The Bite Gourmet Pizza Restaurant in Dee Why Menu

Extra Bacon (1 or 2 rashers) $3.00 / $4.50
Portuguese Espatada; Skewered chunks of certified Black Angus rump with chilli red wine sauce. Served with chips and salad (add an extra chunk $5) $28.90
Bucket of mussels Mussels and chorizo in white wine with Spanish onion, chilli and basil. Served with chargrilled wood fired toast $22.90
Basil scrambled eggs with double smoked bacon and parmesan cheese $17.90
Tataki of kangaroo with apple and beetroot relish, walnut salsa and feta GF $16.90
Chargrilled sour dough with field mushrooms, roast tomato, avocado and goats cheese (add a poached egg: $1.50) $17.90
Chicken, pesto and chorizo linguini with cherry tomato, aged parmesan and chilli $26.90
Cheese Board (to share) $24.90

Kumara, corn & cous cous pattie; rocket, spicy minted yoghurt, kumara & caraway hummus $13.90
Toasted and buttered fruit 'n' nut bread $4.90
OUR BREAKFAST MENU IS ALL DAY AND CAN ALSO BE TAKEN AWAY, OTHERWISE FOR A QUICK BREKKY WE HAVE AVAILABLE -
(easily feeds two kids, with chips add ). $1.00
BBQ'd cajun kangaroo fillets, grilled haloumi, rocket & tomato chutney $13.90
Barramundi fillet $14.90
Brazilian dish of braised pork & black bean, served with sauted asian brocolli, rice, navel orange & home made farofa $17.90
(mash, salad or veggies instead of chips is available - add 1.5) -

Four Seasons $16.00/$19.00/$23.00
- with double cheese, ham, pepperoni, cabanossi - Small/Medium/Large
Falafel Plain S $8.00/L $9.00
- with lettuce, tomato, onion, hummus & sauce
Chicken $2.00
Falafel Special S $9.50/L $10.50
- with lettuce, tomato, onion, hummus, cheese, eggplant, capsicum & sauce
Doner $2.00
Mixed Plain S $9.50/L $10.50
- with lettuce, tomato, onion & sauce
Cheese, Tabouli, Sour Cream, Mushroom, Capsicum, Pineapple, Jalapeno $1.00
Mixed Works S $10.50/L $11.50
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce

Pesce del giorno $24.00/$28.00
- Fish of the day - please ask your cashier - Member/Non Member
Margherita N/A
- Tomato & basil leaves
Insalata 'Aqua' $10.00/$11.30
- lettuce, sundried tomatoes, artichokes, provolone, avocado - Member/Non Member
Bistecca alla pizzaiola $29.00/$32.60
- fillet steak, tomato, oregano, mushrooms - Member/Non Member
Cassata $7.50/$8.50
- made in Aqua kitchen - Member/Non Member
Bruschetta classica $7.00/$7.90
- Tomato, basil, red onion & garlic-rubbed crusty bread - Member/Non Member
Fritto Misto $25.00/$28.10
- flash fried seafood - Member/Non Member
Lasagne $18.00/$20.30
- Layers of bolognese, pasta sheets, cream sauce & mozzarella - Member/Non Member

Bacon & Egg Roll $3.95
Sauce - Sweet Chilli N/A
Spicy Hot Snack Twister $3.75
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Chicken Salad Twister - $6.95
Original Recipe Chicken 5 Pieces $12.95
Chicken, Bacon & Egg Twister - $6.95

Lamb Ribs slow roasted & finished on the char grill, rich & delicious! $38
Prawns “Mozambique Style”** butterflied king prawns grilled in garlic & lemon butter served on a bed of saffron rice w¯ peri peri sauce $42
Blood Orange & Beetroot Salad (V)** fennel, goats cheese & lemon curd dressing /with poached chicken ** Gluten free $18 / $22
Greek salad $12
House salad $10
Crème Catalan** Spanish brulèe, blood orange & cinnamon with a fennel & apricot biscotti $16
Portuguese Chicken traditional flame grilled chicken basted in your choice of peri peri or bbq™ sauce, mixed leaf salad & chips $28
Shallot & Parsley Linguine (V) infused linguine w/ goat’s cheese, pine nuts, baby spinach & pimento salsa $26

Rocket, raddichio, shaved fennel, Sicilian olives, champagne vinaigrette & lemon oil $9.5
Flour dusted calamari, house made tartare & fresh lemon $17.5
Carpaccio of finely sliced raw Atlantic salmon drizzled with olive oil, lemon, capers, white balsamic, shaved fennel $19.5
Risotto bianco of prawns, spanner crab meat, Prosecco Italian sparkling, grated bottarga & lemon oil $32
Market fresh fish of the day mp
Penne Calabrese tossed with chicken, sun dried tomato, Napolitana, cream & grated Reggiano Parmiggiano $26.9
Wild rocket parmesan, pear, roasted hazelnut, white balsamic & virgin olive oil $11.5
Spaghetti tossed with prawns, calamari, fish, baby clams, mussels, garlic, white wine, tomato & basil $29.9

Pepper Steak - aged grain-fed yearling fillet mignon grilled and served with a green peppercorn brandy cream sauce $26.00
Prosciutto - prosciutto, sundried tomato and kalamata olives $10.00
Veal Parmigiana - lightly crumbed and topped with char grilled eggplant, napolitan sauce & melted mozzarella $24.00
Linguine Marinara - fresh marinara mix of mussels, fish, prawns & calamari in napolitan sauce $21.00
Mushroom Steak - aged eye fillet grilled and served with mushroom cream sauce $27.00
Scallops - scallops pan-fried with shallots, bacon in a light king island blue cheese sauce $27.00
Salads (Italian/Caesar) $12.00
Bruschetta - fresh diced tomato tossed in garlic, basil & onion served on crusty italian bread $7.00

Nearby Sample Menus