The Brighton Savoy in Brighton Menu

The Brighton Savoy in Brighton has no menu available, but can choose from many other options such as Ayam temasek or Sizzling steak from Ah'Loys Malaysian Restaurant. Irori Japanese Restaurant offers many options including Vegetable Tempura - Deep fried vegetables in light batter served with tempura sauce and Seafood Tempura - Deep fried seafood and vegetables in light batter served with tempura sauce. Rocksalt Cafe includes a wide range like Bread - Garlic or Herb or Herb Pizza - Zaatar, cheese & tomato base. Curry Puff Chicken and Curry Puff Vegetable from . Thai Saffron Restaurant - Brighton offers Akiya Japanese Restaurant and Pickles Roll.

Nearby Sample Menus

  • Chilli calamari $19.80
  • Satay chicken or beef (3 skewers) $8.80
  • Roti telur (per piece) $8.80
  • Chicken pedas $17.80
  • Pandian chicken (3 pieces) $8.80
  • Achar salad $6.80
  • Sambal fish (battered deep fried rockling) $23.80
  • Tofu seafood soup $7.50
  • Chicken Teppanyaki - Chicken and vegetables with teriyaki balsamic sauce $26.50
  • Wakame Gohan - Seaweed rice $4.00
  • - Tuna / Salmon / White Fish $3.50 / piece
  • Vegetable Tempura - Deep fried vegetables in light batter served with tempura sauce $20.00
  • California Roll - Avocado, cucumber, Japanese mayonnaise and sushi rice rolled in seaweed with a choice of: Entree (5 pieces) / Main (10 pieces) -
  • - Green king prawn $13.50 / $22.00
  • - Uni (sea urchin) / Ikura (salmon roe) $6.00 / piece
  • Sushi and Sashimi - Tuna and salmon only $26.50 / $38.00
  • Sorbet - Flavours available upon request $9
  • Veal Scallopine - Served on Tuscan mash & spinach with a white wine & mushroom sauce $27
  • Fish & Chips - Fresh flathead fillets served with a garden salad, chips & tartare $27
  • Grilled Chicken Breast - Chef special marinated chicken breast served on quinoa, cherry tomatoes, seasonal greens and rocket $26
  • Steak Sandwich - Chargrilled eye fillet with bacon, lettuce, tomato, caramelised onions & aioli served with chips $19
  • Moroccan Lamb - Chargrilled Moroccan lamb fillets served on cous-cous mixed with lemon, olive, potato & tomato salsa with a side of mint yoghurt $27.5
  • Cakes on display $8
  • Margarita Pizza $8.5
  • Gang Ka Ri - thai yellow curry with chicken, potato topped with fried shallot & yoghurt (Recommended in The Age Good Food Guide) $15.00
  • Kao Pad Goong / Talay - thai fried rice with a choice of prawns or seafood with vegetables $13.00
  • Gai Tod - stir fried chicken with lemongrass, dried chilli, fresh chilli & vegetables $15.00
  • Spring Roll Pork $7.00
  • Moo Nam Tok - thai northeast pork salad with chilli powder, lemon juice & roasted ground rice powder $13.00
  • Gang Dang Ped Yang - thai red curry with roasted duck (with bones) & vegetables $26.00
  • Nuer Pad Khing - stir fried beef with ginger & vegetables $15.00
  • Pad Num Mon Hoy - stir fried chicken or beef with oyster sauce & vegetables $15.00
  • Chicken Teriyaki $15.00
  • Unagi Don Grilled eel with special sauce on steamed rice $16.50
  • Vegetable Teppanyaki $14.50
  • Special Roll $10.00 / $17.50
  • Harumaki $6.50
  • Vegetable Yakisoba $15.00
  • Beef Teriyaki $19.50
  • Set Menu (Monday to Thursday only) (Minimum 2 people) - Miso Soup / Gyoza / Sushi & Special rolls / Mixed Prawn Tempura / Fish Teriyaki OR : Chicken Teriyaki OR : Chili Ika OR : Salt & Pepper Ika / St $29.50 per person
  • Chicken, Mushroom and Leek crepe served with salad $17
  • The Hulk - Celery, Apple, Pear, Spinach, Cucumberand asqueezeof lime $8.5
  • Soup of the day served with toasted ciabatta $14.5
  • Homemade sausage roll with salad and relish $15
  • 3 Salads $18.5
  • Sprite $4.5
  • Hungarian beef goulash served with brown rice $18.5
  • Soy add 50¢
  • Bacalhau con Natas (Portuguese delicacy) - Cod fish baked with potatoes ia a bechamel sauce served with a side salad $32.00
  • Fish Espetada - A combination of Fish Fillets on a skewer, served with a garlic butter sauce, salad and your choice of chips, savoury rice or mashed potato $33.00
  • Calamari Main - Shallow Fried and tender, these calamari rings come with chips and a side salad $30.00
  • Darley Chardonnay (Vic) A fragrant Australian white with a soft, creamy texture $28.50
  • Grao Vasco Dao - A smooth red that has been aged in oak barrels and is characterised by an encompassing fruity aroma $8.00/$30.00
  • Caribbean Coffee - Served with Dark Rum & Whipped Cream $10.00
  • Kangaroo Espetada - Grilled Kangaroo Fillet on a skewer with traditional Madeiran Style Trinchado sauce, salad and your choice of chips, savoury rice or mashed potato $34.00
  • Mateus Rose - A light, fresh and young Portuguese Rose $7.00/$25.00
The Brighton Savoy

The Brighton Savoy

location

Address

150 The Esplanade, Brighton, VIC, 3186, Australia

phone

Phone

0395928233

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
150 The Esplanade, Brighton, VIC, 3186, Australia
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