The Brass Monkey in Cronulla Menu

ENTREES ENTREES
  • Maenek Spicy Mediterranean sausage cooked with tomato and onion $11.00
  • Kafta Mince lamb patties served with hommus $11.00
  • Zaatar Bread (herb and spice combination) OR garlic bread served pizza style. $11.00
  • Grilled Cyprian Style Halumi w/ fresh basil and roma tomato. $11.00
  • Mezza (For 2) home made hummus & babaganuge dips, cauliflower fritters w/ tahini, dolmades, marinated Danish feta, olives & pickles. $22.00
MAINS MAINS
  • Pumpkin kebba w/ spinach and chickpea filling, labna and side salad. $24.00
  • Chilli Garlic Prawn Linguini Pasta w/ rocket, cherry tomato and shaved parmesan. $24.00
  • Spicy Barramundi Fillet w/ tomato and tahini sauce, roasted pine nuts, bread crisps on black rice. $24.00
  • Grilled Chicken Thigh Skewers marinated w/ middle eastern spices, served w/ garlic dip and side salad. $24.00
  • Grilled Lamb Skewers marinated w/ middle eastern spices, served w/ hummus dip and side salad. $24.00
  • Tasting Plate (For 2) – additional $6 on set menu price Lamb skewers, chicken skewers, falafel, chorizo sausage, prawns, side salad, hummus, babaganuge & garlic dip. $54.00
BRASS MONKEY PIZZA SELECTIONS BRASS MONKEY PIZZA SELECTIONS
  • Bach : Mixed mushrooms with rocket, parmesan and truffle oil. $24.00
  • Chopin : Mediterranean Chicken , capsicum and mushroom. $24.00
  • Beethoven: Salami, fresh basil, roma tomato, kalamata olives, Spanish onion and rocket. $24.00
  • Vivaldi: Moroccan Lamb w/ spanish onion, chilli, tomato, fresh mint & thick European yogurt. $24.00
  • Mozart : Chorizo sausage , capsicum and sour cream on a garlic base. $24.00

Nearby Sample Menus

  • - 1 glass $8
  • 3 courses $53pp
  • desserts -
  • Smoked trout linguini with vanilla champagne cream, flying fish roe and chives $24
  • Chocolate sprayed vanilla custard cylinder with fresh raspberries, vanilla ice cream, raspberry and coconut ice cream, raspberry jelly and raspberry meringue $18
  • Pan fried atlantic salmon with pearl cous cous, dried figs and pomegranate molasses -
  • Entrees -
  • Sydney rock oyster with blue swimmer crab, chive and yuzu mayonnaise -
  • Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
  • - Grilled $7.70
  • Crab Claw $2.70
  • Seafood Platter - 1 Fish, 1 Serve of Chips, 1 Seafood Stick, 2 King Prawn Cutlets, 3 Calamari Rings, 1 Pineapple Fritter, Lemon and Tartare Sauce $24.80
  • - Battered $6.70
  • Seafood Stick $2.40
  • Barramundi Fillet $10.50
  • Snackbox - 1 Fish, 1 Serve of Chips, 3 Calamari Rings, Lemon and Tartare Sauce $14.50
  • Marinated olives; kalamata, ligurian, green sicilian, manzanella $8.00
  • Choice Of : Crumbed Chicken, Steak, Or Fish And Chips. Includes : Vanilla Icecream With Chocolate, Strawberry Or Caramel Flavouring $18.00
  • Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF $36.00
  • Green lobster tail pan fried, garlic, chilli, tarragon & baby capers, creamed shallot potato & asparagus GF $60.00
  • Persian fetta, watermelom, olives, shaved beetroot, raspberry vinaigrette $20.00
  • Beer battered sea perch & chips, tartare sauce & garden salad $34.00
  • Selection of gelati, chocolate & macadamia wafer $16.00
  • Chips $6.00
  • GELATO & SORBET A selection of Frangipani gelato & sorbet $9.90
  • 18 Hour pork belly, endive, cucumber, radish, green papaya, mint, coriander, chilli, lime $18 / $27
  • Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
  • Zucchini & haloumi fritters / Sauteed mushrooms / Avocado $4.00
  • MEZZE - Haloumi, boiled egg, shakshuka relish, hummus, dukkah, pita $15.00
  • Shaved red cabbage, feta, raisins, hazelnuts $7
  • Lentil, burghul, freekeh sa'ad, pinenuts, labne, mint, golden raisins & pomegranate $17 / $25
  • THE NUNS POOL MUESLI - Our own blend of oats, seeds & nuts, raisins, cinnamon, coconut, almonds, honey, natural yoghurt & rhubarb $14.00
  • Cabanossi - Tomato, cheese & cabanossi Large: $10.00, Large: $16.50
  • Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
  • Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
  • Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
  • Ham - Tomato, cheese & ham Large: $10.00, Large: $16.50
  • Garlic & herb pizza - Garlic and herb base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
  • Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50
  • Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
  • - wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
  • Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
  • Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
  • - wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
  • Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
  • - wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
  • - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
  • Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Cupcakes $2
  • Chocolate Brownie $2.80
  • Vanilla Slice $2.70
  • Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Ham & cheese croissant & Coca-Cola 600mL variety $8.30
  • Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
  • Passionfruit Slice $2
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
  • Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
  • Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
  • Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
  • Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
  • Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
  • Little Italy Special Olive oil, potatoes and rosemary (with or without cheese) m $ 16.90 / l $ 19.90
  • Lasagna Home Made $15.00
  • Siciliana Eggplant, tomato and olives $15.90
  • Four Seasons Choose four toppings (seafood add $3.00) m $ 17.00 / l $ 20.00
  • Pescara Flamed in brandy with green peppercorns, tomato, prawns and a hint of cream $18.90
  • Milanese Crumbed veal topped with cheese and tomato $18.00
  • Mango Flamed with brandy, mango and cream $19.00
  • Pepe Verde A tender rib eye fillet flamed with brandy, green peppercorns and cream sauce $21.00
  • Kumera Chips (v) $8
  • Platter for 2 $50.00
  • Toblerone Ice Cream Pyramid with Raspberry & fresh Honeycomb (v) (gf) br> $11
  • Spicy Chicken Empanades $11
  • Spicy Chicken wings with your choice of dipping sauce $11
  • Potato, Chicken and Haloumi Croquette with lime aioli and corn salsa $11
  • Chilli salt squid with aioli and lime $11
  • A delicious selection of all your 2230 favourites... -
  • Small $5.90
  • Extras - Cheese, Egg, Pineapple 60c ea
  • Quarter Chicken Combo Pack - Quarter Chicken, Choice of Salad and Chips (Schnitzel 40c ea) $12.50
  • Mini Combo Pack - Quarter Chicken and Salad $10.50
  • Fish & Chips $11.50
  • Roast Beef Dinner $12.90
  • Original Aussie Burger - 100% Chargrill Beef Pattie, Lettuce, Tomato, Beetroot, Onion & BBQ sauce $5.80
  • 1/4 Chicken Roast Dinner $12.90
  • Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
  • Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
  • Pita Bread - plain or olive $4.0 - $5.0
  • Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
  • Baked Fetta Cheese $7.0
  • Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
  • Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
  • Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
  • Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
  • Pad - Pak (mix veg) Stir fried vegetables, made spectacular by Banyan Tree. -
  • Red Curry Coconut milk, medium spicy vegetable cooked with red curry. -
  • Golden Wings (2pcs) Deep fried chicken wing $5.90
  • Fat Free Spring Roll (4pcs) Rice paper roll, tofu and vegetarian. $6.90
  • Peanut Sauce Stir Fried Vegetables with Thai peanut sauce. -
  • Mighty Duck Boneless duck in panang sauce with vegetables. -
  • Tom Yum Goong A Thai restaurant without this dish is like Sydney without the Opera House. $7.90
  • Seafood or Prawn $14.90
  • With Shredded Chicken & Beef - Large $20.90
  • Combo 3 (Choose any 3 from below) $29.90
  • Mexican Bean (Frijol) $14.90
  • Rice $2.50
  • With Seasonal Veges & Beans - Large $18.90
  • Mexican Bruschetta (2PCS) $6.90
  • Crisp, fried flour tortilla with your choice of filling below topped with salsa, sour cream, served with rice & Mexican beans. -
  • Hot Chips (Small) $3.50
The Brass Monkey

The Brass Monkey

location

Address

115a Cronulla St, Cronulla, NSW, 2230, Australia

phone

Phone

0295443844

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
115a Cronulla St, Cronulla, NSW, 2230, Australia
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