The Boatshed Restaurant in Ballarat Menu

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Fine Dining On The Lake. Breakfast Lunch & DinnerLocated in Ballarat's most prominent position- The Boatshed sits on the banks of the beautiful Lake Wendouree.Functions are open until late-Bookings are not essential to Wine and Dine.All Day Dining, Group Booking, Licensed, Outdoor Dining, Christmas Parties, Weddings, Breakfasts, Dinners, Lunches, Locally Operated, Locally Owned, Open 7 Days

Nearby Sample Menus

Pork Belly slow-cooked, marinated in our unique baste & char-grilled to perfection, served with BBQ sauce $27.00
Lamb Loin chops (2) char-grilled with our unique baste and served with mint jelly on the side $16.00
T-Bone (500g) $39.00
Prawn Skewer char-grilled with our unique baste and served with garlic sauce on the side $14.50
Garden Salad $10.00
Double Chocolate Hot Fudge Cake served hot with Vanilla Ice Cream and our special chocolate fudge sauce $11.00
Chicken Breast Fillet (1/2) $21.00/$31.00
Chips $5.00

Chicken Kebab Wrap $6.00
Kabana $2.40
Crumbed Fish $4.00
Hawaiin burger $6.10
Chicken Schnitzel $4.20
Chicken Kickers $4.00
Sausage Rolls N/A
Potato Scallops $0.60

White chocolate brownie $12.00
- With house made spiced berry compote and house made vanilla ice cream
Garlic & parmesan bread $7.50
-Cream sauce
Tempura pumpkin (V) $13.00
- Served with miso honey aioli
Herb mustard crust chicken breast (GFR) $30.00
- Served with pea smash, fondant potato, roast baby carrots, jus gras
Chicken schnitzel $25.00
- House prepared and crumbed chicken fillet served with lemon wedge, chips and salad
-Gravy
12 Years & under only

Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
Chocolate pudding served with double cream $9.50
Porterhouse steak served with chips and vegetables $15.00
Warm Scallop & prosciutto Salad - Grilled Scallops with crispy prosciutto, potato, roquette, Spanish onion, tomato and dressed with a lemon vinaigrette $24.00
Chicken Schnitzel - Crumbed chicken schnitzel served with chips, salad and gravy $22.00
Mudcake served with double cream $9.50
Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $21.00
Fettuccini Carbonara $12.50

Egg $2.00
Hoisin Vegetable Stir Fry - Wok tossed Asian cut vegetables served with hokkien noodles and hoisin sauce $17.00
Chicken Mignon - Chicken breast stuffed with smoked salmon and brie cheese, wrapped in bacon and served with warm tomato relish $24.00
Chips $2.00
Roast of the day - Choice cuts roasted daily & served with gravy $17.00
300G grain fed Scotch fillet - Grain fed scotch fillet grilled or char grilled served with one of our tasty sauces $29.00
Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $17.00
Pork Belly Stir Fry - Slow roasted pork belly sliced and wok tossed through Asian cut vegetables served with hokkein noodles and hoisin sauce $18.00

Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
Bread and butter Pudding: Apricot glazed bread and butter pudding served warm with vanilla ice cream and crème anglaise $9.50
Flourless Chocolate Cake (G): A rich brownie style cake with ground almonds & hazelnuts served with a glossy chocolate sauce $9.50
Bruschetta (V): With tomato, fresh basil, red onion & olive oil on grilled Turkish bread - add cheese +$2.00 $14.00
Oysters (G): Kilpatrick $3.25/each
Oysters (G): Natural $2.75/each
Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
Trio of Sorbet (G): A selection of 3 refreshing sorbets $9.50

*GARLIC AND CHEESE PIZZA $9.50
AUSSIE - SHAVED HAM, BACON, ONION, CHEESE AND EGG $19.00
SALT & PEPPER CALAMARI WITH HOUSE MADE TARTARE, SALAD AND CHIPS $24.50
CHICKEN PARMIGIANA WITH NAPOLI SAUCE, SHAVED HAM AND MOZZARELLA CHEESE $23.50
HAWAIIAN - SHAVED VIRGINIAN HAM WITH PINEAPPLE AND MOZZARELLA CHEESE $18.00
MINI BEEF BURGERS (2) WITH CHIPS $15.50
MARGARITA - FRESH TOMATO AND FINISHED WITH FRESH BASIL $17.50
+ ADD CHIPOTLE MAYO $8.90

- Bowl of Chips $5.50
Asian Platter $6.00
Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
- Green salad $5.50
Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
Scotch Fillet Steak 300gm scotch fillet served with either roasted vegetables, or chips & salad and your choice of gravy $27.00
Roast of the Day Served with roasted vegetables $16.00

- MARGHERITA PIZZA – Freshly sliced tomato, oregano & garlic, topped with fresh basil leaves and mozzarella $10.00 / $15.00
TOASTED HERB BREAD $9.00
- add calamari $19.00
- CHARGRILLED PUMPKIN PIZZA – Chargrilled pumpkin, garlic, mozzarella and Meredith feta served with Maldon sea salt. $13.00 / $17.00
- add chorizo $20.00
POACHED FRUIT CRUMBLE Poached seasonal fruit served with crunchy biscuit crumble and vanilla clo?ed cream $9.00
GREEK SALAD – Mixed le?uce, Kalamata olives, V semi dried tomatoes, red onion, croutons and, Meredith goats cheese $19.00
EGGS LAKE VIEW – 2 poached eggs served on V/GF housemade potato rosti, with slow roasted tomato, hollandaise sauce & fresh coriander pesto $17.00

Gnocchi N/A
Spaghetti N/A
Gianduiotto N/A
Chicken N/A
Minestrone N/A
Lemon N/A
Chicken N/A
Cassata N/A

HAM & MUSHROOM CROQUETTES - pieces of ham and mushroom in béchamel sauce, rolled in bread crumbs and fried; served with capsicum jam. $11.90
Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)
ENCHILADA DUO - Your choice of two enchiladas (beef, chicken & bacon or sweet potato) served with rice and guacamole $21.90
PORK TACOS - slow cooked pork, lime wedges, house made barbeque sauce, apple and fennel slaw served with 3 soft flour tortillas; served with grilled corn. $21.90
PAELLA (valencia (seafood, chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $31.90 (Single) / $52.90 (for 2)
Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
Fenix Rising Shiraz $9.00 (Glass) / $34.00 (Carafe)
FAJITAS (vegetarian) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $22.90 (Single) / $35.90 (for 2)

Meat lovers Grill: Steak, Lamb cutlet, Bacon, slow roasted Roma Tomato, Egg with a sauce of your choice. $26.50
Nachoâ€™s: Served with Sour Cream and Salsa $9.50
Warm Chicken Salad: Served with a Lemon Myrtle or Seeded Mustard dressing $20.50
Sticky Date Pudding: Served hot with Caramel sauce and Double cream $8.00
Sausages: Served with Mash and Vegetables $9.50
Chocolate Mud Mousse: Thin layer of Mud Cake topped with Raspberries and White Chocolate Mousse with Raspberry Coulis $9.50
Package it: Choice of 1 of the above with a bowl of ice cream and a soft drink $13.50
Oysters Kilpatrick 1 doz: Plump Tasmanian Oysters topped with Bacon slivers and our Kilpatrick sauce grilled to perfection. $22.50

Spicy Roast Pork $13.80
Curry Lakso noodles with curry $13.80
King Pork Chop $17.80
Mongolian Chicken, Steak or Pork $14.50
Curry Beef & Vegetables $13.80
Banana Fritter $3.00
Chicken Ball (3pcs) $4.20
Ice Cream $2.00

Organic soup of the day, cheese on toast, parsley oil $9.00
Barramundi grilled or beer battered, chips, salad, tartare, lemon $12.50
Ham and pineapple pizza $8.50
Roast of the day, roast vegetables, gravy $12.50
Mushroom, Pepper, Garlic, Gravy, Garlic Butter, Mustard, Grilled Onion, Garlic Prawn N/A
crushed nuts, wafer, your choice of topping $9.50
Salami and olive pizza $12.00
Caesar salad $18.00