The Beer & Burger Lounge in Richmond Menu

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The Beer & Burger Lounge in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00

Dau Hu Xao Nam Dong Co - fried bean curd with mushroom $10.90
Heo Xao Toi - braised pork with garlic $11.90
Hu Tieu / Mi Xa Xiu - rice or egg noodles with B.B.Q Pork $9.00
Com Tam Bi - broken rice with shredded pork $9.00
Bo Xao Ca Ri - braised beef with curry $11.90
Bo Xao Tau Xi - braised beef with black bean sauce $11.90
Sup Bo Vien - beef bali soup $5.00
Banh Hoi Thit Nuong - grilled sliced pork with fine rice vermicelli $14.00

Red Curry Fish $28.00
Panang Curry - Prawns $16.00
Three Flavors Sauce Fish $28.00
(Chicken/Beef/Pork) Oyster Sauce $14.00
Thai Crispy Porks $15.00
Spicy Noodle - Prawns $12.00
Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
Pad Thai - Prawns $12.00

Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Sautéed seasonal vegetables w garlic butter $8.50
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Chocolate pudding w ice cream & chocolate sauce $12.00
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
Garlic & parmesan bread $6.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00

Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
De Queso (v) 2 cheeses, pico de gallo, onion and jalapenos $12.00
De Camarones (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mild baby peppered and garlic prawns served with salsa verde $24.00
Tortillas, Flour or corn (2 per serve) $1.50
Guacamole $4.00
Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00
Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00
Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00

Choice of satay, spicy or peking sauce $14.50
Choice of chicken, beef, pork or vegetable with fried rice $10.00
Rockling fillet with choice of curry, black bean, or chilli sauce $17.00
Choice of black bean, curry or chilli sauce $14.50
Banana fritter with ice cream $5.50
With vegetables $19.00
Combination crispy fried noodles of soft egg noodles $15.00
Lemon sauce $14.50

Chicken Parmigiana served with chips and salad $23
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Prawn and chicken spring rolls with nuoc cham sauce $13
Sauted seasonal greens with toasted almonds $8
Creamy mash $8
Mini beef pies with house-made relish $15
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32

+ POACHED EGG $2.50
KASSLER PORK CHOP w RED CABBAGE APPLE SLAW & OUR HOUSE MADE HONEY & THYME GRAIN MUSTARD $19.50
FRESH YOUNG COCONUTS $6.00
PALE ALE - A RESPECTFUL NOD TO AN AMERICAN PALE ALE, CITRUS AND STONEFRUIT AROMA $8.50
COLD BREW HONEYCOMB INFUSION $5.00
MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50
POUR OVER $6.00
MILK BASED COFFEES - MADE USING OUR CUSTOM HOUSE BLEND $4.00