23.00
Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00

The Balcony