The Bay Fish Shop in Glenelg Menu

The Bay Fish Shop in Glenelg has no menu available, but can choose from many other options such as Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge or Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce from Holdfast Hotel. Broadway Kiosk offers many options including Broadway Breakfast - bacon and eggs, tomato & toast and Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce. Zest Cafe Gallery includes a wide range like Spiced Fruit Compote served warm with greek style yoghurt or Greek Style Yoghurt with fresh fruit, almonds and honey. Baked garlic bread and Warm loaf with dukkah & balsamic virgin olive oil from . Rock Lobster Revolving Restaurant offers Mamma Carmela Cafe Pizzeria and Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast.

Nearby Sample Menus

  • Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
  • Steamed seasonal vegetables $4
  • Salt and Pepper Calamari With fries, pickled cucumber and lime aioli $14 / $21
  • Traditional Fish & Chips Dory fillets in a crisp beer batter, fries, tartare & lemon. $17
  • Kilpatrick six $14 / twelve $26
  • - Add Chicken $19
  • Seasoned Wedges with sour cream and sweet chilli sauce $9
  • Twice cooked Duck Legs Tender slow braised duck legs, then oven roasted & served with ginger fried rice, asian greens & an orange juniper reduction. $28
  • BEG - bacon & egg toasted sandwich $8.50
  • Veggie Variety - avocado, mushrooms, corn & cheese (Half/Full) $8.50/$13.50
  • Back to Basics - ham, tomato, pineapple & cheese (Half/Full) $8.50/$13.50
  • Sum Salt 'n' Pepper Calamari - large serve of salt and pepper calamari, served with salad and chips $16.50
  • Avocado, chicken, cheese & tomato (Half/Full) $8.50/$13.50
  • Omelette - spinach, tomato and cheese $14.90
  • Omelette - ham, mushroom and cheese $14.90
  • Toast - Gluten free, raisin or rye $4.50
  • - Oven roasted herb tomato $3.00
  • Spinach, Basil & Pecorino Risotto Cake with our tomato, red capsicum & rosemary salsa served with a garden salad $14.50
  • Baguettes, Wholemeal Bagels & Turkish Bread -
  • Fresh Fruit Salad served with a side of greek style yoghurt $7.50
  • Bacon and Egg Muffin with Zest's in house BBQ sauce $7.90
  • Wholemeal Bagel, Blueberry or Cinnamon Raisin Bagel, Turkish Bread or Gluten Free Bread toasted and served with butter or cream cheese $4.90
  • Croissants: -
  • - Leg ham, matured cheese and seeded mustard $7.90
  • Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream $32.90
  • Steamed Greens $13.90
  • Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto $4.50
  • Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens $39.90
  • Baked garlic bread $7.90
  • Out of the Blue - Crumbed fish fillet, crumbed prawns and scallops, salt pepper squid served with salad and chips $36.90
  • Gourmet Sundae - four different variety of ice cream served with choice of topping and chocolate wafer $16.90
  • Salmon Tartare - Cured Atlantic salmon served with wasabi $22.90
  • Bruschetta Napoletana (V) Tomato, anchovies, olives, parmesan cheese, olive oil, served on 2 slices of garlic bread $8.5
  • Prosciutto Olive tapenade, shaved parmesan & sea salt topped with rocket & a drizzle of olive oil $12.9
  • Al Fungi (GF) Mushroom & white wine sauce $22.5
  • Salt & Pepper Prawns (GF, V) Served with chips & salad $26.5
  • - Sml 9” / Lrg 12” / Fam 15”
  • Al Pollo Chicken, sun dried tomatoes, mushroom, bacon & pesto tossed in a rose sauce $20.9
  • Warm Chicken Salad (GF) Grilled chicken, lettuce, avocado, tomato, onion, dijon dressing $21.9
  • Saltimbocca Alla Romana Tender veal wrapped around panacetta & mozzarella cheese, crumbed & fried with napoletana sauce $23.9
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Corn on the Cob (LG) $2.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Napoletana Sauce (LG) $1.95
  • Grilled Onions (LG) $1.95
  • Creamy Mushroom Sauce (LG) $1.95
  • Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
  • Oysters Kilpatrick (GFO) $15 / $26
  • Oysters Darleyfella spinach mornay $17 / $28
  • Tuna Salad (GFO) $15
  • Oysters Thai thai salad & sauce $16 / $27
  • Shoestring Fries with tomato sauce & aioli $7.5
  • - 1/2 dozen / 1 dozen
  • Spicy Wedges with sour cream & chilli sauce $8.5
  • - SPAGHETTI BOLOGNESE WITH RICH TOMATO SAUCE AND BEEF MINCE $12
  • PENNE AL’ ARABBIATA ROASTED CAPSICUMS, OLIVES, CHILLI, BROCCOLI, GARLIC, BASIL AND NAPOLETANA SAUCE $24
  • MARGHERITA FRESH TOMATO, MOZZARELLA CHEESE, GARLIC & FRESH BASIL $14 / $20 / $24
  • MAILALE CRISPY SKIN PORK BELLY SERVED WITH A CHAMP STYLE POTATO OF CRISPY CHORIZO WITH SPRING ONION, ROASTED WALNUT ,APPLE SLAW, AND A STAR ANISE GLAZE. $34
  • LINGUINE MONTE MARE PRAWNS IN GARLIC, MUSHROOMS, FRESH TOMATO, BABY SPINACH, FLAMED WITH BRANDY, CHILLI & ROSE SAUCE $27
  • ROSEMARY AND GARLIC POTATOES $10
  • SPAGHETTI ALLA PUTTANESCA CAPERS, OLIVES, HERBS, ANCHOVIES, GARLIC, CHILLI AND TOMATO $22
  • LINGUINE AL GRANCHIO FRESH BLUE SWIMMER CRAB MEAT, GARLIC, A TOUCH OF CHILLI, TOMATO, CREAM & FLAMED WITH BRANDY $30
  • Cataplana of seafood: prawns, mussels, calamari, cockles, ?sh & blue swimmer crab $39
  • Orecchiette w broccoli, sausage, chilli, parmesan & garlic $24
  • Crumbed fish fillets w crispy fries & greens $14
  • Tiramisu w coffee soaked savoiardi, mascarpone cream & espresso syrup $14
  • Bowl of crispy fries $7
  • Broccoli, beans, almonds & chilli [gf][v] $9
  • Black mussels w cherry tomato, white wine, parsley & free range egg [gf] $22
  • Potatoes, fried, w rosemary & sea salt [gf][v] $9
  • BLT Twister - $6.95
  • Wicked Wings 10 pieces $9.95
  • Double Crunch Burger $4.95
  • Grilled Taster Box $3.75
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Original Recipe Chicken 1 Piece - $3.00
  • FILLET ALLA ROSSINI $39.00
  • Profiteroles With Warm Custard and Choc Sauce $13.50
  • STRACCIAELLA ALLA ROMANA Beaten egg with parmesan Cheese in a chicken broth. $12.50
  • SCALOPPINE MANTOVANA Tender veal cooked in a white wine. cream and blue vein cheese sauce. $33.50
  • ANTIPASTO ITALIANO Mixed platter of salami, ham, prosciutto, olives, cheese, giardiniera on a bed of lettuce. Main $23.50
  • PRAWNS ALLA MAMMA MIA Sautéed prawns in garlic, bacon, tomato & hot chilli sauce ?amed in brandy & served with rice. $40.00
  • KING GEORGE WHITING (WHOLE) De-boned & butter?yed, grilled. - / $36.50
  • PUMPKIN & BACON Japanese pumpkin topped with smoked bacon and dash of cream. $12.50
  • T-Bone Big Fella T (600g) $39.95
  • Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
  • Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
  • Side of Vegetables $2.00
  • Stockmans Bootlaces - spaghetti bolognaise $8.95
  • Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
  • Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
  • Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95
  • Fish & Chips Battered or Grilled Flathead with Chips, Tartare Sauce, Lemon & Side Salad $18.9
  • Margherita Fresh Mozzarella, Tomato, Basil $18.9
  • Grilled Barramundi wild caught Australian Barramundi with lemon pepper seasoning with chips and salad $27.9
  • Chargrilled Porterhouse 250g Grass Fed Adelaide Hills Porterhouse, grilled to your liking, topped with Chilled Truffle Butter with Chips & Side Salad $26.9
  • Chicken Tikka Masala Marinated Chicken Thigh, Grilled and finished in a spicy Tomato Gravy served with Steamed Rice, Roti and Raita $22.9
  • Beef Pie slow cooked Beef and Mushroom Pie, with crispy La Ratte Potatoes and dressed Lettuce Greens $18.9
  • Seafood Chowder an assorment of Seafood served in Cobbler Bread $24.9
  • Scotch Fillet 300g Scotch Fillet grilled to your liking, served with three sauces, Chimmi Churri, BBQ and Sambal with crispy La Ratte Potatoes $29.9
  • Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
  • Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
  • Crumbed prawns with aioli & salad $14.5
  • Soup of the day served with crusty bread $7.0
  • Steamed vegetables $7.0
  • Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
  • Crumbed calamari with aioli & salad $13.5
  • Buffalo wedges $9.0
  • Brekkie Smoothie - your choice of frozen yoghurt blended with our toasted muesli, fresh banana, honey and milk $6.90
  • Banana Berry Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with fresh banana, strawberries and silvered almonds, served with natural vanilla ice cream and finished with pure melted $13.90
  • Donut Fondue - melted couverture milk chocolate fondue, served with freshly made hot cinnamon donuts, a generous portion of fresh strawberries, marshmallows and Scotch finger biscui (For two/For four) $20.00/$30.00
  • Eggs Florentine - 2 poached eggs, sauteed baby spinach, hollandaise sauce on sourdough toast n/a
  • Royal Banoffee - warm chocolate brownie, topped with caramel bananas, Scotch Finger crumble and natural vanilla ice cream $11.90
  • Smoked Salmon & Smashed Avocado Crepe - a thin, fresh crepe, filled with smoked salmon, a free-range egg, baby spinach, smashed avocado, capers and tasty cheese, served with sour cream and a fresh roc $15.90
  • The Royal Breakfast - 2 free-range eggs (poached, scrambled or fried), gourmet wood smoked bacon, fresh grilled tomato, slow roasted field mushrooms and chorizo sausage & kransky w/ sourdough toast n/a
  • Banana Nutella Crepe - a thin, fresh crepe, filled with freshly sliced banana an Nutella, served with natural vanilla ice cream $13.90
The Bay Fish Shop

The Bay Fish Shop

location

Address

27 Jetty Rd, Glenelg, SA, 5045, Australia

phone

Phone

0882952255

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
27 Jetty Rd, Glenelg, SA, 5045, Australia
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