The Boilerhouse in Rydalmere Menu

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Currently there is no menu available for The Boilerhouse in Rydalmere. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Rydalmere below.

Nearby Sample Menus

Tempura Chicken + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Fresh Salmon + Veggie (Cucumber $ Carrot) or Avocado $5.00
Hot Green Tea $1.50
Chicken Katsu Salad $9.50
Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Fresh (Raw) Tuna $4.00
Small (6pcs & 8 mini roll) $11.00
Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00

Deal 2 $27.90
- 2 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Garlic Bread - $3.00 $3.00
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
King Special $13.90
- Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
Bbq Chicken $13.90
- Bbq Sauce, Onion, Mushroom & Chicken
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes

Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Jungle Curry - thai country style, hot & spicy curry cooked with vegetables - without coconut cream (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Crispy Chicken Wings - deep fried, marinated chicken wing $8.90
Sticky Rice with Thai Custard $6.50
Roasted Duck in Plum Sauce $21.90
Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Soft Drink (can) $2.50

De Bortoli Noble One Botrytis Semillon – 375ml $40.00
Steakhouse chips $5.00
- Mornay- 1/2 dozen $17.50 / dozen $28.50
Five spiced pork belly, served with an apple slaw and chilli caramel $16.50
Frozen banana parfait with peanut butter sand, caramelized banana and caramel cream $12.50
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Baked New York cheese cake, with raspberry compote, white chocolate and vanilla ice cream $12.50

Sticky Rice wiith Ice Cream $5.50
Pad Hokkien - Stir fried hokkien noodle with egg, vegetables and oyster sauce $12.00
Basil Pumpkin - Pumpkin stir fried with fresh chili, basil, garlic and mixed vegetables $12.00
Tofu Salad - Deep fried tofu cooked with cucumber, tomato, onion, coriander and chili $12.90
Mixed Entree (1 Piece of Each) - Spring Roll, Curry Puff, Fish Cake and Satay Chicken $8.50
Oyster Sauce - Mixed vegetables stir fried with oyster sauce $12.00
Squid Salad - Steam squid with Thai herbs and Thai style dressing $15.90
Spring Rolls (4 Pcs) - Serve with plum sauce $7.00