The Balmain Hotel in Balmain Menu

Weekdays (lunch specials) $ 12.00
Mondays (burger)- balmain, mr rooster, cheese burger from 5pm $ 12.00
Tuesdays (schnitzel)- southern fried, barvarian or italian from 5pm $ 14.00
Wednesdays (grain fed sirloin)- w/ balmain jalapeno potato salad or fries + salad from 5pm $ 14.00
Thursdays (2 for 1 pizzas) from noon N/A
Sundays (akua BBQ board) ask bartender for this weeks special N/A

Herbivore- pumpkin, zucchini, goats cheese, caramelised 'onion + roasted pine nuts V $ 18.00
Margherita- fiore di latte, fresh tomato + basil V $ 18.00
Aloha- the balsamain's take on ham & pineapple double smoked ham + caramelised pineapple $ 19.00
Pepperoni Pig- jalapenos, slow roasted pork, pepperoni, roasted capsicum + cherry tomato $ 20.00
Fig & Pig- fig, prosciutto, cherry tomato, buffalo, mozzarella + rocket $ 20.00
Chipotle chicken- chipotle marinated chicken, spanish onion, olove, cherry tomato + fresh oregano $ 20.00
Balmain tiger prawn- tiger prawn, cherry tomato, harrisa + rocket $ 20.00

Mixed pizza breads- pesto + olive tapenade pizza breads $ 12.00
Koa charcuterie- w/ cured meats, cheese, pickles + breads $ 16.00
Share plate- choice of any 3 below $35.00
Jalapeno croquettes- manchego cheese w/ romesco aioli V $ 13.00
Salt & pepper squid- w/ yuzu aioli GF $ 14.00
BFC balmain fried chicken- wings w/ sweet + sour sauce $ 14.00
Zucchini flowers- w/ smoked cheese + pepperonata V $ 14.00
Peking duck steamed buns- w/ hai sin, cucumber + shallots $ 15.00
Soft shell crab tacon- 3 tacos, avocado, srirocha aioli, lime + slaw ( add taco $ 5.50 ) $ 16.00

Balmain burger- wagyu beef, bacon, cheese, tomato, lettuce, beetroot + pickles $ 18.50
Cheese burger- wagyu beef, cheese, tomato, mustard sauce + pickles $ 16.50
Mr rooster burger- portuguese chicken w/ smoked cheese, romesco, chilli mayonnase, slaw $ 18.00
Pulled pork burger- pulled pork, slaw, balmain sauce + apple balsamic + BBQ spiced fries $ 18.00
Grilled fish burger- lime, avocado, salsa fresca + wasabi mayo $ 19.00
Falafel burger- spiced chickpeas, beetroot, tahini dressing, labna + kale slaw V $ 17.00

Superfood salad- quinoa, lentils, mung beans, almonds, pumpkin, kale, cranberries, housemade lana w/ citrus dressing GF V (add chicken $ 5.00) $ 18.00
Smoked trout salad- watercress, apple, asparagus + horseradish creme fraiche $ 18.00
Crispy duck salad- peach, pomegranate, mint + black barley $ 19.00
Organic beetroot salad- beetroot, baby carrots, prosciutto, goats cheese, endive & hazelnut crumbs GF $ 19.00

Chicken larn 'choy bow' GF $ 18.00
Southern style schnitzel- fried chicken schnitzel w/ slaw + fries $ 18.00
Grain fed steak sandwich- w/ gruyere, rocket, green tomato pickle, bacon, rosemary aioli + fries $ 16.00

Salted caramel sliders- w/ salted caramel ice cream, chocolate sauce + popcorn $ 12.00
Deep fried apple pie- w/ cinnamon ice cream + rum caramel $ 12.00
Coconut panna cotta- w/ lychees, cherries, mango + lime $ 12.00

Nearby Sample Menus

Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) $18
Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables $20v
Corn cakes with house sweet chilli sauce ( 3 ) $12v
Steamed jasmine rice $3 per person
Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce $22v
Massaman curry of slow cooked Angus beef with roasted potato $27
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) $32

The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
Crispy chips - served w/ japanese aioli $8.9
Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9

SIRLOIN 150 day grain fed Grainge Reserve Black Angus 300gm $38
All our steaks are served with mashed potatoes or fries and your choice of sauce -
BBQ king prawns celeriac remoularde, lemon and watercre ss leaves $18
Green beans with shallot and olive oil $7
Snapper fillet on a salad of prawns, chickpeas, avocado, mango, chilli, tomato and coriander $29
Beetroot Risotto w/ goats cheese, pinenuts, preserved le mon and a salad of watercress $23
TAJIMA WAGYU BAVETTE 500 Day grain fed Darling Downs Marble Score 8+ 200gm $39
Pan Fried John Dory on basil mash and a warm tomato, caper and lemon butter $25

Vegetarian Spring Roll, Pineapple Fritters $1.80/each
BBQ Baby Octopus $14.95
Sweet Potato Chips (S/M/L) $4.50/$6.50/$9.95
Fish of the Day (Battered, Grilled or Crumbed) (with chips/with salad) $8.50/$9.90
Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips $9.90
Hot Chips (S/M/L) $3.00/$4.50/$6.95
Flathead (with Chips/with Salad) $9.90/$10.90
Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad $16.95

Lasagne Fatte in Casa - homemade with our ragu alla bolognese and besciamella $17.50
Antipasto Bresaola, Rucola e Grana - a plate of bresaola, rocket, shaved parmesan, ex.v. Olive oil $20.50
Vegetables $1.00
Antipasto della Casa (for two people) - a variety of cured meats and cheese served with vegetables and homemade bread sticks $24.50
Porcini e Prosciutto - Italian mozzarella, porcini mushrooms, prosciutto $26.00
Porcini mushrooms $3.00
Rosso Pomodoro - tomato, ricotta, cherry tomatoes, rocket $19.00
Coppa Gelato - a choice of 3 artisanal gelato flavours $10.50

JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95