The Bosco - City Square in Melbourne Menu

Contorno del giorno $9.00
Spaghetti marinara
Please let us know if you have any food allergies or dietary requirements
Pork ribs $18.00
Fries $7.00
Ricotta gnocchi $25.00
- Pomodoro and buffalo mozzarella
Mixed warm olives $8.00
- sage and marsala
Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo

Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
Earl Grey - Black tea & bergamot N/A
The Full English Breakfast* - Scrambled, fried or poached eggs served with bacon, Irish sausage, black pudding, baked tomato, sautéed mushrooms & creamed spinach $20.00
Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00

PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs
ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles
CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo
STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt
ALL 16.00
5 PLATES 58 Per Person
NAM KAO TOD 21.00
- crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs

-Chorizo sausage
-Buffalo mozzarella
-Add ice cream or nutella $2.00
-Lentil & veggie
Fresh fruit salad $11.90
- Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
-Housemade rosti $3.00
Pulled pork $17.90
- Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
Eggs issus $17.90
- Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce

Chicken and Vegetables with Fried Noodle $26.50
COMBINATION FRIED RICE
- Traditional way with shrimps and diced roast pork
Coral Trout Fillets $26.50
- Deep fried & covered in a sweet & sour sauce or with black bean sauce
CHICKEN SKEWERS
- Tender chicken pieces covered in a creamy satay sauce
Pork Ribs with Sweet & Sour Sauce $28.50
King Prawns with XO Chilli Sauce $36.00
FILLET MIGNON
- Diced, honey glazed
Cooking Style & Choices of Sauces

Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
All sandwiches are served on white Vienna bread
Add warm chocolate or salted caramel sauce NF 1.00
2 $4.60
Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
+ Add a Teddy Pop in milk or dark chocolate NF 1.00

Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
Add Eggs $18.00
French Toast $14.00
- Bacon & Maple, Berry & Maple
Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
Penne Bolognese $17.50
- Ground Beef in a rich tomato sauce

Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
Confit Duck $35.00
- Duck fat potatoes, braised red cabbage & roast apple
Entrees
Soup of the day $12.00
Sides
Wraps
Crisp Iceberg Lettuce $8.00
- Blue cheese dressing & bacon
Roast pork $17.00
- roasted vegetables, crunchy cracking, gravy & apple sauce

Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
Large bowl of chips $8.00
- Served with side gravy
Steak sandwich $21.00
Deluce parmigiana $24.50
- Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
Spotted dick pudding $12.00
- Famous british pudding served with warm custard & vanilla ice cream
Sherlock's double cheese burger $26.00
- Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips

Crispy Fried Pork Spare Ribs with Spicy Salt and Chilli $24.00
Deluxe Birds Nest $26.00
Braised Bean Curd with Mixed Vegetables $21.00
Sauteed Mixed Seasonal Vegetables $21.00
Cold Shredded Roast Duck & Pickled Vegetable Julienne Salad (for 4 or more persons) $24.00
Honey Glazed Pork Spare Ribs $6.50
Banana Fritter & Ice Cream $7.00
Pineapple Fritter & Ice cream $7.00

Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
Filled eggnet, pork, prawns, peanuts, caramelised coconut -
Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00
Japanese pumpkin, char grilled sweet corn, green curry $26.00
Caramelised pork hock, five spice, chilli vinegar $33.50
Sweet corn, watercress, ginger, tamarind, sesame $14.00
Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00
Salt & pepper silken tofu, fried eschalots, sweet soy $16.00

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