The Ballaarat Restaurant in Ballarat Menu

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The Ballaarat Restaurant in Ballarat has no menu available, but can choose from many other options such as Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side or Baked Mushrooms and Fetta with your choice of garlic or herb butter from Ballarat Steakhouse. Europa Cafe offers many options including Bircher with stewed fruit and vanilla yoghurt and Fruit salad, vanilla yoghurt, crunchy granola. The Mallow includes a wide range like Tuki Trout Farm pate, sourdough or Grilled halloumi, lemon gf. SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. and GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. from . Soova Bar offers Flying Horse Bistro and Garlic Prawns - Black tiger prawns served with creamy garlic sauce.

Nearby Sample Menus

Lemon Meringue $26.95
Chocolate Chip $25.95
Tropical Glazed $28.95
Continental Eclairs $2.95
Double Choc Strawberry Torte $30.95
Number Cakes $46.95
Tangy Lemon $25.95
American $24.95

IRREWARRA GRANOLA [v] 13.00
- w/ banana, cinnamon, honey, Greek yogurt
PENNE ARABIATTA 19.00
- w/ Istra bacon, Napoli, chilli, spring onion
*(add vanilla ice cream +$2)
BLT 13.00
- w/ bacon, lettuce, tomato, aioli
*(add Atlantic Smoked Salmon instead of ham +$3)
STEAK SANDWICH 21.00
- w/ beetroot, cheddar, mustard aioli, tomato, cos lettuce, chips
Please see display fridge for our fresh selection of cakes & focaccias
At YELLOW ESPRESSO we source local ingredients where possible. Yes we are happy to split bills.

Salt & pepper calamari $18.50
- Served with pickled cucumber, lemon aioli and nam jim dressing
Chicken schnitzel $25.00
- House prepared and crumbed chicken fillet served with lemon wedge, chips and salad
Herb mustard crust chicken breast (GFR) $30.00
- Served with pea smash, fondant potato, roast baby carrots, jus gras
Ginger beer pudding (GFR) $14.00
- With walnuts, house made salted caramel sauce and house made toasted coconut ice cream
Chicken parmigiana & chips $13.00
400G porterhouse $36.00
-Mushroom sauce
Braised beef rib (GF) $30.00
- Contains soy, slow cooked in house made master stock and served with fresh seasonal greens and wasabi mash

Pancakes - Fresh fruit and vanilla yoghurt $14
Breakfast Sausages $3.5
Eggs: - 2 fried or 2 poached eggs with toast $10
Bircher with stewed fruit and vanilla yoghurt $12
Chicken & Lemongress Gow Gee $9
Sliced avocado $3.5
Croissant – savoury fillings of your choice $11
Avo Smash, sourdough, goats cheese, lemon $13.5

Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
Antipasto of cold meat, cheese, vegetables, sourdough $20.00
Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
House made chicken parmigiana, fresh ham, Napoli, mozzarella, chips, salad $24.00
Pumpkin & lentil burger, Basilio sourdough, cheese, lettuce, tomato, onion marmalade, pesto, chips $22.00
Pan seared scallops, pea puree, bacon, lemon vinaigrette, herbs gf $20.00
Mini doughnuts, Kahlua caramel, espresso icecream $14.00

Garlic Bread (V) - add cheese +$2.00 $7.00
Barkly Fish & chips: Whiting fillet either grilled or beer battered. Accompanied with chips, salad and a homemade tartare sauce $23.00
Caramelised Onion, Tomato & Fetta Cheese Tart (V): Warm homemade tart served with a side salad & balsamic reduction $14.50
Chicken Verona: Pan fried chicken tossed through a creamy Napoli sauce with fetta cheese tortellini baby spinach leaves and topped with shaved parmesan cheese (With/Without Chicken) $24.00/$21.00
Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice $15.50
Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $29.00
Bread and butter Pudding: Apricot glazed bread and butter pudding served warm with vanilla ice cream and crème anglaise $9.50

+ ADD SWEET CHILLI AND SOUR CREAM $11.50
ITALIAN - SALAMI, OLIVES, ONION AND CAPSICUM $19.00
LAMB CUTLETS ON CITRUS DRESSED COUSCOUS SALAD $27.50
- WITH PRAWNS $23.50
- ADD CHICKEN $21.50
OPEN STEAK SANDWICH SERVED WITH CHIPS $20.00
MINI BEEF BURGERS (2) WITH CHIPS $15.50
HAND CUT POTATO CHIPS WITH BACON, MOZZARELLA CHEESE, SOUR CREAM AND SPRING ONIONS $13.00

Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
- Bowl of Chips $5.50
Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
Chicken Schnitzel Panko crumbed chicken breast served with your choice of chips & salad or roasted vegetables $19.00
Salt & Pepper Calamari $6.00
Pork Stir-Fry Seasonal vegetables, hokkien noodles, hoisin sauce, bean sprouts & chop sticks $18.00
- Roasted vegetables $5.50
Extra’s -

Coffee and cake with lunch $8.50
Breads - Sour dough with Mt Zero olive oil and Dukkah $7
Kataifi wrapped prawn tails – sautéed capsicum, bok choy, spinach & a sesame honey sauce $16
Organic black quinoa salad with sweet potato, broccoli, spinach, almonds & Persian fetta $16
Steak Sandwich with bacon, onion jam, tomato, lettuce, pickled vegetables, cheese, fried egg & beer battered fries $19
Chicken Parmagiana topped with ham, Napoli sauce & tasty cheese, served with salad & chips $21
Soup: Ask waiting staff for today’s soup $10.5
Strawberry & white chocolate ice cream layered between puff pastry with warm mixed berries $16

Cup of Tea $3.00
1 piece & Chips $6.00
Chicken, Pork, Beef or Lamb -includes gravy, mint jelly & apple sauce (add salad for $ 2.00) (add scalloped potato for $ 2.00) $7.50
Baked Potato - includes garlic, butter, cheese, coleslaw & sour cream (add bacon $ 1.50) $8.50
Hot Chips Small $ 4.50/Large $ 5.00/Family $ 5.50
Extras - Gravy $1.00
Gravy Small $ 2.00/Large $ 4.00/Family $ 6.00
Small - Chicken/Pork/Beef/Lamb - Potato, Carrots, Peas $11.00

GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
SCHNITZ DIPS - Sweet Chilli 50¢

Margherita N/A
Mint Ice N/A
Pan-friend Garlic Prawns N/A
John Special N/A
Arrabiata N/A
Mexican N/A
Diane Sauce N/A
Mussels Marinara N/A

Original Tenders SoSalad $7.95
Sweet Chilli Twister $6.95
BLT Twister - $6.95
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Hash Brown - 1 x Hash Brown $1.00
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
Popcorn Chicken Regular - $5.95
Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25

Package it: Choice of 1 of the above with a bowl of ice cream and a soft drink $13.50
Nachoâ€™s: Served with Sour Cream and Salsa $9.50
Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
Chocolate Mud Mousse: Thin layer of Mud Cake topped with Raspberries and White Chocolate Mousse with Raspberry Coulis $9.50
Oysters Naturale 1/2 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $13.50
Sausages: Served with Mash and Vegetables $9.50
Fillet Stack: Slices of mouth watering Eye Fillet Steak layered with Field Mushrooms $28.50
Oysters Kilpatrick 1/2 doz: Plump Tasmanian Oysters topped with Bacon slivers and our Kilpatrick sauce grilled to perfection. $15.50