100% local beef sauteed with onion, garlic and a special blend of aromatic herbs and spices N/A
Chef's Recommendations - Mince Sm $9.00/Med $11.00/Lge $13.00
Mince and Salad $ 1.50 extra
Mince, salad and sour cream $ 2.50 extra
Mince apricot jam and cheese $ 1.50 extra
Mince and egg $ 1.50 extra
Mince, Chilli cream cheese $ 1.00 extra
Mince, egg and cheese $ 2.50 extra
Mince, bacon, egg, cheese and chutney $ 4.50 extra
Tender beef curry - with small chips $ 2.50 extra
Tender chunks of prime beef stewed slowly with potato and onion in strong flavoured Malay inspired curry with a subtle hint of spice to warn the palate N/A
Chef's Recommendations - Beef curry Sm $9.00/Med $11.00/Lge $13.00
Beef curry and sour cream $ 1.00 extra
Marinated beef strips - with small chips $ 2.50 extra
That has been aged in a unique marinade which welcomes the blend of Africa (strong bodied flavour) and Asia (spicy, salty & sweet) to create the perfect fusion of flavour. Sauteed at a high heat to re N/A
Chef's Recommendations Sm $9.00/Med $11.00/Lge $13.00
Beef strips and chilli $ 0.50 extra
Beef strips and cream cheese $ 1.00 extra
Beef strips and salad $ 1.50 extra
Beef strips, salad and egg $ 3.00 extra
Chicken Options
Chicken curry - with small chips $ 2.50 extra
Seared chicken stewed with potato and onion in an Indian inspired creamy Marsala curry sauce with a South African twist, perfect for the curry lover N/A
Chef's Recommendations - Chicken curry Sm $9.00/Med $11.00/Lge $13.00
Chicken curry and chilli $ 0.50 extra
Chicken and sour cream $ 1.00 extra
Marinated chicken strips - with small chips $ 2.50 extra
Thinly sliced chicken submerged in a Middle Eastern and North African inspired marinade mixing earthy, warm, spicy and sweet to create multiple level flavour pattern. N/A
Chef's Recommendations Sm $9.00/Med $11.00/Lge $13.00
Chicken strips and chilli $ 0.50 extra
Chicken strips and cream cheese $ 1.00 extra
Chicken strips and salad $ 1.50 extra
Chicken and mushroom - with small chips $ 2.50 extra
Tender chunks of chicken with button mushrooms, sauteed together with garlic and blend Mediterranean spices in a rich creamy sauce N/A
Chef's Recommendations - Chicken Options Sm $9.00/Med $11.00/Lge $13.00
Roast chicken and mayonnaise with small chips - Hot juicy roast chicken tossed with a creamy whole egg mayonnaise $ 2.50 extra
Chef's Recommendations - Chicken and Mayonnaise Sm $9.00/Med $11.00/Lge $13.00
Chicken, mayonnaise and salad $ 1.50 extra
Chicken, mayonnaise and onion $ 0.50 extra
Chicken, mayonnaise, salad and cheese $ 2.50 extra
Savoury Vegetable filling - with small chips $ 2.50 extra
Diced zucchini, celery, Leek, Carrot and eggplant seared then added to an earthy and fragrant melange of spices stewed in a silky vegetable stock to create a dish N/A
Chef's Recommendations - Vegetable filling Sm $9.00/Med $11.00/Lge $13.00
Vegetable filling and salad $ 1.50 extra
Vegetable and chilli $ 0.50 extra
Add salad consists of items listed below - Tomato $1.50
Pad Pak Ruam Mit - Stir fried mixed vegetables with garlic and oyster sauce with a choice of chicken, beef, BBQ pork or prawns $16.50 / $18.50
Tom Ka Gai - Boneless chicken pieces in a seasoned soup made from coconut milk, lemongrass, chilli and galangal root $9.99
Stir Fried Satay - Your choice of chicken, beef, pork, lamb or seafood stir fried with vegetables in a homemade Thai satay sauce served on a bed of lettuce $18.50 / $21.50
Gaeng Ped Bet Yang - Red curry with pineapple and lychees and a choice of boneless pieces of duck or grilled chicken $21.50
Pad Kra Prao - Homemade sweet basil sauce, stir fried with chilli, topped with crispy fried sweet basil and a choice of chicken, beef, pork, lamb, prawns or duck $18.50 / $21.50
Tor Kao Poat - A creamy soup made from coconut milk and sweet corn with a choice of chicken or prawns $9.99 / $10.99
Bet Som - Deep fried marinated duck in a Thai style orange sauce served on a bed of crispy noodles $21.50
Pad Ped Nor Mai - Stir fry with red curry paste, young bamboo shoots, capsicum and eggplant with Thai herbs and a dash of coconut cream. Choice of chicken, beef, pork, lamb, prawns or mixed seafood $18.50 / $21.50
All meals served with garlic mash and seasoned greens -
Greek Style Lamb Shoulder Slow roasted, on the bone with traditional herbs and spices, served with a rich mint gravy $34.00
Potato Scallops or Dim Sims 3 for $7.00
Greek Slow cooked Greek lamb, olive, onion and tzatziki $20.00
Roast Chicken & Chips $16.00 / $15.00
Freshly Shucked -
Seafood Platter for 2 1/2 lobster mornay, calamari, BBQ prawns, scallops, oysters Kilpatrick, grilled and fried fish served with fresh salad and homemade sauces $110.00
Spaghetti Bolognese - Our own traditional recipe $15.00
Penne con Pollo - Penne with a chicken, fresh mushrooms, tomato and basil sauce with a dash of cream $15.00
Vegetarian Cannelloni - Filled with char grilled vegetables, topped with cheese and tomato and basil sauce, served with salad and chips $18.50
Josephines Steak Sandwich - Toasted with lettuce, tomato, caramelised onion, cheese, bacon, and egg with aioli and tomato sauce, served with chips $18.50
Lasagna - Layers of homemade pasta filled with Blognese sauce, cheese, ham and egg $15.00
Chilli Calamari - Calamari cooked in a tomato basil and chilli sauce, served on fettucine $18.50
Chicken Kiev - Crumbed chicken breast filled with garlic butter. Served with a garlic sauce, salad and chips $18.50
Pasta Arrabbiata - Spaghetti tossed in a spicy Italian sausage and tomato and basil sauce $15.00
Chicken Korma - boneless chicken pieces cooked in a mildly spiced sauce with cashew nut sauce $21.50
Chicken Tikka Malai - tender boneless pieces of chicken marinated with cheese subtly flavoured with spices, then barbecued over flaming charcoal in the tandoor $10.50
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a