The Bistro Deli in Bendigo Menu

The Bistro Deli in Bendigo has no menu available, but can choose from many other options such as Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth or Short Soup - minced pork dumplings in clear onion broth from Malayan Orchid Restaurant. Metropolitan Hotel offers many options including Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. Rifle Brigade Hotel includes a wide range like Chicken Parmigiana - served with chips and salad or vegetables or Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips. Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 and Garlic Bread (v) sliced for 2 from . Borchelli Ristorante offers Wine Bank On View and Toasted Ciabatta Sprout Bakery's Toasted Ciabatta w / your choice of Jam, Vegemite or Peanut Butte.

Nearby Sample Menus

Bowl of beer battered chips, bowl of roasted chats, side Greek salad $8.00
Fettuccini bolognaise or carbonara $8.50
Nasi Goreng - with chicken, bacon, and vegetables stir fried with rice in a soy, chilli sauce $15.50
Vegetarian - with roasted pumpkin, spinach, capsicum, olives, red onion and fetta, tossed through a rich tomato sauce, fettuccini pasta and parmesan $18.00
Tasting Plate - a mix of meats, terrine, frittata, cheese and marinated vegetables $20.00
Chicken Parmigiana - served with chips and salad or vegetables $15.50
Risotto - with smoked chicken, roasted capsicum, Spanish onion, spinach and bacon in a creamy pesto sauce, topped with shaved parmesan $21.00
Chicken Schnitzel - served with chips and seasonal vegetables or salad $18.00

Benedict Char grilled muffins topped w poached eggs ham & hollandaise sauce $15.00
The Lot Your choice of eggs on toast w sausage, eggs, bacon, tomato, mushroom & hash brown $18.00
Risotto al Pesce (GF) mixed seafood, spring onion garlic & fish stock $17.90 / $22.90
Tiramisu traditional Italian coffee liqueur dessert $12.90
Spaghetti Bolognese rich meat sauce $14.90 / $19.90
Bruschetta tomato, basil, parmesan $9.00
Risotto Alla Verdura vegetable, basil $14.00
Spaghetti Bolognese rich meat sauce $15.90 / $20.90

Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
Hot White Chocolate $5.30
Flat White $4.10
Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90

Mamma Lisa Stack - lightly toasted sourdough roll topped with grilled bacon, pale tossed cherry tomatoes, avocado & spanish topped with a freshly poached egg & house made hollandaise $19.90
Cosmopolitan - vodka cointreau, cranberry & lime $13.00
Addition: sausage, sauteed spinach, sauteed kale $4.00/each
2013 Tellurian GSM $10.00
Boardwalk Bolognaise $9.90
Tango Charlie Bravo - sourdough roll with lettuce, tomato, tasty cheese, grilled chicken breast, bacon, relish, avocado & mayo served with rosemary salt roasted kipfler potato chips & lemon aioli $23.90
Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut $14.90
Lakeside Melt - a slab of casalinga sour dough topped with basil pesto, spinach, chunks of mashed pumpkin, walnuts & merediths goats curd finished with balsamic glaze $18.00

Braised BBQ beef short ribs - soft polenta, greens, crispy onion rings $32.00
Garlic chilli prawns - spiced saffron rice, extra virgin olive oil $14.00
Soft shell crab - crispy beer batter, capsicum jam, olive salt, kewpie mayo $14.00
Turkish Bread - hummus, tzatziki & infused olive oil $11.00
Crispy Chicken strips - corn chip crumb, sour cream & smashed avocado $12.00
Croquettes - chorizo, pea, basil, egg, feta, chipotle aioli (2) $6.00
Large chips $9.00
Pork & belly bites - chilli BBQ glaze, corn puree, sweet potato crisps (3) $9.00

Nam Sod - browned minced chicken, tossed & flavoured with ginger, peanuts, sweet chilli paste & thai herbs & spices $14.00
Gang Jeud Tofu Gai (Minced Chicken) - clear soup with fresh tofu & vegetables then topped with coriander $9.00
Curry Puff - puff pastry with chicken minced, onions & potato served with Thai peanut sauce (4 per serve) $8.80
Pud Bai Grapow - meat of your choice stir fried with fresh chillies, garlic, garden vegetables & sweet basil leaves (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
Pud Beow Waan - meat of your choice stir fried with garden vegetables & our sweet & sour sauce (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
Mixed Entree - Thai mini spring rolls, curry puff, goong hom pah, satay gai served with sweet chilli & Thai peanut sauce $10.00
Gang Garee - yellow curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood) $14.50/$17.50/$18.50
Satay Gai - grilled chicken skewers served with Thai peanut sauce (4 per serve) $9.00

Yapunyah Kung Poa chicken - with heart of palm, toasted cashews, oyster mushrooms, jasmin rice, flower buns $28
Roasted kipfler potatoes - with pecorino cheese, truffle, parsley $10
Glenora organic tomato salad - with pickled zucchini, tahini yoghurt, cheese crisps $13
Panfried Tassie salmon - with mussels, prawns, risotto tortellini, moghrabieh, saffron braised tomatoes $29
Maffra Cheddar $12 each or $26 for all cheeses
Hand cut Royal Blue potato chips - with aioli $8
Seared Asian Greens - with sesame-ginger dressing,toasted peanuts $11
George’s fried zucchini flowers - with Axedale olives, Simply Green Tomatoes, Meredith fetta, kasundi (x 2 pcs) $14

OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
SCHNITZ DIPS - Tomato 50¢
THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50

CHICKEN KASHMIRI - Chicken breast cooked using spices $15.50
BEEF KASHMIRI - Diced pieces of beef cooked in fennel powder, nuts and coconut milk $16.00
EGGPLANT MASALA - Diced eggplant cooked with onions and tomato, capsicum and potato, garnished with coriander $13.50
Sona Banquet (for 4 or more) - From Entrees - 2 x Chicken Tikka From Main - Butter Chicken, Lamb Rogan Josh, Dhal Makhani (veg.), Rice, Naan, Raita Dessert - Mango Kulfi or Pista Kulfi $30.00 per person
SABZI MANDI - Mixed vegetable curry, sautÃ©ed with Indian spices and garnished with coriander $13.50
PANEER MAKHANI - Cottage cheese cooked in a sweet oriental tomato, butter and cream, finished with coriander $14.50
SEEKH KEBAB - Lamb mince mixed with spices, cooked on skewer in the tandoor oven $12.00
VEGETABLE PLATTER (8 pieces) - Paneer Tikka, Palak Kebab, Tandoori Mushrooms, Vegetable Samosa (served with Chutney) $22.00

Cheese Garlic Pizza (Regular/Large) n/a
Garlic Bread Roll n/a
PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
Lasagne n/a
MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
Pork Nuggets n/a

Thai Style Beef Salad $20.00
Open Brekkie Burger $16.00
Bolognaise Parmagiana - served with your choice of beer batter chips & salad or seasonal vegetables & mash $22.00
U.G.L.Y Parmagiana - served with your choice of beer batter chips & salad or seasonal vegetables & mash $26.00
Add Chicken $4.00
Trio of Ice Cream - Three scoops of ice cream with your choice of boysenberry, liquorice, or banana bongo served with a wafer or chocolate stick $8.00
Jug of Gravy $2.00
Open Beef Souvlaki Wrap $22.00

TAPA SNACK PLATE Thai sausage, pork scratchings, cucumber, carrot, sesame rice wafer and chili relish. PAH NAHM PRIK (ISAAN - NE THAI) $10.00
Prawns, Fish, Seafood $28.50
Dumplings Prawn, Vegetable Steamed prawn or vegetbale dumplings drizzled with sesame oil and soy sauce. $10.00
Dinner for two Mixed entree, Panang curry beef, Chicken stir fry with roasted cashew nuts, rice and roti bread. Normal, Vegetarian, Variation $55.00
Panang Curry A mild panang curry with peanuts, green beans and fresh basil. -
SCALLOP BITES Seared scallops, pineapple, fresh lime, peanuts and special tangy sauce. MIANG KHAM (NORTHERN THAI) GF $10.00
Jasmine rice Steamed Thai Jasmine rice Small $3.50 / Large $6.00
Massaman Curry Mild and tangy creamy massaman curry with potato, onions and peanuts. -

Ham, Cheese and Tomato $5.30
Egg and Bacon Pie $4.50
Sausage Rolls - Quality sausage mince with tasty flaky pastry, what could be better? Add cheese and bacon, that’s what! N/A
Garden Salads - Mix and match our fresh ingredients. Your Choice of Salad from $6.00
Sandwiches - From old favourites egg and lettuce to gourmet delights including avocado, tandoori chicken, premium roast beef and roast vegetables. From $4.00
Neenish Tart - The original old English buttercream filled pastry case topped with half chocolate and half pink icing. $2.80
Salad Rolls - Your choice of fillings with our meat and salad rolls. From $5.70
Pasties - Choose from a good old fashioned meat and veggie pastie, or the just-as-heart-warming vegetarian option. N/A

Leek & Oyster Mushroom Terrine - Tomato, dashi & agar agar base $8
Duck Prosciutto - Made in house using duck breast $22
Saint Agur Blue - Creamy rich blue vein cheese from the Auvergne region of central France $2 ea
Capi Sparkling Blood Orange $5
Our take on apple pie - chargrilled apple, shortcrust pastry, brown sugar & vanilla sauce $8
Coffee Cured Salmon - Preserved vegetable salad & miso dressing $12
Inglewood Eye Fillet - 250g 28 day dry aged beef, roasted kent pumpkin, steamed asparagus $30
Southern Popcorn Chicken - with ketchup $10

Ika (Squid) $25.50
Masu (Trout) Market Price
Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
Gohan - Steam Rice $4.00 p/ bowl
Sakana (Fresh Fish) $26.50
Tori (Chicken Teriyaki) $24.00
Gyu Niku (Fillet Steak) $31.50
Yasai Tempura - An assortment of seasonal vegetables deep fried with light batter, served with special light sauce $11.50

The Bistro Deli