The Bengal Tiger Indian Restaurant in South Melbourne Menu -

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The Bengal Tiger Indian Restaurant in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Patony Pizza offers many options including 1. PATONY SPECIAL and . Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Old Paper Shop Deli and Eggs On Toast.

Nearby Sample Menus

-With toasted sourdough $11.50
Pastrami bun $11.50
- Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
Extra egg, relish $3.00
Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough

Japanese tea 1.20
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
7 Soba salad 8.30
- cold buckwheat noodles with salad
soft drinks 1.80
miso soup 1.50
8 Niku udon 8.30
- beef with thick noodle soup

8. AUSTRALIAN
- Tomato, cheese, ham, bacon, egg
MARINARA
- Seafood Selection
VEGETARIAN
- Seasonal mix Vegies in Tomato Sugo
MEDIUM $13.50
LARGE $16.50
Greek Salad $10.00
MEDIUM $12.50
Banana & Ice Cream $12.00

Clear Noodle broth $4.00
BBQ Satay Beef $15.00
- sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
Just Wings $8.50
- crispy chicken wings, sweet chilli sauce
Honey Lemon Glazed Chicken $15.00
- crispy chicken cubes, golden honey sauce glazing
Silky Egg Tofu $9.00
- egg tofu, sweet soy broth, tempura sprinkle, shallots
Beetroot Veg Dumpling $12.00
- w tempura broccoli
Roasted Rice Tea Affogato $10.00
- Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
Prawn Dumpling $8.50
- steam prawn dumpling, house soy & chilli sauce

Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
(Sandwiches fresh or toasted on pannini or sourdough bread) N/A
Porridge $ 8.50
Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
w/tomato, fetta & rolled oat crumble $ 11.50

An individual tasting plate of delicate desserts N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
An individual tasting plate of delicate desserts N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A

Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
Croque Madame $17.50
- Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
toasted muesli with fruit and yoghurt $11.50
Strawberries $15.50
Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs

Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
Homemade Pie of the Day w/ salad & relish $16
Seasonal Salad of the Day - ask our friendly staff for details $19
Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5

All Day Brekky $5.00
- Egg & Bacon Sandwich & 2 Hash Browns
Prawn $2.20
Wedges (& Sour Cream) $0.80
Trim Lamb $6.00
Calamari Box $10.90
- 1 Fish, 3 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
Snapper $5.70
Flathead $5.90
Potato Cake $1.00

Steak tartare 'Mediterranean style' $19.00
Hand cut chips $9.00
Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
Laughing Jack 'Lily's cane cut' semillon $13.00
Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
Chambers Muscadelle (Tokay) $10.50

Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
Slow Cooked Pork & Veal Meatballs $17.00
- potato & herb puree rocket parmesan crumb & truffle oil
Spinach & Ricotta $27.00
- gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
Chicken Bacon spinach cpring onions & BBQ sauce $20.00
parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips

HOUSE CURED KANGAROO $6.00
FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
TATAKI OCEAN TROUT $8.00
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
ADD SPANISH JAMON $5.50
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
EGGS YOUR WAY ON TOAST $11.00

Grilled Pork $7.50
Chicken Breast $7.50
Ham $7.70
- Virginia ham, lettuce, cheese, olives
Ham Salad $6.90
Semi-dried tomato $0.80
Olives $0.80
Broadway $5.80
- Frankfurt, cheese, mustard tomato sauce, fried onion
Super Vegetables $8.90
- Mushroom, tasty cheese, spinach, eggplant, carrot, semi-dried tomato, capsicum

Traditional caesar salad $16.9 / $18.8
- Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons
-Crumpets $6.00
B.L.T. $9.50
- Bacon, lettuce & tomato with lime mayonnaise
-extra ingredients- each $11.90
Homemade gnocchi bologna $16.9 / $19.9
- Veal & pork ragout with red wine, tomatoes & fresh herbs
Coco pops $5.50
Extra toast $2.50
Bruschetta $11.9 / $14.9
- Tomato, bocconcini, basil & balsamic dressing on toasted sourdough

Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
Patatine (Chips) $6.50
Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Ciabatta Toast $4.50

The Bengal Tiger Indian Restaurant

Inner Melbourne > South Melbourne > The Bengal Tiger Indian Restaurant

Address

520 City Rd, South Melbourne, VIC, 3205, Australia

Phone

0396994791

Email

thebengaltiger@iprimus.com.au

Opened hours

Mon Tue 12:00 pm - 2:30 pm 6:00 pm - 10:30 pm Wed 12:00 pm - 2:30 pm 6:00 pm - 10:30 pm Thu 12:00 pm - 2:30 pm 6:00 pm - 10:30 pm Fri 12:00 pm - 2:30 pm 6:00 pm - 10:30 pm