The Brass Monkey in Cronulla Menu

ENTREES ENTREES
  • Maenek Spicy Mediterranean sausage cooked with tomato and onion $11.00
  • Kafta Mince lamb patties served with hommus $11.00
  • Zaatar Bread (herb and spice combination) OR garlic bread served pizza style. $11.00
  • Grilled Cyprian Style Halumi w/ fresh basil and roma tomato. $11.00
  • Mezza (For 2) home made hummus & babaganuge dips, cauliflower fritters w/ tahini, dolmades, marinated Danish feta, olives & pickles. $22.00
MAINS MAINS
  • Pumpkin kebba w/ spinach and chickpea filling, labna and side salad. $24.00
  • Chilli Garlic Prawn Linguini Pasta w/ rocket, cherry tomato and shaved parmesan. $24.00
  • Spicy Barramundi Fillet w/ tomato and tahini sauce, roasted pine nuts, bread crisps on black rice. $24.00
  • Grilled Chicken Thigh Skewers marinated w/ middle eastern spices, served w/ garlic dip and side salad. $24.00
  • Grilled Lamb Skewers marinated w/ middle eastern spices, served w/ hummus dip and side salad. $24.00
  • Tasting Plate (For 2) – additional $6 on set menu price Lamb skewers, chicken skewers, falafel, chorizo sausage, prawns, side salad, hummus, babaganuge & garlic dip. $54.00
BRASS MONKEY PIZZA SELECTIONS BRASS MONKEY PIZZA SELECTIONS
  • Bach : Mixed mushrooms with rocket, parmesan and truffle oil. $24.00
  • Chopin : Mediterranean Chicken , capsicum and mushroom. $24.00
  • Beethoven: Salami, fresh basil, roma tomato, kalamata olives, Spanish onion and rocket. $24.00
  • Vivaldi: Moroccan Lamb w/ spanish onion, chilli, tomato, fresh mint & thick European yogurt. $24.00
  • Mozart : Chorizo sausage , capsicum and sour cream on a garlic base. $24.00

Nearby Sample Menus

  • Kingfish sashimi with soy jelly, cucumber and lotus root crisp -
  • Oven roast 1/2 duck in a blood plum and ornage glaze on buttered leek risotto $40
  • Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise $24
  • Mango and macadamia pudding with caramelised white chocolate ganache, roasted baby apples and mango sorbet $18
  • Blood Orange souffle with chocolate ice cream and black berry compote $20
  • - 1 glass $8
  • Black angus eye fillet $45
  • Whole fried baby snapper with thai red curry and jasmine rice $36
  • Atlantic Salmon Fillet Grilled $11.90
  • South Beach Seafood Pack - 1 Grilled Fish, 2 Grilled Prawns, 2 Grilled Mussels, 2 Grilled Scallops, Grilled Octopus, Chips and Salad, Lemon and Tartare Sauce $33.90
  • Fish of the Day -
  • Crumbed $7.30
  • Oysters Kilpatrick 1/2 Dozen $15.90 / 1 Dozen $28.50
  • Seafood Salad Reg $6.90 / Large $8.90
  • Chips Small $4.00 / Large $7.80
  • Banana Fritter $3.40
  • Green lobster tail pan fried, garlic, chilli, tarragon & baby capers, creamed shallot potato & asparagus GF $60.00
  • House salad $15.00
  • Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
  • Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
  • Baked huon salmon fillet, grains, pistachio, pomegranate, apple celeriac salad, preserved lemon & yoghurt dressing GF $36.00
  • Some entrees can be served as a larger portion for extra $12.00
  • Seafood Platter for 2, including : sydney rock oysters, fresh blue swimmer crab, balmain bugs, smoked salmon, fresh & barbecue prawns, scallops, beer battered fish, ba(Without/With 1/2 Lobster Mornay) $110/$150
  • Caprese salad; heirloom tomatoes, buffalo mozzarella, baby capers, basil, mint & balsamic $20.00
  • DATE PUDDING Madjool date & almond pudding, caramel, vanilla gelato $11.90
  • Lentil, burghul, freekeh sa'ad, pinenuts, labne, mint, golden raisins & pomegranate $17 / $25
  • Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
  • Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
  • MEZZE - Haloumi, boiled egg, shakshuka relish, hummus, dukkah, pita $15.00
  • Freshly baked tart of the day $18
  • Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
  • Our daily bread - whole/half $6.50 / $3.50
  • Angry Prawn - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • Cheesy bread (serves 2) - Long roll sliced with garlic butter and mozzarella cheese $4.50 ea
  • Prawn - Tomato, cheese & prawns Large: $10.00, Large: $16.50
  • Herb bread (serves 2) - Long roll sliced with herb butter $2.50 ea
  • Gourmet Chicken - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a light drizzle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • Bacon - Tomato, cheese & bacon Large: $10.00, Large: $16.50
  • Garlic & herb pizza - Garlic and herb base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
  • Artichoke - Tomato, cheese, artichokes, eggplant, onions and mushrooms Large: $10.00, Large: $16.50
  • Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
  • Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
  • Sydney rock oysters natural ½ doz $18 / 1 doz $35
  • - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
  • - wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
  • - wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
  • Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
  • - wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
  • Chocolate Brownie $2.80
  • Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
  • Hedgehog Slice $2.60
  • Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
  • Passionfruit Slice $2
  • Choc Mint Slice $2
  • Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
  • Rocky Road $2.50
  • Porridge - W/ Fresh and Poached Fruits $10.90
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
  • Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
  • The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
  • Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
  • Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
  • Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
  • Gourmet/Colosseo Marinated chicken brest,fresh avocado and crispy bacon topped with King Island brie $23.00
  • Zuppa (Soup of the Day) $7.00
  • Mare E Monte Mushroom, prawns, brandy, tomato and cream $17.00
  • Fiorentina Flamed in brandy, spinach and cream $17.90
  • Pesto Basil, pine nuts, garlic and cream $15.00
  • Greek salad $11.00
  • Caprese Salad $11.00
  • Risotto/Wild Mushroom Growers market wild mushroom,garlic and parmesan cheese $16.00
  • Coconut crusted prawns with sweet chilli dipping sauce $11
  • Thai spiced coconut chicken skewers with fragrant herb salad $11
  • Platter for 4 $85.00
  • - 3 for $30
  • Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
  • Platter for 2 $50.00
  • Toblerone Ice Cream Pyramid with Raspberry & fresh Honeycomb (v) (gf) br> $11
  • Haloumi with cracked pepper and lemon (v) (gf) $11
  • Fish & Chips $11.50
  • Fish & Salad - with salad selection of your choice. $12.90
  • Hot Chips Junior: $2.80, Sml: $3.90, Med: $5.90, Lrg: $6.90
  • Extras - Bacon & Avocado $1.00
  • Roast Beef Dinner $12.90
  • Large $10.90
  • Extras - Cheese, Tomato, Beetroot 60c ea
  • 1/2 Chicken Roast Dinner $17.40
  • Garlic Bread $5.0
  • Olives $5.0
  • Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
  • Greek Salad $12.0
  • Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
  • Baked Fetta Cheese $7.0
  • Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
  • Assorted Dips & Pita $18.0
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
  • 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
  • Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
  • Laksa Yellow curry noodle with vegetables tofu. -
  • Sunset (crying tiger) Grilled marinated beef served with stir fried vegetables and Thai herb sauce on the side. $15.90
  • Sweet and Sour Stir fried vegetables with sweet and sour sauce. -
  • Duck Salad 222 Duck salad, prepared North Eastern Thai style, Dressed with dried chilli, finely sliced onion, mint and lime leaf with a garnish of roosted ground rice. $16.90
  • Labor 'Fine Rice' or 'Fine Noodle' Fried rice with lots of vegetables and wok chilli jam and basil. Great when you're hungry. -
  • Seafood or Prawn $14.90
  • Full Moon (6pcs) Deep fried Squid and prawn served with Banyan tree Thai sauce. $10.90
  • Prawn Chips Served with peanut sauce $3.90
  • Sour Cream $2.50
  • Tostadas A crisp tortilla basket layered with Mexican beans & salsa, topped with salad, cheese, sour cream, choose from: -
  • With Seasonal Veges & Beans - Large $18.90
  • Mini Cheese Nachos (With Beef also) $8.50
  • Salsa $2.50
  • Trio of Fajitas (Chicken, steak & prawns) For 2 $54.00
  • Hot Chips (Small) $3.50
  • Served with Mexican beans, rice, sour cream & cheese. -
The Brass Monkey

The Brass Monkey

location

Address

115a Cronulla St, Cronulla, NSW, 2230, Australia

phone

Phone

0295443844

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
115a Cronulla St, Cronulla, NSW, 2230, Australia
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