The Barn Steakhouse in Mt Gambier Menu

S t a r t e r S t a r t e r
  • GARLIC, FRESH THYME & LEMON BREAD $7.90
  • CHEF’S BRUSCHETTA OF THE DAY Please refer to chef?s specials for tonight?s offering. $9.90
  • BARN MADE PATÉ With hot toast & quince glaze. $14.90
  • THE BARN TASTING PLATE A selection of fine salumi from San Jose Smallgoods featuring; $18.00 (1-2 PEOPLE)
  • - Bresaola cured eye of beef silverside fillet / Sopressa Salami aged & cured spicy pork sausage / Prosciutto wrapped rockmelon -
  • - Also served with; Limestone Coast wild olives & baby cornichons / Sweet & sour onions / Provolone cheese / Marinated Artichoke / Warm Pide bread -
E n t r e e E n t r e e
  • SEARED SCALLOPS With chorizo, cauliflower puree & a sage butter dressing. $18.90
  • CREAMY GARLIC KING PRAWNS With kaffir lime scented jasmine rice. $18.90
  • SOUTH AUSTRALIAN WHITING In Coopers pale ale batter with tartare & lemon. $18.90
  • CEVAPCICIS Small house made skinless spicy sausages with tomato relish. $15.90
  • GARDEN PEA FALAFEL With quinoa salad & herb yoghurt. $17.50
  • FRESH SMOKY BAY OYSTERS Served natural with a ginger dressing & lemon SIX $17.50 / TWELVE $29.90
  • - With pancetta & Kilpatrick dressing SIX $18.50 / TWELVE $32.00
O u r F a m o u s B e e f O u r F a m o u s B e e f
  • ~ R U M P ~ -
  • THE BARN’S 60 DAY PRIME AGED RUMP Aged for 60 to 90 days, the rump is the most flavoursome cut of beef & is the steak connoisseur?s choice. 400g $33.50 / 800g $44.00
  • ~ P O R T E R H O U S E ~ -
  • THE BARN’S PRIME AGED GRASS FED PORTERHOUSE Aged for 60 to 120 days, our thick cut sirloin is much sought after for its flavor and tenderness. -
  • - 400g $34.90
  • - 600g may be cooked blue, rare, or medium rare only $42.00
  • - 1kg New York may be cooked blue, rare or medium rare only $52.00
  • MAYURA STATION WAGYU SIRLOIN From full-blooded Wagyu cattle born, raised & finished in the Limestone Coast (near Millicent). The sirloin is rich, extremely tender & well marbled with a score of six 300g $65.00
  • ~ E Y E ~ -
  • THE BARN’S PRIME EYE FILLET The ultimate cut, from the centre of the tenderloin, it is prized for its ultimate tenderness and texture. -
  • - 300g fillet $34.90
  • - Filet Mignon wrapped with bacon & served with button mushroom, bacon & shiraz sauce $37.90
  • - Gorgonzola Pocketed tail end pocketed with creamy blue cheese & topped with herb butter $37.90
  • ~ S A U C E ~ -
  • Brandied Green Peppercorn $4.00
  • Creamy Garlic Prawn $8.00
  • Classic Béarnaise $4.00
  • Mushroom, Bacon & Shiraz Jus $4.00
  • Rich Red Wine Sauce $4.00
  • Steak Diane Sauce $4.00
A l t e r n a t i v e S u g g e s t i o n s A l t e r n a t i v e S u g g e s t i o n s
  • SOUTH AUSTRALIAN WHITING In a crisp Coopers pale ale beer batter. Served with tartare, 3 FILLETS $42.00 a garden salad & baked potato topped with sour cream & spring onion. 2 FILLETS $34.50 / 3 FILLETS $42.00
  • CREAMY GARLIC KING PRAWNS With kaffir lime scented jasmine rice and a garden salad. $34.50
  • PROSCIUTTO WRAPPED CHICKEN BREAST Pocketed with spinach & fetta, served with broccolini, mash & finished with chardonnay, herb & dijon cream sauce. $32.50
  • GARDEN PEA FALAFEL With quinoa salad, herb yoghurt & garden salad. $29.00
S i d e O r d e r s S i d e O r d e r s
  • PAN-FRIED MUSHROOMS $8.90
  • SEASONAL GARDEN VEGETABLES $9.90
  • FAT BOY CHIPS With sea salt, cracked black pepper & a garlic aioli. $7.50
  • WILTED BABY SPINACH With toasted pine nuts. $7.90
  • GARDEN SALAD Mixed leaves with capsicum, onion, cucumber, tossed with a lemon dressing. $7.50
D e s s e r t D e s s e r t
  • AFFOGATO Vanilla bean ice cream & an amaretto biscuit, with side shots of Frangelico hazelnut liqueur & espresso to blend as you please. $14.50
  • ORANGE LIQUEUR ICE CREAM Our home made ice cream served in the orange skin - a genuine Barn classic. $13.90
  • ETON MESS A despicably messy mixture of meringue, cream & berries. This is an English classic dating back to the 1930?s. $13.90
  • CINNAMON DOUGHNUTS Spanish styled baby doughnuts served with a hot chocolate & Pedro Ximinez sauce & macadamia ice cream. $13.90
  • MANGO & PINA COLADA SUNDAE Mango cream and mango granita with coconut laced ice cream. $13.90
  • VANILLA BEAN PANNACOTTA Served with cointreau laced strawberries and roasted rhubarb from our garden $13.90
  • GOOEY CHOCOLATE PUDDING Served with ice cream & drizzled with a hazelnut liqueur syrup. $13.90
C h e e s e C h e e s e
  • CHEESE PLATE Delice De Cremiers (Burgundy, France) a luxurious triple cream cheese, Maffra Cloth Cheddar (Gippsland) an English style cheddar matured for up to 24 mon for one $15.90 / to share $25.90

Nearby Sample Menus

  • TORTELLINI ZUCCA - (E / M) - Chicken-filled tortellini tossed with braised chicken, pumpkin, pine nuts, baby spinach, chilli & cream $13.90 / $15.90
  • SPAGHETTI & MEATBALLS - (E / M) - Beef meatballs cooked in tomato & basil $11.90 / $13.90
  • BOWL OF CHIPS (S/L) $2.90 / $4.90
  • GARLIC BREAD - (1 slice / 3 slices) $1.50 / $3.70
  • LINGUINE VERDURE - (E / M) -Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato, garlic & basil $12.90 / $14.90
  • PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella $11.90 / $13.90
  • CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
  • SPAGHETTI NAPOLETANA- (E / M) - Olive oil, tomato, garlic & basil $9.90 / $11.90
  • Fishermans Pack - 1 Fish, 2 Crumbed Prawns, 2 Scallops, 2 Calamari Rings, 1 Sea Shanty, 1 Crab Stick, Chips and a Can of Soft Drink $22.00
  • Egg & Bacon Roll $5.50 / $6.50
  • Dim Sims Steamed $1.30
  • Chicken Nuggets $0.80
  • Beef Croquets $1.50
  • Schnitzel Pack - Beef Schnitzel, Chips and Gravy and a Can of Soft Drink $12.50
  • Garfish $6.00
  • Chicken Dim Sims $2.30
  • Pepperoni - cheese, salami & tomato Reg:$9.90, Lrg:$13.90, Fam:$19.90, Big One:$27.90
  • Meaty Pizza - ham, bacon, salami, cheese & tomato Reg:$9.90, Lrg:$13.90, Fam:$19.90, Big One:$27.90
  • Atomic - ham, cheese, mushroom, olives, egg, anchovies, capsicum & tomato Reg:$9.90, Lrg:$13.90, Fam:$19.90, Big One:$27.90
  • Seafood - cheese, prawns, tuna, anchovies & tomato Reg:$9.90, Lrg:$13.90, Fam:$19.90, Big One:$27.90
  • Standard extra toppings Reg:$0.80, Lge: $1.20, Fam: $1.60, Big: $2.40
  • Marinara - bacon, cheese, onion & tomato Reg:$9.90, Lrg:$13.90, Fam:$19.90, Big One:$27.90
  • Cosmopolitan Supreme - 13 toppings! - ham, cheese, tomato, bacon, onion, mushroom, olives, capsicum, salami, pineapple, anchovies, egg & prawns Reg:$13.90, Lrg:$17.90, Fam:$23.90, Big One:$31.90
  • Napoli - ham, cheese & tomato Reg:$9.90, Lrg:$13.90, Fam:$19.90, Big One:$27.90
  • Sweet Chilli Chicken - Tender chicken breast, semi-dried tomato and spinach in a sweet chilli, garlic and cream sauce Penne: $15.90, Risotto: $15.90
  • Spider - Coke / Fanta / Lemonade / Lime $5.50 / $5.50 / $5.50 / $5.50
  • Bowl of Chips - Served with garlic aioli or tomato sauce $7.90
  • Super Thickshakes - Chocolate $6.90
  • Garlic Bread $5.00
  • Milkshakes - Caramel $5.00
  • Doorstop - Ham (Healthy Choice) - 1 piece on sour dough with ham, cheese, tomato and dijonnaise $6.50
  • Butterfish (Healthy Choice) - Grilled, plain or with a lemon pepper, served with salad and chunky fries 1 Piece: $11.90, 2 Pieces: $14.90
  • Chips & Gravy large $8.50
  • Crumbed Sausages $2.10
  • Beef Schnitzel & Gravy $9.00
  • Churros (2) $3.00
  • Minimum $4.00
  • Zinger Burger $7.10
  • all extras $0.70
  • Beef Schnitzel Plain $8.50
  • Battered Fish & Chips $9.50
  • Pork Belly - Slow cooked oven baked pork belly, served with garlic roasted potatoes and drizzled with a chinese bbq sauce. $27.00
  • COME WITH A FREE SOFTDRINK & ACTIVITY PACK -
  • - ADD CHICKEN $4.00
  • Vegetarian Stirfry - Bok choy, broccoli, cauliflower, capsicum, carrot, and onion in a soy and oyster sauce. Served with jasmine rice. $14.00
  • Chicken Kiev - Whole chicken breast pocketed with cheese and garlic butter, lightly crumbed served with a side of creamy garlic sauce. $23.00
  • Meditteranean Risotto - Creamy arborio rice pan fried with onion, roasted capsicum, kalamata olives, mushrooms, baby spinach in a rose sauce with garlic and parmasean cheese $15.00
  • Presidential - Hollandaise sauce, bacon & cheese $5.00
  • Hollandaise Sauce (GF) (V) $2.50
  • Raidis Estate “The Kelpie” Coonawarra Sauvignon Blanc (Glass/Bottle) $7.00/$27.50
  • Foamed Cream (GF) (V) $0.50
  • Di Giorgio Lucindale Sparkling Pinot Noir Chardonnay (Glass/Bottle) $7.50/$30.00
  • Confit Mushrooms (GF)(V) $3.50
  • Marinated Greek Lamb Pizza - char-grilled lamb, roasted butternut pumpkin, fresh tomato, spanish onion, mozzarella, rosemary, crumbed feta & our greek style garlic yoghurt (S/L/GF) $14.90/$18.90/$19.90
  • Fruit Tingle - Vodka, blue curacao, raspberry and lemonade (Happy Hour/Everyday) $6.00/$9.00
  • Bacon, Lettuce, Tomato, Cheese & Caesar Dressing (BLT) $10.90
  • Ham Steak w/ Pineapple $12.90
  • Roast of the day $12.90
  • Vegetarian Lasagne $12.90
  • Rissoles and Gravy $12.90
  • Garlic Bread $4.50
  • Hawaiian or Parmigiana $4.00
  • Yiros $12.90
  • Sticky Date $7.50
  • Thai peanut sauce stir-fry ‘phra rama long-song’ - mixed vegetable stir-fry with meat of your choice topped with a thai curry peanut sauce - Chicken or beef or tofu - Seafood or prawn $19.90, $23.90
  • Thai beef salad - slivers of medium rare poterhouse steak, sliced & tossed with asian herbs & crushed roasted peanuts in a chilli jam dressing $20.90
  • Chicken garlic with rice - crispy chicken pieces of marinated and deep fried chicken served with rice $11.90
  • Larp chicken salad - salad of minced chicken with cucumber tossed in aromatic herbs, chilli & citrus juice $18.90
  • Drunken noodles - a bed of thai rice stick noodles stir-fried with egg topped with a chicken mince stir-fry with vegetables, basil, tossed in a thai style sauce Chicken minced only: $20.90
  • Cashew nut stir-fry - with vegetables, roasted cashew nuts & thai style sauces - Chicken or beef or tofu - Seafood or prawn $19.90, $23.90
  • Spring rolls (vego) (2 per serve) - vegetables, vermicelli deep fried in a crispy rice paper roll served with sweet chilli sauce $6.90
  • Nonya popiah (vego) (2 per serve) - cold rolls with bean sprouts, cucumber, carrots, crushed roasted nuts & sesame seeds wrapped in rice paper, topped with nonya style thick sauce $6.90
  • -Large $13.95
  • -King $18.95
  • -Medium $7.95
  • -King $15.95
  • Aussie
    • BBQ sauce, cheese, onion, bacon and egg
  • -Medium $9.85
  • -King $15.95
  • -King $18.95
  • DMD - mettwurst, kransky,hot salami,pepperoni, cheese $7.90 / $14.90 / $20.90
  • Chicken Wedges $5.90
  • The Lot -onion, capsicum,beef,mushroom, ham,cheese, bacon, pineapple, kabana,olives, anchovies $7.90 / $14.90 / $20.90
  • Big Q's Chicken - roast chicken, cheese & a sweet chilli swirl $7.90 / $14.90 / $20.90
  • - Snack / Medium / Large
  • Gourmet Vegetarian- baby spinach, fetta, mushroom, sundried tomato, garlic, olives, capsicum and onion $7.90 / $14.90 / $20.90
  • - Snack / Medium / Large
  • Lasagne Bolognaise N/A
  • Steak sandwich- scotch fillet, mesclun, gouda, roma tomato, French mustard on paninni pressed sourdough, shoestring fries $18.00
  • Commodore's old favourite prawns wrapped in bacon served with satay sauce and jasmine rice $16.00
  • - -
  • Seasonal Vegetables $5.0
  • Selection of Fresh Cheeses, Dried Fruit and Quince Paste Accompanied by Crackers and Crisps (for two) $16.5
  • Commodores garlic and herb cob load $6.00
  • - Natural 1/2 doz $16.00 / 1 doz $24.00
  • Roast pumpkin, semi dried tomato, roasted capsicum, pesto, parmesan $11.00
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • Zinger Burger 100% breast fillet chicken coated in Zinger flavouring combined with lettuce and mayo for those seeking a full on hot and spicy flavour hit. N/A
  • Chicken Salad Twister Good for a tasty change at lunchtime, with tender grilled chicken, crisp lettuce, diced tomatoes and balsamic mayo, all wrapped up in a warm tortilla. N/A
  • Sauce - BBQ A sauce for those seeking a smoky BBQ flavour sensation. N/A
  • Donut Sticks Introducing KFC's breakfast range to kick off your day. 3 golden donut sticks cooked in Canola Oil, and coated in cinnamon sugar for a slightly sweet breakfast item. (Only available in se N/A
  • Spicy Hot Snack Twister Try the Spicy Hot Snack Twister. Tender grilled chicken breast, fresh salad and other delicious ingredients, all wrapped in a warm tortilla. N/A
  • Original Tenders Variety The Original Tenders Variety meal is here – 12 delicious boneless Original Tenders, 2 large chips, a regular Popcorn Chicken, 6 Nuggets, 4 Creamy Aioli dipping sauces and a la N/A
  • Sweet Chilli Twister Two delicious Original Tenders and fresh salad topped with sweet chilli sauce and all wrapped in a soft warmed tortilla - the fresh way to eat chicken! N/A
  • Chicken, Bacon & Egg Twister Try our unique combination of two breakfast staples. A Twister with 2 pieces of short cut bacon, egg, Original Tenders, cheese and BBQ sauce, all housed in a warm tortilla N/A
  • QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
  • VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
  • Potato Wedges & Sour Cream n/a
  • PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
  • CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) n/a
  • 470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
  • MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
  • HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
The Barn Steakhouse

The Barn Steakhouse

location

Address

Nelson Rd, Mt Gambier, SA, 5290, Australia

phone

Phone

0887268250

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Nelson Rd, Mt Gambier, SA, 5290, Australia
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