The Blue Barn in Ulverstone Menu

Are you the owner? Manage this listing for free.

The Blue Barn in Ulverstone has no menu available, but can choose from many other options such as Chinese pepper steak or Szechuan combination from Jade Willow Chinese Restaurant. Red Grasshopper Pizza offers many options including Hawaiian Pizza - Ham, Pineapple, Cheese & Tomato Base (Regular/Large +$5.90/Family +$12.00) and Satay Chicken Pizza - Chicken, Cheese & Satay Sauce (Regular/Large +$5.90/Family +$12.00). Pedro's "The Restaurant" includes a wide range like Chefs soup of the day - Made with the freshest ingredients or Pedro’s famous seafood chowder -Fresh Tasmanian seafood in a thick creamy soup. Samosa - Fried pastry pockets filled with potato, green peas and spices (2) and Meat Samosa - Fried pastry pockets filled with lamb mince and spices (2) from . Indian Curry offers Pedro's Take Away and Spicy prawn and chorizo pasta romana - -Pan fried prawns and chorizo in a spicy tomato romana sauce with penne pasta.

Nearby Sample Menus

Deep fried spicy king prawns $21.50
Lemon chicken $16.00
Singapore noodles $16.00
King prawns with vegetables $20.50
Steamed dim sims (4) $7.50
Chicken and chinese mushrooms $16.00
Satay chicken $16.00
-Large $7.00

Nestea $3.80
Sparkling Black Current $3.60
Shawntes Special Pizza - Ham, Capsicum, Chicken, Egg, Cheese & Tomato Base (Regular/Large +$7.30/Family +$14.50) $13.50
BBQ Chicken Pizza - Chicken, Cheese & BBQ Sauce (Regular/Large +$5.90/Family +$12.00) $11.20
Sweet Chilli Chicken Pizza - Chicken, Cheese & Sweet Chilli Sauce (Regular/Large +$5.90/Family +$12.00) $11.20
Hartz $3.40
Garlic Chicken Balls $1.90
Pumped Waters (Flav.) - pure water, lemon fix, berry storm, lime rush, mandarin prep $3.80

Home grown Tasmanian beef from the char grill -Porterhouse 280g $28.50
Thai curried scallops -In the shell with rice pilaf, puppodums and mango chutney $31.50
Chilled char grilled chicken, mango and cashew nut salad -Tossed with a light mango aioli $15.50
Pork sang chow bow nori rolls -With pickled ginger and wasabi $15.00
Oven roasted Tasmanian Trout -Served over garlic mash with a medley of scallops prawns in a creamy camembert reduction (GF) $32.50
Pedro’s paradise platter for two -With ½ a freshly cooked crayfish, king prawns, 2 oysters natural, 2 oysters Kilpatrick, garlic mussels, scallop and prawn skewers, battered flake, salt and pepper cal $135.00
Giant Flounder -Fanned open with a delicate prawn butter $31.50
Bakewell tart with berry compote -And vanilla ice cream $10.50

Lassi/Mango Lassi $4.00
Garlic Naan $2.99
Kashmiri Naan $5.00
Mushroom Masala - Wild mushrooms cooked with onion thrown in with a masala base $12.00
Kadai Paneer - Homemade cottage cheese tossed with sliced green and red capsicum and finished in a sauce tomatoes, fresh ginger, coriander, onion and cumin $13.00
Mixed Veg Korma - Mix veggie dish cooked in a rich sauce of cashew nuts and green cardamon $12.00
Green Peas Paulo - Green peas mixed with cumin seeds $6.00
Palak Paneer - Cottage cheese mixed in with spinach paste and cream $13.00

Georgetown flathead your way - Crumbed, battered, salt and pepper or grilled $32.50
Pedro’s paradise platter for two -With ½ a freshly cooked crayfish, king prawns, 2 oysters natural, 2 oysters Kilpatrick, garlic mussels, scallop and prawn skewers, battered flake, salt and pepper ca $135.00
Creamy garlic prawns - -Panfried black tigers in a rich creamy garlic sauce (GF) $28.50
Open tandoori venison burger - -With rocket, caramelised onion and tzatziki $21.90
Oven roasted Tasmanian Trout - -Served over garlic mash with a medley of scallops prawns in a creamy camembert reduction (GF) $32.50
Home grown Tasmanian beef from the char grill - Scotch fille 280g $33.50
Battered or crumbed scallops - With chilli mango dipping sauce $27.50
Crayfish - ½ a cooked crayfish natural or in your choice of sauce: mornay, thermidor or garlic (GF) $62.50

BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a

Splice The combination of creamy vanilla with a refreshing fruit ice shell N/A
Big Family Treat Whole Rotisserie Chicken, Large Mash & Gravy, 4 Monster Nuggets with Dipping Sauce, Large Slayin Slaw, 2 Large Chips and Garlic Bread. N/A
Whole Chicken Our famous slow cooked succulent Rotisserie Chicken. N/A
Roadies Cheesy Bacon Loaded Chips Chicken Treat's famous Chips topped with Twistie style cheese sauce and crunchy bacon bits. Now available in a Roadies size. N/A
Spicy Cheeseburger Spice up your fave Chicken Cheeseburger with our Spicy Boom sauce. $2.00
Cheesy Boom Loaded Chips For the heat lovers, try our famous chips with Twistie style cheese sauce plus Spicy Boom sauce and jalapenos. Available in Extra Large and Monster size. N/A
Royal Beef Roadhouse Burger Massive beef patty, bacon, beetroot, tomato, cheese, red onion, lettuce, creamy mayo and Bourbon BBQ sauce. N/A
Bubble O'Bill A blend of strawberry, chocolate and caramel ice cream, with a bubblegum nose, and a bullet hole through his hat. N/A