The Brass Monkey in Cronulla Menu

ENTREES ENTREES
  • Maenek Spicy Mediterranean sausage cooked with tomato and onion $11.00
  • Kafta Mince lamb patties served with hommus $11.00
  • Zaatar Bread (herb and spice combination) OR garlic bread served pizza style. $11.00
  • Grilled Cyprian Style Halumi w/ fresh basil and roma tomato. $11.00
  • Mezza (For 2) home made hummus & babaganuge dips, cauliflower fritters w/ tahini, dolmades, marinated Danish feta, olives & pickles. $22.00
MAINS MAINS
  • Pumpkin kebba w/ spinach and chickpea filling, labna and side salad. $24.00
  • Chilli Garlic Prawn Linguini Pasta w/ rocket, cherry tomato and shaved parmesan. $24.00
  • Spicy Barramundi Fillet w/ tomato and tahini sauce, roasted pine nuts, bread crisps on black rice. $24.00
  • Grilled Chicken Thigh Skewers marinated w/ middle eastern spices, served w/ garlic dip and side salad. $24.00
  • Grilled Lamb Skewers marinated w/ middle eastern spices, served w/ hummus dip and side salad. $24.00
  • Tasting Plate (For 2) – additional $6 on set menu price Lamb skewers, chicken skewers, falafel, chorizo sausage, prawns, side salad, hummus, babaganuge & garlic dip. $54.00
BRASS MONKEY PIZZA SELECTIONS BRASS MONKEY PIZZA SELECTIONS
  • Bach : Mixed mushrooms with rocket, parmesan and truffle oil. $24.00
  • Chopin : Mediterranean Chicken , capsicum and mushroom. $24.00
  • Beethoven: Salami, fresh basil, roma tomato, kalamata olives, Spanish onion and rocket. $24.00
  • Vivaldi: Moroccan Lamb w/ spanish onion, chilli, tomato, fresh mint & thick European yogurt. $24.00
  • Mozart : Chorizo sausage , capsicum and sour cream on a garlic base. $24.00

Nearby Sample Menus

  • Pan fried john dory fillet with seared scallop, broccolini, tempura zucchini flower and tomato chilli jam -
  • Mushroom quiche tart with truffle cream and frisee salad $24
  • Whole fried baby snapper with thai red curry and jasmine rice $36
  • mains -
  • Watermelon salad with chilli, mint and toasted coconut $10
  • All beef served with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
  • Smoked cod and potato fish cake with olives, pickles and lime aioli -
  • Mains -
  • Whiting Fillets - 3 per serve $10.90
  • Grilled Barramundi Pack - 1 Fish Fillet, Chips and Salad, Lemon and Tartare Sauce $15.90
  • Hot and Cold Platter - 150g Fresh Prawns, 4 Fresh Oysters, 4 Fish Cocktails, 6 Calamari Rings, 1 Seafood Stick, Lemon and Tartare Sauce $26.50
  • Ocean Perch Fillet $10.90
  • Banana Fritter $3.40
  • Seafood Stick $2.40
  • Crumbed $7.30
  • Snapper Fillet $11.90
  • Chips $6.00
  • Char grilled fillet of beef, fried porcini gnocchi, garlic custard, broccolini, oyster mushrooms, red wine butter $37.00
  • Some entrees can be served as a larger portion for extra $12.00
  • Selection of gelati, chocolate & macadamia wafer $16.00
  • Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00
  • Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00
  • Fresh figs & taleggio, pear & saffron chutney, shiraz gel & sourdough crouton $24.00
  • Fish of the day, grilled with your choice of chips or mash potato & baby cos, witlof, shaved fennel, cherry tomato & pinenut salad GF $36.00
  • SCRAMBLED EGGS & BACON - Fountaindale free range eggs, char grilled bacon & slow roasted tomatoes $16.50
  • Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
  • SOURDOUGH, ZUCCHINI FRITTER, AVOCADO $8.00
  • Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
  • SMOKED TROUT - House smoked trout, potato, tomato salsa, poached egg, Za'atar $15.00
  • Zucchini & haloumi fritters / Sauteed mushrooms / Avocado $4.00
  • THE NUNS POOL MUESLI - Our own blend of oats, seeds & nuts, raisins, cinnamon, coconut, almonds, honey, natural yoghurt & rhubarb $14.00
  • Lentil, burghul, freekeh sa'ad, pinenuts, labne, mint, golden raisins & pomegranate $17 / $25
  • Chicken - BBQ sauce, chicken,onion & fresh tomato Large: $10.00, Large: $16.50
  • Prawn - Tomato, cheese & prawns Large: $10.00, Large: $16.50
  • 4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50
  • Garlic & herb pizza - Garlic and herb base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
  • Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50
  • Special - Tomato, cheese, ham, mushrooms, capsicum Large: $10.00, Large: $16.50
  • Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea
  • Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
  • - kilpatrick ½ doz $19 / 1 doz $37
  • Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
  • - (without bug for a vegetarian option) $24
  • - wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
  • Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
  • Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
  • - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
  • Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
  • Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
  • Blueberry Almond Tart $3.80
  • Cupcakes $2
  • BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
  • Vanilla Slice $2.70
  • Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A
  • Hedgehog Slice $2.60
  • Fruit Slice $2
  • Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
  • Porridge - W/ Fresh and Poached Fruits $10.90
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
  • Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
  • Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
  • Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
  • Matriciana Bacon, shallots and tomato $15.90
  • Saltin Bocca Topped with ham, mozzarella cheese, tomato and a touch of cream $17.90
  • Milanese Crumbed veal topped with cheese and tomato $18.00
  • Carbonara Bacon, shallots, eggs and cream $15.00
  • Fiorentina Flamed in brandy, spinach and cream $17.90
  • Cannelloni Meat or Spinach and Ricotta $15.00
  • Monalisa Topped with eggplant, cheese, wine and tomato $17.90
  • Bolognese Bolognese sauce m $ 17.00 / l $ 20.00
  • Thai style salad with glass noodles (Add Chicken $4.00) $12.00
  • Platter for 4 $85.00
  • Coconut crusted prawns with sweet chilli dipping sauce $11
  • Chips with aioli (v) $8
  • Kumera Chips (v) $8
  • Mushroom and Parmesan Risotto balls with aioli (v) $11
  • Platter for 2 $50.00
  • Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
  • Snack Pack - Quarter Chicken and Chips $8.50
  • 1/2 Chicken Roast Dinner $17.40
  • Small $5.90
  • Roast Chicken $6.90
  • BLT - Bacon, Lettuce, Tomato & Mayo $4.90
  • Bacon & Egg Roll (BBQ sauce) $4.90
  • Chicken Schnitzel $6.90
  • Potato Scallop 90c
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
  • Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
  • Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
  • Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
  • Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
  • Greek Salad $12.0
  • Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
  • Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
  • 1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
  • Olives $5.0
  • Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0
  • Duck No.9 by Banyan Tree Hot chilli an garlic with stir fried BBQ duck, snow peas, baby corn, mushroom and hot basil. -
  • Golden Wings (2pcs) Deep fried chicken wing $5.90
  • Pad Thai Stir fried rice noodle with bean curd, egg and bean sprouts. -
  • Chicken, Beef, Pork $10.90
  • Kao Moo Krob Crispy fried pork over rice served with chef's special sweet sauce. $12.90
  • Vegetable and Tofu $9.90
  • Chicken, Beef, Pork $10.90
  • BBQ Octopus Grilled fresh squid lightly marinated served with Thai chilli sauce on the side. $17.90
  • Tostadas A crisp tortilla basket layered with Mexican beans & salsa, topped with salad, cheese, sour cream, choose from: -
  • Shredded Beef $15.90
  • Gluten-Free menu items available. These include: All dips, Nachos, Enchiladas, Tacos, Fajitas and many more. Please ask your waiter. -
  • With Seasonal Veges & Beans - Regular $14.90
  • Eye-Fillet Steam 300 grain-fed steak topped with your choice of Mushroom, Pepper or Dianne Sauce served with salad & rice. $24.90
  • Seafood (Fish fillets, prawns & baby octopus) For 3 $82.50
  • Combo 2 (Choose any 2 from below) $23.90
  • Trio of Fajitas (Chicken, steak & prawns) For 2 $54.00
The Brass Monkey

The Brass Monkey

location

Address

115a Cronulla St, Cronulla, NSW, 2230, Australia

phone

Phone

0295443844

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
115a Cronulla St, Cronulla, NSW, 2230, Australia
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