The Booth Taiwanese Gourmet Pty Ltd in Box Hill Menu -

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The Booth Taiwanese Gourmet Pty Ltd in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Spicy Salt & Chilli Calamari / Fish on Rice $11.00
Crispy Flounder with Spicy Salt & Chilli $18.80
Sweet & SOur Pork / Chicken on Rice $9.00
Pan Fried French Bean $14.00
Pan Fried French Bean with Anchovies in X.O Sauce $16.80
Combination Fried Crispy Noodle $10.00
PiPi & Chinese Donut with X.O. / Black Bean Sauce $18.80
Spicy Salt & Chilli Chicken Ribs on Rice $10.00

Sparkling Mineral Water 500 ml $6.50
Eggs Florentine poached eggs, wilted spinach, hollandaise, on toast - what about sausages on the side + $ 4.00 $19.50
The Bucket (really big) coffee, chocolate or chai latte $6.90
Limonatta, Chinotto, Rossa, Coke & Coke Zero $4.50
Iced coffee or chocolate (cream + ice-cream) $8.50
Sprite & Bottled water $4.50
Eggs Benedict thick leg ham, poached eggs and hollandaise, on toast - add some wilted spinach + $ 4.00 $19.50
The Tall (biggish) coffee, chocolate or chai latte $5.80

Chicken with Blackbean Sauce $13.00
Malaysian Fried Rice (Nasi Goreng) $11.50
Garlic Prawn $8.80
Banana Fritter & Ice-Cream $6.50
BBQ Pork with Plum Sauce $13.00
Curry Puff (Meat or Vegi (1)) $4.00
Coke/Diet Coke/Coke Zero (can) $2.00
Grilled Beef & Lemon Grass $6.50

Seafood (prawn, scallop, sliced fish cakes & fish m’balls) - Design your own -choose your noodles & pick your options $15.50
Pick any 2 options RSWLRQV?rare sliced beef(tai) ?beef brisket(nam) ?tripe(sach) ?tendon(gan) ?beef m’balls(bo vien) Beef & $10.50
Lemon-sweet syrup drizzled over crispy chicken $16.40
Bun with spring rolls - mini prawn $10.90
Beef m’balls - Design your own -choose your noodles & pick your options $10.50
Hanoi-style noodles wok-tossed beef, greens & tomatoes in natural jus on rice noodles with eggs & bean shoots $16.50
Pineapple beef or squids with pineapple slices, celery, onions, cucumbers & tomatoes; wok-tossed in natural jus & a dash of fish sauce $16.40/$17.50
Kho chay - tofu, bamboo shoots & shiitake mushrooms slow-cooked in soy with assorted vegetables; a traditional dish offered to Buddhist monks $17.50

Seafood Comb' Noodle Soup $13.00
Fish Head Mee Hoon/Noodle (Subject to Availability) $12.00
Spicy seafood Soup with Rice $13.00
Beef with Capsicum $22.00
Hokkien Fried Noodle $11.00
Wonton Soup $6.00
Bulgogi beef Steam Rice (Korean Style) $12.00
Fried Chiken (Korean Style) (approximately 15mins) $23.00

Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
PERi-PERi Chips (Large) $5.95
Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
Whole Chicken with 1 large side* $23.85

Lobster N/A
Oysters N/A
Beans N/A
Rissoles N/A
Octopus N/A
Whitebait N/A
Fruit Platters N/A
Salads N/A

GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a