The Barn Steakhouse in Mt Gambier Menu

S t a r t e r S t a r t e r
  • GARLIC, FRESH THYME & LEMON BREAD $7.90
  • CHEF’S BRUSCHETTA OF THE DAY Please refer to chef?s specials for tonight?s offering. $9.90
  • BARN MADE PATÉ With hot toast & quince glaze. $14.90
  • THE BARN TASTING PLATE A selection of fine salumi from San Jose Smallgoods featuring; $18.00 (1-2 PEOPLE)
  • - Bresaola cured eye of beef silverside fillet / Sopressa Salami aged & cured spicy pork sausage / Prosciutto wrapped rockmelon -
  • - Also served with; Limestone Coast wild olives & baby cornichons / Sweet & sour onions / Provolone cheese / Marinated Artichoke / Warm Pide bread -
E n t r e e E n t r e e
  • SEARED SCALLOPS With chorizo, cauliflower puree & a sage butter dressing. $18.90
  • CREAMY GARLIC KING PRAWNS With kaffir lime scented jasmine rice. $18.90
  • SOUTH AUSTRALIAN WHITING In Coopers pale ale batter with tartare & lemon. $18.90
  • CEVAPCICIS Small house made skinless spicy sausages with tomato relish. $15.90
  • GARDEN PEA FALAFEL With quinoa salad & herb yoghurt. $17.50
  • FRESH SMOKY BAY OYSTERS Served natural with a ginger dressing & lemon SIX $17.50 / TWELVE $29.90
  • - With pancetta & Kilpatrick dressing SIX $18.50 / TWELVE $32.00
O u r F a m o u s B e e f O u r F a m o u s B e e f
  • ~ R U M P ~ -
  • THE BARN’S 60 DAY PRIME AGED RUMP Aged for 60 to 90 days, the rump is the most flavoursome cut of beef & is the steak connoisseur?s choice. 400g $33.50 / 800g $44.00
  • ~ P O R T E R H O U S E ~ -
  • THE BARN’S PRIME AGED GRASS FED PORTERHOUSE Aged for 60 to 120 days, our thick cut sirloin is much sought after for its flavor and tenderness. -
  • - 400g $34.90
  • - 600g may be cooked blue, rare, or medium rare only $42.00
  • - 1kg New York may be cooked blue, rare or medium rare only $52.00
  • MAYURA STATION WAGYU SIRLOIN From full-blooded Wagyu cattle born, raised & finished in the Limestone Coast (near Millicent). The sirloin is rich, extremely tender & well marbled with a score of six 300g $65.00
  • ~ E Y E ~ -
  • THE BARN’S PRIME EYE FILLET The ultimate cut, from the centre of the tenderloin, it is prized for its ultimate tenderness and texture. -
  • - 300g fillet $34.90
  • - Filet Mignon wrapped with bacon & served with button mushroom, bacon & shiraz sauce $37.90
  • - Gorgonzola Pocketed tail end pocketed with creamy blue cheese & topped with herb butter $37.90
  • ~ S A U C E ~ -
  • Brandied Green Peppercorn $4.00
  • Creamy Garlic Prawn $8.00
  • Classic Béarnaise $4.00
  • Mushroom, Bacon & Shiraz Jus $4.00
  • Rich Red Wine Sauce $4.00
  • Steak Diane Sauce $4.00
A l t e r n a t i v e S u g g e s t i o n s A l t e r n a t i v e S u g g e s t i o n s
  • SOUTH AUSTRALIAN WHITING In a crisp Coopers pale ale beer batter. Served with tartare, 3 FILLETS $42.00 a garden salad & baked potato topped with sour cream & spring onion. 2 FILLETS $34.50 / 3 FILLETS $42.00
  • CREAMY GARLIC KING PRAWNS With kaffir lime scented jasmine rice and a garden salad. $34.50
  • PROSCIUTTO WRAPPED CHICKEN BREAST Pocketed with spinach & fetta, served with broccolini, mash & finished with chardonnay, herb & dijon cream sauce. $32.50
  • GARDEN PEA FALAFEL With quinoa salad, herb yoghurt & garden salad. $29.00
S i d e O r d e r s S i d e O r d e r s
  • PAN-FRIED MUSHROOMS $8.90
  • SEASONAL GARDEN VEGETABLES $9.90
  • FAT BOY CHIPS With sea salt, cracked black pepper & a garlic aioli. $7.50
  • WILTED BABY SPINACH With toasted pine nuts. $7.90
  • GARDEN SALAD Mixed leaves with capsicum, onion, cucumber, tossed with a lemon dressing. $7.50
D e s s e r t D e s s e r t
  • AFFOGATO Vanilla bean ice cream & an amaretto biscuit, with side shots of Frangelico hazelnut liqueur & espresso to blend as you please. $14.50
  • ORANGE LIQUEUR ICE CREAM Our home made ice cream served in the orange skin - a genuine Barn classic. $13.90
  • ETON MESS A despicably messy mixture of meringue, cream & berries. This is an English classic dating back to the 1930?s. $13.90
  • CINNAMON DOUGHNUTS Spanish styled baby doughnuts served with a hot chocolate & Pedro Ximinez sauce & macadamia ice cream. $13.90
  • MANGO & PINA COLADA SUNDAE Mango cream and mango granita with coconut laced ice cream. $13.90
  • VANILLA BEAN PANNACOTTA Served with cointreau laced strawberries and roasted rhubarb from our garden $13.90
  • GOOEY CHOCOLATE PUDDING Served with ice cream & drizzled with a hazelnut liqueur syrup. $13.90
C h e e s e C h e e s e
  • CHEESE PLATE Delice De Cremiers (Burgundy, France) a luxurious triple cream cheese, Maffra Cloth Cheddar (Gippsland) an English style cheddar matured for up to 24 mon for one $15.90 / to share $25.90

Nearby Sample Menus

  • - Plum or Chilli Plum Sauce / Black Bean or Chilli Bean $14.90
  • - Sweet & Sour / Black Bean $15.90
  • Cashew Nuts $20.90
  • King Prawns or Scallops with Vegetables and : $18.90 / $22.90
  • K.L. Pork Fillets or Spicy Honey Beef $16.90
  • Tom Yum King Prawn (2) or Fish Soup $5.90
  • Masama Curry or Sambai King Prawns $19.90
  • - Garlic or Spicy Garlic / Black Pepper Sauce $15.90
  • RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
  • BEEF BOSCAIOLA - Crumbed beef topped with bacon, mushroom, onion, garlic, white wine, mozzarella, baby spinach & cream. Served with chips & salad $19.90
  • PENNE SICILIANA - (E / M) - Braised eggplant with red onion, ricotta cheese, basil & tomato $12.90 / $14.90
  • LINGUINE TURISMO - (E / M) - Australian prawns, bacon, semi-dried tomatoes, chilli, basil, baby spinach, tomato, garlic & cream $16.90 / $18.90
  • MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50
  • LASAGNE BOLOGNESE - (E / M) - Oven-baked beef lasagne topped with bolognese & mozzarella $10.90 / $12.90
  • SPIRALI CASANOVA - (E / M) - Braised beef pieces in white wine, semi-dried tomatoes, baby spinach, cashews, tomato & a touch of cream $12.90 / $14.90
  • CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
  • Battered Prawns $2.00
  • Scallops $2.00
  • Egg & Bacon Roll $5.50 / $6.50
  • Onion Rings $0.55
  • Pineapple Fritters $2.00
  • Fish Fingers $0.50
  • Pineapple Extra / $1.00
  • Hot Dog $3.50 / $5.00
  • Australian - ham, cheese, pineapple & tomato Reg:$9.90, Lrg:$13.90, Fam:$19.90, Big One:$27.90
  • Vegetarian - cheese, mushroom, egg, pineapple, onion, olives, capsicum & tomato Reg:$9.90, Lrg:$13.90, Fam:$19.90, Big One:$27.90
  • Seafood - cheese, prawns, tuna, anchovies & tomato Reg:$9.90, Lrg:$13.90, Fam:$19.90, Big One:$27.90
  • Pepperoni - cheese, salami & tomato Reg:$9.90, Lrg:$13.90, Fam:$19.90, Big One:$27.90
  • Meaty Pizza - ham, bacon, salami, cheese & tomato Reg:$9.90, Lrg:$13.90, Fam:$19.90, Big One:$27.90
  • Margherita - cheese, tomato & herbs Reg:$9.90, Lrg:$13.90, Fam:$19.90, Big One:$27.90
  • Spices available - oregano, chilli, garlic, romano cheese & tobasco sauce N/A
  • Capricciosa - ham, cheese, salami, olives, anchovies, tomato & mushroom Reg:$9.90, Lrg:$13.90, Fam:$19.90, Big One:$27.90
  • Garlic Prawns - Garlic prawns in a creamy garlic sauce with baby spinach topped with fresh parmesan Penne: $17.00, Risotto: $17.00
  • Soft Drink (Can) Coke: $3.00, Coke Zero: $3.00
  • Soft Drink (600ml) - Coke / Coke Zero / Sprite / Diet Coke / Sprite Zero / Lift $3.90
  • Big Vego - Eggs with roma tomatoes, baby spinach and mushrooms in Hoisin sauce on sour dough Fried: $13.90, Poached: $13.90, Scrambled: $13.90
  • Beet-it (Beetroot, Carrot and Apple) - Blood cleanser, helps strengthen body and bones $7.30
  • Toasted Sandwich - Ham Cheese and Tomato $9.00
  • Homemade Soup - Served with garlic bread $8.90
  • Sweet Chilli Chicken - Tender chicken breast, semi-dried tomato and spinach in a sweet chilli, garlic and cream sauce Penne: $15.90, Risotto: $15.90
  • Battered Fish & Chips $9.50
  • Pork Belly - Slow cooked oven baked pork belly, served with garlic roasted potatoes and drizzled with a chinese bbq sauce. $27.00
  • Porterhouse - 350 gram porterhouse chargrilled to your liking and served with steakhouse chips and choice of sauce. $27.00
  • Steakhouse Chips (GF) $4.00
  • Hawaiian pizza $9.50
  • Supreme - Parmagiana sauce, bacon, onion, pinepapple, mushrooms, olives and cheese $5.00
  • Garlic Prawns - Tiger Prawns panfried in a creamy garlic & chardonnay sauce, served with a side of jasmine rice & a rocket, cherry tomato & fetta salad. (GF) $15.00
  • Mini Roadt $9.50
  • Cinnamon Raisin Toast (V) One slice - Thick sliced with butter $3.50
  • Pomodoro (V) - our freshly rolled flat bread topped with chunky tomato, basil pesto & parmesan cheese (S/L/GF) $9.90/$13.90/$14.90
  • Tuscan Chicken Penne - tender chicken, spring onion, baby spinach, vine ripened tomato, penne pasta & roasted pinenuts in a garlic rose sauce (S/L) $11.50/$15.50
  • Frozen Mango Daiquiri - Bacardi, triple sec and mango liqueur blended with ice $16.00
  • With Cajun Chicken Strips + $5.00
  • Cosmopolitan - Vodka, triple sec, cranberry and lime (Happy Hour/Everyday) $6.00/$9.00
  • Tartare Sauce (Squeeze On) (GF) (V) $0.50
  • Spring Valley Tomato Juice 250ml $3.75
  • Crumbed Fish $8.00
  • Vegetarian Lasagne $12.90
  • Yiros $12.90
  • Mixed Grill $21.90
  • Chocolate Pudding $7.50
  • Chicken Salad $16.90
  • Chicken Nuggets $8.00
  • Ice cream (with topping) $3.50
  • ’Khanom pang na gung’ thai style prawn toast - deep-fried mixture of minced prawns & chicken with thai herbs‘n spices spread over crustlessbread, served with sweet’n sour cucumber sauce $8.90
  • Egg (hokkien) noodle stir-fry - thick egg noodle stir-fry with vegetables in a tasty thai blened sause - Chicken or veg'n tofu - Seafood or prawn $19.90, $23.90
  • Larp chicken salad - salad of minced chicken with cucumber tossed in aromatic herbs, chilli & citrus juice $18.90
  • Nonya popiah (vego) (2 per serve) - cold rolls with bean sprouts, cucumber, carrots, crushed roasted nuts & sesame seeds wrapped in rice paper, topped with nonya style thick sauce $6.90
  • Lemongrass stir-fry - with vegetables, lemongrass, kaffir lime leaves, galangal & rich tangy thai sauces - Chicken or beef or tofu - Seafood or prawn $19.90, $23.90
  • Thai beef salad - slivers of medium rare poterhouse steak, sliced & tossed with asian herbs & crushed roasted peanuts in a chilli jam dressing $20.90
  • Yellow curry of tofu stir-fry (vego) - as above but in a yellow curry sauce $19.90
  • Phad thai - thai rice stick noodles fried with egg, chives, bean sprouts stir-fry in tasty tamarind sauce, with crushed roasted peanuts & lemon to taste - Chicken or veg'n tofu - Seafood or prawn $19.90, $23.90
  • -Medium $7.95
  • Spicy chicken
    • Chilli sauce, cheese, onion, capsicum, chicken, fresh tomato, jalapenos and chilli flakes
  • -King $15.95
  • Creamy veal tortellini $8.50
  • BBQ meatlovers
    • BBQ sauce, cheese, beef, ham, salami, cabanossi and bacon, also available with tomato sauce
  • -Medium $7.95
  • Nuggets and chips $5.50
  • Satay beef
    • Tomato sauce, cheese, onion, capsicum, beef, fresh tomato and a satay swirl - caution contains nuts
  • - Regular / Large / Family / Crater
  • Cheese and Garlic Pizza (regular) N/A
  • Meat Eater – ham, beef, bacon & cabanossi (BBQ sauce on request) $8.90 / $15.90 / $22.90
  • - Snack / Medium / Large
  • Garlic Bread $3.90
  • Marinara – prawns, calamari, clams, mussels & garlic sauce $7.90 / $14.90 / $20.90
  • Ham & Cheese – Ham and Cheese $6.90 / $12.90 / $18.90
  • - Snack / Medium / Large
  • Commodore Caesar salad of cos lettuce, bacon, eggs, anchovies, crotons and parmesan cheese served with a creamy seeded mustard dressing $14.00
  • Coopers pale ale battered king george whiting, Australian prawns, Barramundi, South Australian kilpatrick oysters, lemon pepper new zealand squid, coleslaw and fries $44.0
  • Flat Bread, House Made Lebeneh Cream Cheese and Za'atar Spice $12.00
  • - -
  • Bruschetta of fresh tomato, parmesan, basil & olive oil $9.00
  • King George whiting in Coopers Pale Ale Beer Batter Served with Shoestring, Coleslaw and Tartar Sauce $35.0
  • Commodore's old favourite prawns wrapped in bacon served with satay sauce and jasmine rice $16.00
  • South Australian Coffin Bay oysters: -
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • Hot Chocolate Regular Hot Chocolate prepared and served to your taste. (Only available in selected stores.) N/A
  • Twister Box For those looking for a delicious twist! Your favourite KFC Twister along with 3 Wicked Wings, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max. N/A
  • Spicy Hot Twister A spicy good way turn up the heat, with succulent grilled chicken tenders, bacon, crispy onions, diced tomatoes and chilli relish wrapped in a warm tortilla. N/A
  • Original Recipe Burger If you're looking for the ultimate chicken burger, look no further! A 100% breast chicken fillet that's delivered fresh not frozen* and then coated in our 11 secret herbs and sp N/A
  • Giant Feast 15 pieces of Original Recipe Chicken, 18 pieces of Kentucky Nuggets, 3 large Chips, 1 large Potato & Gravy, 1 large Coleslaw, 1 large drink and 3 dipping sauces. N/A
  • Sauce - Tomato The classic Saucy Tomato. N/A
  • Popcorn Chicken Maxi Bite size pieces of real breast fillet chicken tumbled in our signature marinade and cooked in a crunchy coating! N/A
  • Spicy Hot Snack Twister Try the Spicy Hot Snack Twister. Tender grilled chicken breast, fresh salad and other delicious ingredients, all wrapped in a warm tortilla. N/A
  • Potato Wedges & Sour Cream n/a
  • CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) n/a
  • HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
  • PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
  • BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
  • PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
  • PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
  • Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
The Barn Steakhouse

The Barn Steakhouse

location

Address

Nelson Rd, Mt Gambier, SA, 5290, Australia

phone

Phone

0887268250

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Nelson Rd, Mt Gambier, SA, 5290, Australia
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