The Boathouse Tavern in Taperoo Menu

Starters do not include the soup salad veg bar -
Garlic Bread - 4 slices per serve $5.90
Herb and Parmesan Bread $5.90
Seeded Mustard and Cheese Bread $5.90
Oysters -
- Natural 1/2 dozen $10.90 / dozen $16.90
- Kilpatrick 1/2 dozen $11.90 / dozen $19.90
Crumbed Camembert - lightly crumbed, deep fried portions served with a garlic and lemon zest aioli $10.90
Seasoned Potato Wedges - served with sweet chilli and sour cream $8.90
Bowl of Chips $6.90

Choose either grilled, crumbed or beer battered -
- 1 piece of butterfish and chips $13.90
- 2 pieces of butterfish and chips $17.90
Ocean Platter - a selection of 1 piece of crumbed butterfish, 6 battered prawns and salt and pepper squid, served with chips $21.90
Crumbed Calamari - served with chips e $14.90 / m $19.90
Garlic Prawns - tiger prawns sauteed with garlic, white wine and cream, served with steamed jasmine rice e $15.90 / m $20.90
Lemon Peppered Barramundi - grilled with lemon pepper butter and served with chips $20.90
Salt and Pepper Squid - tender squid, lightly dusted in salt and pepper seasoning and served with chips and a sweet chilli plum sauce e $13.90 / m $17.90
Garfish Fillets - 2 pieces of garfish, lightly crumbed and served with chips $13.90

Chicken Schnitzel - chicken breast lightly crumbed and fried, served with chips $17.90
Crumbed Chicken Breast - chicken breast filled with fried mushrooms, dijon mustard and swiss cheese, served with chips and jug of gravy $20.90
Salt and Pepper Chicken - chicken tenderloin dusted in salt and pepper seasoning, served with chips and garlic aioli $17.90
Cajun Chicken Breast - chicken breast, coated in cajun spices, pan fried, with prawns in a spicy tomato salsa, served with jasmine rice and sour cream $20.90

Mixed Grill - marinated steak, sausage, bacon, chicken tenderloin, tomato, egg, served with chips $20.90
Porterhouse Steak - 300g prime porterhouse steak cooked to your liking, served with homemade mash potato $23.90
Reef and Beef - porterhouse steak topped with pan fried tiger prawns, in a creamy diane sauce $26.90
200gr Rump Steak - cooked to your liking and served with chips $14.90
Beef Schnitzel - tender beef, crumbed and lightly fried and served with chips $17.90
Roast of the Day - see specials board $15.90
Homemade Cottage Pie - a scrumptious mix minced beef and winter vegetables, in a herbed gravy and topped with cheesy mash potato $13.90
Boathouse Beef Burger - a delicious beef pattie served in a toasted bun, with lettuce, tomato, cheese, bacon, egg and tomato sauce served with chips $16.90
Chicken and Vegetable Stir Fry - tender chicken pieces and fresh vegetables fried in a sweet chilli and soy stir fry sauce, served with hokkien noodles $16.90
Vegetarian Stir Fry - fresh vegetables fried in a sweet chilli and soy sauce and served with hokkien noodles $14.90
Vegetarian Pasta of the Day - roasted pumpkin, eggplant and zucchini served in rose sauce with pine nuts and basil $14.90
Pasta of the Day - see special board N/A

Nearby Sample Menus

Whole Chicken $17.50
Banana Fritter $2.00
Prawns $1.00
Chicken Cave Special - 1/2 chicken, peas, carrots, gravy, roast potatoes or chips $14.00
Small $3.50
Garfish $5.00
Crumbed 50¢ extra
Hawaiian Pack - chicken, pineapple, banana & roast potatoes chips & gravy $10.50

Earl Grey Blueflower Smokey Cup $3.00/$7.00/Pot $6.00
To Infinity & Beyond Breakfast - Eggs your way, bacon, tomato, toast, mushrooms, sausage $ 17.00
The Beef - Rib-Eye on the bone, cooked your way, mediterranean salsa, chickpea salad $ 29.00
Spaghetti Chilli Crab - spinach, rose sauce, the rest is self explanatory $ 19.00
Cheesy Penne $ 6.00
Gnocchi Ragu - nonna's gnocchi, nonna's ragu sauce, let us take you to Calabria $ 17.00
Avocado $ 3.00
S & P Squid - fried to crispy perfection, served on mixed greens, aioli dressing $ 21.00

Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00

Larp Phed - Roast Duck with fresh Thai herbs and finely red onion $17.00
Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
Cold Rolls - Rice noodles, carrot, cucumber, coriander, wrapped in rice paper, served with sweet soy sauce Veg Roll (2) $5.00 / Chicken or Prawn (2) $6.00
Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Red Curry - Lightly spiced red curry with coconut milk, seasonal vegetables and basil leaves - - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Chicken Larp - Minced chicken with fresh Thai herbs and finely sliced onion $14.00
Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00