The Brook Garden Restaurant in Parkerville Menu

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Currently there is no menu available for The Brook Garden Restaurant in Parkerville. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Parkerville below.

Nearby Sample Menus

Boneless Chicken with Plum Sauce (Fried) $15.00
Plain Omelette $10.00
Sweet & Sour Fried Squid $15.50
Satay Chicken $15.00
Teriyaki Combination $12.00
Singapore Kuay Teow $12.00
Combination with Cashew or Almond $18.00
Steamed Rice (Small / Large) $4.50/$4.80

Fried Wonton (small) (6 pieces) $4.50
Salt & Pepper Chicken $16.50
Chicken with Cashews $14.00
Beef with Oyster Sauce - served with special fried rice or steamed rice $9.00
Prawn Cutlets $18.00
Beef with Vegetables (chop suey) $13.00
Curry Beef with Vegetables - served with special fried rice or steamed rice $9.00
Vegetarian Fried Rice (large) $9.00

Sweet & Sour Duck $18.00
Szechuan Chicken
Cantonese Style rillet Steak (Slices) $21.00
Salt and Pepper Squid $10.00
Sliced BBQ pork with vegetables $13.00
Beef Chow mein $16.00
Soft Noodles add extra $1.50
Beef with black bean sauce

Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
Panko Prawns - Whole long prawns hand dipped in an authentic coarse Japanese crumb, yum! 3pc: $5.95, 9pc: $13.95
Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
Honey Soy Chicken - Thick egg noodles with wok charred chicken, market fresh veg & crunchy cashew nuts, all wok tossed in our original master recipe honey soy sauce. Sml: $9.95, Reg: $13.95
Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95