The Blue Barn in Ulverstone Menu

The Blue Barn in Ulverstone has no menu available, but can choose from many other options such as Chinese pepper steak or Szechuan combination from Jade Willow Chinese Restaurant. Red Grasshopper Pizza offers many options including Hawaiian Pizza - Ham, Pineapple, Cheese & Tomato Base (Regular/Large +$5.90/Family +$12.00) and Satay Chicken Pizza - Chicken, Cheese & Satay Sauce (Regular/Large +$5.90/Family +$12.00). Pedro's "The Restaurant" includes a wide range like Chefs soup of the day - Made with the freshest ingredients or Pedro’s famous seafood chowder -Fresh Tasmanian seafood in a thick creamy soup. Samosa - Fried pastry pockets filled with potato, green peas and spices (2) and Meat Samosa - Fried pastry pockets filled with lamb mince and spices (2) from . Indian Curry offers Pedro's Take Away and Spicy prawn and chorizo pasta romana - -Pan fried prawns and chorizo in a spicy tomato romana sauce with penne pasta.

Nearby Sample Menus

  • Singapore noodles $16.00
  • Combination in satay sauce $19.00
  • Deep fried spicy fish $19.00
  • Sweet and sour pork $16.00
  • Deep fried spicy king prawns $21.50
  • Chicken with seasonal vegetables $16.00
  • Deluxe spring rolls (4) $7.50
  • Chinese pepper steak $18.00
  • 450ml Bottles $3.00
  • Rockstar $4.50
  • Red Bull Cans - Large $5.50
  • Pumped Waters (Flav.) - pure water, lemon fix, berry storm, lime rush, mandarin prep $3.80
  • Snack Box Country Fried Chicken - 1pc chicken & chips $5.20
  • Monster $4.50
  • Satay Chicken Pizza - Chicken, Cheese & Satay Sauce (Regular/Large +$5.90/Family +$12.00) $11.20
  • Thickshakes - Medium - chocolate, caramel, strawberry, pineapple, banana, coffee, blue heaven, lime $4.40
  • Cointreau cream brulee -With orange and almond biscotti (GF without biscotti) $10.50
  • Bakewell tart with berry compote -And vanilla ice cream $10.50
  • Rich chocolate bourbon mud cake -With chocolate ganache, cream and toffee ice cream $10.50
  • Caribbean shrimp and king prawn cocktail -In a crisp shell with a Malibu mayonnaise and shredded coconut $14.50
  • Crayfish -½ a cooked crayfish natural or in your choice of sauce: mornay, thermidor or garlic $62.50
  • Georgetown flathead your way -Crumbed, battered, salt and pepper or grilled $32.50
  • Pedro’s classic fish and chips -With tartar sauce $24.50
  • BBQ pork spare ribs -Tender spare ribs in chefs own rich barbeque sauce $25.50
  • Fish/Prawn Vindloo (hot) - Either prawn or fish cooked with vindloo sauce and potatoes $16.00 / $17.00
  • Special 2 (Maharaja) - Harabhara Kebab 4 pieces, Reshmi Kebab 4 pieces, Choice of three Curries (1 vegi, 2 meat), 2 Rice, 4 Naan Plain or Garlic, Raita, 4 Pupdums, Chutney, Seafood $5.00 per curry ext $60.00
  • Coriander Chicken (medium) - Boneless chicken mixed coriander puree and Indian spices $15.00
  • Special 1 (Raja) - Veg Samosa 2 pieces, Tandorri Chicken 2 pieces, Choice of two curries, Rice, Two Naans Plain or Garlic, Raita, 2 Pupdums, Chutney, No Seafood or $5.00 extra for each Seafood disk $38.00
  • Pumpkin and Channa Masala - Village style cooked chick peas and pumpkin with cumin, ginger, tomatoes and fresh coriander $12.00
  • Lamb / Beef Korma - A lightly spiced lamb/beef dish cooked in a rich sauce of cashew nuts and green cardamon $15.00
  • Palak Paneer - Cottage cheese mixed in with spinach paste and cream $13.00
  • Chicken Nuggets, Chips and Lassi $8.50
  • Thai curried scallops -In the shell with rice pilaf, puppodums and mango chutney $31.50
  • Giant Flounder - Fanned open with a delicate prawn butter $31.50
  • Home grown Tasmanian beef from the char grill - Porterhouse 280g $28.50
  • Georgetown flathead your way - Crumbed, battered, salt and pepper or grilled $32.50
  • Crayfish - ½ a cooked crayfish natural or in your choice of sauce: mornay, thermidor or garlic (GF) $62.50
  • Pedro’s paradise platter for two -With ½ a freshly cooked crayfish, king prawns, 2 oysters natural, 2 oysters Kilpatrick, garlic mussels, scallop and prawn skewers, battered flake, salt and pepper ca $135.00
  • Warm Gnocchi and vegetable salad - Comprising of capsicum, cherry tomatoes, zucchini, eggplant and onion tossed in a balsamic dressing served in a crisp tortilla basket $28.50
  • Oven roasted Tasmanian Trout - -Served over garlic mash with a medley of scallops prawns in a creamy camembert reduction (GF) $32.50
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • Brekkie Wrap Brekkie Wrap filled with tasty cheese, Chicken Pattie, egg and bacon. N/A
  • Royal Beef Cheeseburger A classic beef cheeseburger with red onion, mayo and Bourbon BBQ sauce. N/A
  • 2 Piece Spicy Fried & Chips Treat yourself to 2 Pieces of Spicy Fried Chicken, a Regular Chips and a for some extra kick a Spicy Boom Dipping Sauce. N/A
  • Monster Nuggets Monster Nuggets - 3 Monster Nuggets Made with Chicken breast & Countrystyle seasoning, Monster Nuggets are a monstrous snack! N/A
  • Royal Bacon Burger Crispy chicken breast patty, sizzling bacon, tomato, red onion, lettuce, cheese, mayo and your choice of sensational Spicy Boom or smooth Bourbon BBQ sauce. N/A
  • Whole Chicken Our famous slow cooked succulent Rotisserie Chicken. N/A
  • Cheesy Boom Loaded Chips For the heat lovers, try our famous chips with Twistie style cheese sauce plus Spicy Boom sauce and jalapenos. Available in Extra Large and Monster size. N/A
  • Spicy Fried Family Meal Treat the troops with 9 Pieces of Spicy Fried Chicken, 2 Large Chips, 4 Corn and Butter, 2 Spicy Boom Dipping Sauces and a 1.25L drink. N/A
The Blue Barn

The Blue Barn

location

Address

31 Victoria St, Ulverstone, TAS, 7315, Australia

phone

Phone

0364252664

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
31 Victoria St, Ulverstone, TAS, 7315, Australia