100% local beef sauteed with onion, garlic and a special blend of aromatic herbs and spices N/A
Chef's Recommendations - Mince Sm $9.00/Med $11.00/Lge $13.00
Mince and Salad $ 1.50 extra
Mince, salad and sour cream $ 2.50 extra
Mince apricot jam and cheese $ 1.50 extra
Mince and egg $ 1.50 extra
Mince, Chilli cream cheese $ 1.00 extra
Mince, egg and cheese $ 2.50 extra
Mince, bacon, egg, cheese and chutney $ 4.50 extra
Tender beef curry - with small chips $ 2.50 extra
Tender chunks of prime beef stewed slowly with potato and onion in strong flavoured Malay inspired curry with a subtle hint of spice to warn the palate N/A
Chef's Recommendations - Beef curry Sm $9.00/Med $11.00/Lge $13.00
Beef curry and sour cream $ 1.00 extra
Marinated beef strips - with small chips $ 2.50 extra
That has been aged in a unique marinade which welcomes the blend of Africa (strong bodied flavour) and Asia (spicy, salty & sweet) to create the perfect fusion of flavour. Sauteed at a high heat to re N/A
Chef's Recommendations Sm $9.00/Med $11.00/Lge $13.00
Beef strips and chilli $ 0.50 extra
Beef strips and cream cheese $ 1.00 extra
Beef strips and salad $ 1.50 extra
Beef strips, salad and egg $ 3.00 extra
Chicken Options
Chicken curry - with small chips $ 2.50 extra
Seared chicken stewed with potato and onion in an Indian inspired creamy Marsala curry sauce with a South African twist, perfect for the curry lover N/A
Chef's Recommendations - Chicken curry Sm $9.00/Med $11.00/Lge $13.00
Chicken curry and chilli $ 0.50 extra
Chicken and sour cream $ 1.00 extra
Marinated chicken strips - with small chips $ 2.50 extra
Thinly sliced chicken submerged in a Middle Eastern and North African inspired marinade mixing earthy, warm, spicy and sweet to create multiple level flavour pattern. N/A
Chef's Recommendations Sm $9.00/Med $11.00/Lge $13.00
Chicken strips and chilli $ 0.50 extra
Chicken strips and cream cheese $ 1.00 extra
Chicken strips and salad $ 1.50 extra
Chicken and mushroom - with small chips $ 2.50 extra
Tender chunks of chicken with button mushrooms, sauteed together with garlic and blend Mediterranean spices in a rich creamy sauce N/A
Chef's Recommendations - Chicken Options Sm $9.00/Med $11.00/Lge $13.00
Roast chicken and mayonnaise with small chips - Hot juicy roast chicken tossed with a creamy whole egg mayonnaise $ 2.50 extra
Chef's Recommendations - Chicken and Mayonnaise Sm $9.00/Med $11.00/Lge $13.00
Chicken, mayonnaise and salad $ 1.50 extra
Chicken, mayonnaise and onion $ 0.50 extra
Chicken, mayonnaise, salad and cheese $ 2.50 extra
Savoury Vegetable filling - with small chips $ 2.50 extra
Diced zucchini, celery, Leek, Carrot and eggplant seared then added to an earthy and fragrant melange of spices stewed in a silky vegetable stock to create a dish N/A
Chef's Recommendations - Vegetable filling Sm $9.00/Med $11.00/Lge $13.00
Vegetable filling and salad $ 1.50 extra
Vegetable and chilli $ 0.50 extra
Add salad consists of items listed below - Tomato $1.50
Chocolate & macadamia pudding with espresso ice cream $12.50
Potato wedges with sour cream & sweet chilli $8.50
Sirloin steak, chips, salad & béarnaise sauce $37
Fettuccine in a tomato & basil sauce with shaved parmesan $19.50
Ham-chicken-bacon-smoked salmon-swiss cheese-avocado-tomato-semi dried tomato-egg-salad with sauce, aioli, tomato, BBQ, Caesar Maximum 2 meat fillings per roll, extra meat $2.50
Cheesecake of the moment $12.50
Vanilla bean panna cotta with balsamic strawberries & fried basil $12.50
SPINACH TEMPTATION Mozzarella cheese, danish feta cheese, marinated spinach, onion and fresh tomato in olive oil, sumac, salt and pepper. $15.00 / $19.00 / $24.00
OCEAN SENSATION Cheese, marinated prawns, calamari, baby octopus and mussels in red, garlic sauce and basil (served with fresh lemon). $14.00 / $19.00 / $22.00
Garlic Sauce $0.50 / $1.00 / $1.00
CAESAR CHICKEN Tomato base, cheese, chicken breast fillets, bacon topped with parmesan, croutons, rocket leaves and caesar sauce. $16.00 / $22.00 / $27.00
MEXICANA Tomato base, chorizo, fresh mushrooms, fresh capsicum and jalapenos, topped with chipotle sauce. $16.00 / $21.00 / $26.00
WHITE CHOOKS Creme fraiche base, cheese, chicken breast fillets, avocado, onion, rocket leaves and parmesan topped with honey mustard sauce. $17.00 / $23.00 / $28.00
Lasagna - Layers of homemade pasta filled with Blognese sauce, cheese, ham and egg $15.00
Penne con Pollo - Penne with a chicken, fresh mushrooms, tomato and basil sauce with a dash of cream $15.00
Spaghetti Bolognese - Our own traditional recipe $15.00
Matriciana - Spaghetti with a tasty bacon, onion, tomato and basil sauce, with a touch of chilli $15.00
Fishermans Basket - Battered fish topped with crumbed prawns scallops and squid, served with salad and chips and a side of tartare sauce $26.50
Josephines Steak Sandwich - Toasted with lettuce, tomato, caramelised onion, cheese, bacon, and egg with aioli and tomato sauce, served with chips $18.50
Aglio e Oglio - Spaghetti with garlic, olive oil, herbs and a touch of chilli $15.00
Lamb Shank - Amelia park lamb cooked in red wine, tomato and onion, served with mash $26.50
Barbados Mushrooms - Button mushrooms filled with a ham and mozzarella risotto. $16.5
Choc Caramel Parfait - Layer upon layer of frozen caramel and chocolate parfait set upon sponge, salted peanut caramel with chocolate ganache sauce. $12
Creamy Garlic Prawns - Prawns, aromatic white rice and creamy garlic sauce. $19.5
Pollo con Marsala - Pan-fried chicken breasts, creamy marsala sauce, mashed potato, asparagus and cherry tomatoes. $29.5
Crème Brulee - Smooth velvety custard finished with a thin toffee top, almond biscotti and chantilly cream. $12
Icky Sticky Pudding - Rich, moist pudding warmed through with butterscotch sauce and served with icecream and chantilly. $12
Calamari - Cajun and lemon-coated squid served with sweet yoghurt dressing. $14.5