The Beach House Cafe Restaurant in Hobart Menu

The Beach House Cafe Restaurant in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs) from . Hotel SOHO offers Rockwall Bar & Grill and Warm Crusty Bread Roll - olive oil + balsamic vinegar.

Nearby Sample Menus

  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Grilled Onions (LG) $1.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
  • Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
  • Soup In house soup of the day with a crusty bread roll $6.50
  • Kids Nachos $6.50
  • Kids Pizza and Chips $6.50
  • - Bangers and Mash Minted lamb and rosemary sausages served with a creamy mash and onion jam and red wine gravy $10.00
  • - Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
  • Egg $0.50
  • Wedges $4
  • Crumbed white fish $26
  • Seasonal vegetables $4
  • Salt & Pepper calamari $24
  • Crumbed scallops $27
  • Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
  • Hawaiian - pineapple, tomato, shaved ham & cheese $25
  • Traditional - shaved ham, cheese, tomato base $24
  • Frutti di mare – mussels, clams, king prawns, fresh local fish & Moreton Bay bug w a white wine & saffron sauce $35.50
  • Penne w chicken, mushrooms, leek & thyme in a seeded mustard sauce $24.50 / $29.50
  • Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey $9.50
  • Baked blueberry & white chocolate cheesecake w blackberry crumbs $13.00
  • Chutney $2.50
  • Chargrilled “Pirates Bay” calamari w a citrus & fennel salad & lemon aioli (gf) $23.50
  • A tasty cheese selection of three varieties $34.50
  • Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
  • Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
  • Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
  • - Add chicken $4
  • Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
  • Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
  • - 300g Scotch fillet $30
  • The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
  • Pineapple $1.00
  • Volcano - pepperoni, roast capsicum, chilli flakes, jalapenos, tomato sauce & cheese $12.00
  • Roast Capsicum $1.50
  • Italian - topped with napoli sauce, olives, pepperoni, mushrooms & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Volcano - topped with napoli sauce, pepperoni, jalapenos, chilli flakes & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Tomato Salsa $2.00
  • BBQ Sauce 50¢
  • Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
  • Buffalo mozzarella, herbs, toast $10
  • White chocolate, raspberry and pistachio semi freddo $9
  • Market fish, brick pastry, moroccan carrot salad $33
  • Ginger & garlic chicken, chilli, kale $23
  • Pigs head beignet, kewpie mayo $8
  • Winter vegetable salad, horseradish cream $15
  • Roast broccoli, almonds, parmesan, quinoa + chilli $13
  • - Blue Eye (Trevalla) $17.00
  • - add garden, greek or caesar salad $25.00
  • Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
  • Half doz Oysters (kilpatrick) $17.00
  • - Flake (battered only) $14.00
  • - Flathead $16.50
  • Fish Only (two fillets either battered or crumbed): -
  • - Garden GF $10.00
  • Sushi Whole Day Pack E $9.90
  • Sushi Whole Day Pack F $9.90
  • No.31 Cantonese Beef Rice $9.50
  • No.14 Shanghai La-Mien $11.90
  • Sushi Party Plate No.7 $32.00
  • No.3 Wonton Noodle Soup $9.50
  • No.21 Combination Rice $13.90
  • No.13 Seafood Udon Noodle $13.90
  • Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
  • Naan Makhani - multi-layered naan with a light garnish and butter $5.00
  • Soft Drinks - Fanta, Lemon Squash, Coke, Diet Coke & Lemonade $3.00
  • Yoghurt & Cucumber Raita $3.00
  • Shahi Paneer - chef's special preparation with tomatoes & creamy sauce (Entree/Main) $14.50/$18.50
  • Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
  • Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
  • Chooza Tikka - boneless chicken marinated overnight in spices and yoghurt & cooked in the Tandoor(Entree/Main) $17.50/$35.00
  • Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
  • Chicken Parmagiana - served with chips & salad or mash potato & steamed greens $25.5
  • Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
  • Flourless Chocolate Cake - with peppermint choc ice cream, chocolate ganache & fresh strawberries $10.90
  • Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
  • Marinated Wallaby Fillet - smashed potatoes, roasted Huon Valley mushrooms & vegetables topped with onion jam. $29.50
  • Hollandaise Sauce $2.50
  • Oven Baked Market Fish - herb crusted on a warm potato, red pesto, asparagus & fresh tomato salad $30.5
  • Honey Brown Mushroom $3.00
  • Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
  • Astor Paris butter N/A
  • Mustards N/A
  • Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
  • Green Peppercorn $3.00
  • Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
  • Hand cut Fat Chips with Sea Salt $8.50
  • Capricciosa - pancetta, artichokes, mushrooms, olives $22
  • Chicken Liver Parfait - with balsamic onions and toasted crostini $15.5
  • Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
  • Napoletana - slow cooked tomato, garlic, onion, basil $19.5
  • Deconstructed Souvlaki - portions of 8 hour slow roast seasoned lamb shoulder, quinoa tabouleh, tangy tzatziki and house garlic flat bread $23.5
  • Pancetta - salami,prosciutto, pancetta, sausage $23.5
  • Gamberi Risotto - prawns, capers, spring onion, radicchio, white wine, cream $22
  • Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
  • Vegetables and Tofu $11.50
  • Prawns $15.00
  • Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
  • Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
  • Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
  • Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
  • Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
  • Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
  • Risotto Served with wild mushroom & spinach $13.50
  • Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
  • Lamb, potato and pea curry Served with rice and mint yogurt $14.50
  • Chips $3.50
  • Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
  • Steamed Vegetables $3.50
The Beach House Cafe Restaurant

The Beach House Cafe Restaurant

location

Address

646 Sandy Bay Rd, Hobart, TAS, 7000, Australia

phone

Phone

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
646 Sandy Bay Rd, Hobart, TAS, 7000, Australia
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