The Bay Seafood Market in Byron Bay Menu

High quality fresh seafood. Great value.

Nearby Sample Menus

House Smoked Duck Breast with baked beetroot, seasonal greens & kipfler potatoes $24.50
SPATCHCOCK boned,roasted two ways with pancetta, potatoes, spherical peas & red wine jus $29
Corn Fritters house made with relish & a free range poached egg $15.00
CHOCOLATE MARQUISE slice of chocolate mousse with roasted wattle-seed sauce $15
- fresh fish fillet from the market with chips & salad $15.50
B.L.A.T. Sandwich bacon, lettuce, avocado & tomato $12.00
Hot Smoked Salmon Charlotte stack of spinach, potato cake, house smoked salmon & free range egg $15.00
BRUSCHETTA chorizo, portobello mushrooms, tomatoes in balsamic reduction $12

Goaty (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Bianca (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- Gluten Free and Spelt options available $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
Greek (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Chicken Pesto (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Hawaiian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Lindt Choc Brownie $4.00
Capricciosa (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Vegan Delight (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) - Pineapple, Roast Capsicum, Onion, Fresh Tomato, $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00

Aged cheddar - Tomato chutney, pickled onions and lavosh $17
Parma ham - Chilled rockmelon, lavender infused honey $22
Daily fresh fish and frites - Tartar sauce, cos salad with cherry tomatoes and French dressing $31
Byron pork schnitzel - Japanese breadcrumbs, cabbage slaw and Byron lemon wedge $24
Resort club sandwich - Turkey, bacon, avocado, cranberry sauce and free range egg $25
Chocolate brownie - Candied macadamias, raspberry ripple ice cream $17
Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette $20
Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint $14

Char grilled chicken - with salad and chips $12.00
Café latte $3.80
Chai latte $4.20
Eye fillet with thyme - roast mushroom, gruyere cheese, tomato & cos $16.50
Slow roast lamb shoulder - roman gnocchi, tomato & sage, pan juices $30.00
Portugese seafood stew - king prawns, fish, mussels & squid, saffron aioli & garlic toast $29.00
Avocado, herb and cheddar rosti, bacon, pork sausages $4.00
Hot chocolate $4.20