The Bond Store in Southbank Menu

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The Bond Store in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Tenderloin 250g $48
Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32
4 courses $80
5 course truffle menu $160
Rib-eye on the bone 750g (to share) $140
Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
Russet Burbank baked potato cheddar beans and crispy pig $9
Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23

S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Banana and Strawberry $7.50
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Strawberry $7.50
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6

Fish -
Braised rice noodle with conpoy and crab meat $48.00
Double boiled chicken consommé with sea cucumber, dried scallop and mushroom $128.00
Stir-fried sliced beef with spicy cabbage Full $48.00
Stir-fried sliced duck with mixed mushrooms and chilli sauce $48.00
- Australian crayfish Market Price
Scallop two ways, soy sauce and spicy salt $58.00
Lobster sung choi bao, mushrooms, bamboo shoots and water chestnuts in a crisp lettuce leaf (each) $28.00

Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Strawberry $7.50
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Selection of soft drinks $5.50

Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9
Dry Aged Black Angus Porterhouse $31
Grain Fed Black Angus Scotch Fillet $38
Oysters - Natural Oysters Served With Shallot Rings, Sake, Pickled Carrot & Baby Celeryor Shallow Fried Dark Ale Battered Oysters With Wasabi Aioli 1/2 doz: $19, doz $35
Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18
Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
Lamb Fillet - Sliced Lamb Fillet, Smoked Feta, Mint Leaves, Pearl Barley, Baby Beetroot, Peas & Peeled Cucumbers. Dressed With Vincotto Mayonnaise $24

White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Mango $7.50
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
Strawberry $7.50

Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) N/A
California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) N/A
Yasai Udon - Assorted vegetable and tofu in udon noodle soup N/A
Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice N/A
Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
Assorted of sashimi B - 15 pcs of assorted sliced raw fish N/A
Assorted Nigiri-Sushi platter 30 pcs $35

Garden Salad Mixed salad, tomato, red onion, cucumber, olives, capsicum and balsamic dressing $9.00
- Veal Saltimbocca Pan.fried veal pressed with prosciutto in white wine and cream sauce $26.00
STEAK ''Choice of pepper I mushroom I garlic I red wine I mexican sauce'' -
- Veal Schnitzel $22.00
- Seafood Lovers Tomato, cheese, mixed seafood, prawns, anchovies, garlic and herbs $18.00 / $22.00
Greek Salad Cos lettuce, fetta cheese, olives, tomato, cucumber, red onion, capsicum, oregano with virgin olive oil and lemon dressing $11.00
- Veal Parmigiana $24.00
- Scotch Fillet $28.00

Oyster (6 pieces) $34
Salmon and AvocadoSalmon and Avocado $13/$15
Field Greens $11.50
New Zealand Scampi $35
Nobu Shooter with Ponzu – Oyster or Uni $12
Seafood Udon $35
Oven Roasted Broccoli with 3 sauces $28
Kelp Salad $18

Crispy chicken 3.80
- deep fried crumbed chicken, mayonnaise, tonkatsu sauce, greens
Salmon nigiri
6 pieces 13.00
8 pieces 16.00
Sake 4.40
- fresh salmon, avocado
Karaage 9.50
- soy, sake marinated fried chicken
Sushi 17.00
- sushi selection, pickles, potato salad, ebi fry, miso soup
Miso soup 3.50

Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
Pork belly, braised grapes, pear slaw $19.00
Rhubarb Eton mess $15.00
Petits fours $9.00
Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
Green beans, shallots, almonds $9.00
Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00