Address
Jetty Road Shopping Centre, 5 Jetty Rd, Glenelg, SA, 5045, Australia
The Bay Junction Bakehouse in Glenelg Menu
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The Bay Junction Bakehouse in Glenelg has no menu available, but can choose from many other options such as Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge or Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce from Holdfast Hotel. Broadway Kiosk offers many options including Broadway Breakfast - bacon and eggs, tomato & toast and Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce. Zest Cafe Gallery includes a wide range like Spiced Fruit Compote served warm with greek style yoghurt or Greek Style Yoghurt with fresh fruit, almonds and honey. Baked garlic bread and Warm loaf with dukkah & balsamic virgin olive oil from . Rock Lobster Revolving Restaurant offers Mamma Carmela Cafe Pizzeria and Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast.
Nearby Sample Menus
- Bowl of Chips $7
- Butter Chicken Marinated chicken in Tandoori spices; simmered in a tomato cream sauce with jasmine rice, garlic naan and mango chutney $21
- Steamed seasonal vegetables $4
- Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
- Panfried Gnocchi With char-grilled Mediterranean vegetables, haloumi, white wine garlic cream & parmesan. $16 / $22
- Shared Platter Tandoori chicken skewers, filo wrapped prawns, pumpkin & feta arancini, hoisin duck shanks, lamb madras samosas, & dipping sauces. $29
- Twice cooked Duck Legs Tender slow braised duck legs, then oven roasted & served with ginger fried rice, asian greens & an orange juniper reduction. $28
- Garlic Prawns Succulent Prawn Cutlets sauteed in a white wine & garlic cream sauce, jasmine rice & bok choy. $17 / $25
- Big Breakky - bacon and eggs, tomato, sausage & hash brown $17.50
- Chicken Nuggets - served with chips $8.50
- Salami, cheese, tomato & lettuce - served with salad or chips $13.50
- Bacon & Egg Roll $9.50
- Seafood Feast - 1 fillet battered butterfish, 4 prawns & salt 'n' pepper calamari, served with salad and chips $19.00
- Blanched baby spinach $3.00
- Croissant - Plain $6.00
- Warm Marinated Chicken & Avocado Salad - grilled chicken tenderloins with avocado & salad topped with a light balsamic dressing $17.50
- Spiced Fruit Compote served warm with greek style yoghurt $8.90
- Wholemeal Bagel, Blueberry or Cinnamon Raisin Bagel, Turkish Bread or Gluten Free Bread toasted and served with butter or cream cheese $4.90
- - Lemon and sugar $8.50
- - Leg ham, tomato, matured cheddar cheese & home made relish $8.90
- - Serve of bacon or chorizo sausage $4.00
- - Tomato and matured cheese $7.50
- Muesli - Zest's own blend $6.90
- Specials see the blackboards for soup and frittatas of the day & weekly breakfast specials. also, check out the breakfast menu overleaf. N/A
- Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato $34.90
- Liquer Affogato Coffee $16.90
- Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream $32.90
- Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce $34.90
- Dips & kalamata olives served with warm pita $18.90
- Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto $4.50
- Garden Salad $7.90
- Warm loaf with dukkah & balsamic virgin olive oil $8.90
- Saltimbocca Alla Romana Tender veal wrapped around panacetta & mozzarella cheese, crumbed & fried with napoletana sauce $23.9
- Prosciutto Olive tapenade, shaved parmesan & sea salt topped with rocket & a drizzle of olive oil $12.9
- Al Fungi (GF) Mushroom & white wine sauce $22.5
- Australian Mozzarella, ham, tomato $12.5 / $18.5 / $26.8
- Schnitzel with Dianne sauce $21
- Napoletana Mozzarella, fresh tomato, anchovies, herbs, olives $12.9 / $19.2 / $26.8
- Ham, Cheese & Tomato $7.8
- Steak with gravy $31
- Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- NEW Garlic Aioli $1.95
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- Oyster of the Month (See Specials Board) N/A
- - 1/2 dozen / 1 dozen
- Oysters Thai thai salad & sauce $16 / $27
- Oysters Oliver shallots & red wine vinegar $16 / $27
- Oysters Pesto (GFO) $16 / $27
- Tuna Salad (GFO) $15
- Marinated Seafood Platter (served cold) $38
- Oysters Mixed Natural, Kilpatrick, Chilli & Cheese & Darleyfella (3 of each) - / $30
- Cherry Tomato, Roquette & Woodside Goats Curd $15.0
- Pappardelle, Blue Swimmer Crab, Chilli, Fresh Tomato, Roquette, Lemon & Extra Virgin Olive Oil $32.0
- Hand Cut Potato, Garlic Aioli $7.0
- Affogato – Vanilla & White Chocolate Ice Cream, Biscotti & Espresso (Frangelico, Baileys or Amaretto) $14.0
- Prawns, Clams, Scallops, White Fish & Tuscan Vegetables $25.0
- Crumbed Lamb Loin, Potato Mash, Pea Puree, Asparagus & Mint Glaze $34.0
- Rhubarb Tart, Crumble, Glazed Strawberry & Vanilla Galliano Cream $14.0
- SA Coffin Bay Oysters - Natural with a Lime & Shallot Vinaigrette ½ Doz: $17, Doz: $25
- PANE AGLIO TRADITIONAL HOME MADE ITALIAN GARLIC BREAD $4.9
- POLLO EUROPA PAN FRIED CHICKEN FILLED WITH SPINACH AND RICOTTA SERVED ON FAGIOLO RAGU AND GREEN OLIVE GREMONLATA. $29
- FRITTI DI GNOCCHI CON ZUCCA PAN FRIED HOUSE MADE GNOCCHI WITH ROASTED PUMPKIN, RED ONION, FRESH TOMATO, GARLIC, WALNUTS AND A ROCKET PESTO, FINISHED WITH CRMBLED BLUE CHEESE $26
- TRIO OF DIPS A SELECTION OF HOME MADE DIPS SERVED WITH PITA BREAD $16
- SALSICCIE ARROSTE CHAR GRILLED ITALIAN SAUSAGE SERVED WITH SLOW ROASTED CAPSICUM & WARM CHILLI OLIVES AND WARM PITA BREAD. $17.9
- PENNE AL’ RAGU TENDER PIECES OF BRAISED BEEF WITH CHILLI, TOMATO, AND MUSHROOMS $24
- ARANCINI RICE BALLS FILLED WITH BOLOGNAISE SAUCE, CHEESE, THEN COATED IN BREADCRUMBS AND DEEP-FRIED. (3 IN A SERVE) $19.9
- COZZE - 1KG POT OF BLACK MUSSELS AL POMODORI TOSSED IN GARLIC, CHILLI AND BASIL IN A RICH TOMATO SAUCE WITH CHAR GRILLED FOCCACIA BREAD. $32
- So Salad $4.95
- Original Recipe Chicken 21 Pieces - $34.95
- Hot & Spicy Chicken 1 Piece N/A
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Wicked Wings 3 pieces $3.50
- Gravy Regular $3.75
- Nuggets Go Bucket $3.75
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- Stockmans Bootlaces - spaghetti bolognaise $8.95
- Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
- Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
- Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
- Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
- Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
- Side of Vegetables $2.00
- SCALOPPINE FUNGI Tender veal cooked in a mushroom brandy cream sauce. $31.50
- BISTECCA ALLA SICILIANA Grilled steak with sauce made of peppers, olive, garlic, capers, oregano & fresh tomatoes $39.00
- Profiteroles With Warm Custard and Choc Sauce $13.50
- FETTUCCINE AL SALMONE Smoked salmon sautéed with red capsicum, Avocado, spring onion in a white wine cream sauce. $29.50
- MINESTRONE ALL’ITALIANA combination of mixed vegetables In rich stock. $12.50
- FETTUCCINE CON CORCIOFI(ARTICHOKES) Diabe oysterMushrooms sautéed with proseciutto, artichokes, Semi sun dried tomatoes garlic in a white wine, Olive oil sauce with a hint of chilli. $26.50
- LINGUINE MARINARA IN BIANCO Combination of mixed seafood sautéed in garlic, capers, calamatta olives, red capsicum & fresh basil. $29.50
- GNOCCHI CON SPINACI Home made spinach gnocchi in a white wine, olive oil sauce with semi sun-dried tomatoes, mushrooms & spinach with a hint of chilli. $24.50
- Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
- Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream $22.9
- The Pier Chicken Club double cut Bun, Bacon, Seasoned Chicken Breast, Vine Tomato, Cos Lettuce, Chilli Cranberry Jam $18.9
- Margherita Fresh Mozzarella, Tomato, Basil $18.9
- Surf and Turf 250g Grilled eye fillet Steak with Canadian Lobster, dressed with Brandy & Garlic Cream Sauce, Chips & Side Salad $40.9
- Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil $8.9
- Fish & Chips Battered or Grilled Flathead with Chips, Tartare Sauce, Lemon & Side Salad $18.9
- Parmy Topping +$3.0
- Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
- Crumbed calamari with aioli & salad $13.5
- Soup of the day served with crusty bread $7.0
- Buffalo wedges $9.0
- Grilled chicken breast filled with semi-dried tomato, pine nuts, mozzarella cheese & basil, topped with a cream of chive sauce* $24.0
- Buffalo chips $7.0
- Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
- Fresh garden salad $7.0
- The Royal Beef Burger - garlic & rosemary wagyu pattie, cheddar cheese, caramelised onion, cos leaf with aioli tomato relish, served with salad and chips n/a
- The Royal Vegie Breakfast - vegetarian stack grilled tomato, slow roasted field mushrooms, topped with fresh rocket, avocado and feta on sourdough toast n/a
- Standard Royal Breakfast - 2 free-range eggs (poached, scrambled or fried), gourmet wood smoked bacon, sourdough toast n/a
- The Royal 'DOG' - your choice of mild or hot kransky in a fresh toasted 12 inch baguette served with salad and fries n/a
- Roast Chicken Ciabatta Bread - fresh roast chicken breast with tomato, cos lettuce cheddar cheese & aioli in a herbed ciabatta bread n/a
- Mediterranean Vegetarian Crepe - a thin, fresh crepe filled with chargrilled eggplant, roasted capsicum, sun dried tomatoes, olives and tasty cheese, served with sour cream a fresh rocket salad with a $14.90
- Peanut Butter and Malteser Crepe - a thin, fresh crepe, filled with smooth peanut butter, crushed Maltesers and pure melted couverture milk chocolate, served with Natural vanilla ice cream $13.90
- Add fresh strawberries + $1.00
The Bay Junction Bakehouse
Phone
0882940566
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Bakery
Features
Dine in , Takeaway , Cash
Jetty Road Shopping Centre, 5 Jetty Rd, Glenelg, SA, 5045, Australia
- Glenelg Bakery Menus
- Southern Adelaide Bakery Menus