Address
511 Pittwater Rd, Brookvale, NSW, 2100, Australia
The Brookvale Hotel in Brookvale Menu
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FOR THE GRILL- Rump (Sun-Thurs Special) $12.50
- Sirloin (Sun-Thurs Special) $12.50
- Eye Fillet - 270g Yearling Grass Fed Angus, Riverview QLD $21.00
- Scotch Fillet - 300g Yearling Grass Fed Angus, Coominya QLD $19.50
- T-bone - 320g Yearling Grass Fed Angus, Coominya QLD $19.50
- Rump - 290g Yearling Grass Fed Angus, Riverview QLD $18.00
- Sirloin - 250g Yearling Grass Fed Angus, Warwick QLD $18.00
- Marinated Chicken Fillet $18.00
- Sausages (3) $14.00
- Tuna Steak $18.50
PASTAS & SALADS- Creamy Chicken & Mushroom Penne $17.00
- Hokkien Noodles (Beef, Chicken or Veg) $17.00
- Creamy Angel Hair Pasta w/ King Prawns, Chilli & Tomato $20.00
- Fettuccine w/ Roast Pumpkin & Rocket Pesto $17.00
- Moroccan Lamb & Feta Salad $19.00
- Spicy Thai Beef Salad $16.50
- Caesar Salad $16 $18/with chicken
- Plate of Salad $9.00
MAINS Served with Chips, Mash or Salad- Gourmet Steak Sandwich $18.00
- Cajun Chicken Sandwich $18.00
- Hamburger w/ Cheese & Bacon $18.00
- Beer Battered Fish & Chips $18.00
- Beef and Mushroom Pie $18.00
- Chicken or Veal Schnitzel w/ Gravy $18.00
- Chicken or Veal Parmagiana $19.50
- Crumbed Lamb Cutlets w/ Gravy $19.00
- Coconut Prawn Cutlets w/ Thai Sauce $20.50
- Sausages & Mash w/ Gravy $18.00
- Spicy Chicken Burrito w/ Guacamole & Sour Cream $17.00
TO SHARE- Chips $7.50
- Wedges w/ Sour Cream & Sweet Chilli $8.50
- Garlic & Herb Bread $8.50
- Tomato & Basil Bruschetta $9.50
- Trio of Sliders $15.00
- Tempura Prawns and Vegetables w/ Thai Dipping Sauce $19.00
- Salt & Pepper Seafood w/ Lime Mayo $19.00
- Peking Duck Pancakes w/ Hoisin, Shallots & Cucumber $19.00
KIDS’ MEALS- Chicken Nuggets and Chips $8.50
- Fish and Chips $8.50
- Vanilla Ice Cream w/ Choice of Topping $1.50
- Coffee $3.80
- Dessert $7.50
Nearby Sample Menus
- Happy Bento (Ton Katsu) - Happy Bento with assorted 4 pieces of nigiri and 3 pieces of sashimi, green salad, rice and miso soup with ton katsu $26.00
- Sukiyaki - Japanese hotpot with beef slowly simmered in sweet and salty sauce with tofu, cabbage and Japanese mushrooms dipped in egg $17.50
- - California - Fresh salmon, avocado, cucumber, crab stick, cooked tuna and egg uramaki style roll sprinkled with tobiko served with mayonnaise as 8 pieces set $13.00
- Original -
- Baby Uramaki (Inside out rolls) -
- Edamame - Steamed and salted baby soya beans in the pod $5.50
- Yaki Ramen - Stir fried ramen noodles with beef and fresh vegetables topped with mayonnaise, shallots and bonito flakes $12.00
- Seared Salmon Belly (2 pcs) $5.00
- Shokado Bento - Sashimi, Teriyaki chicken, Japanese style Dim Sim, crumbed chicken fillet and prawn etc. $17.50
- Gyoza (6pcs) Japanese style mince dumpling $7.30
- - Hiyashi Sansai Soba - Cold buckwheat noodles with Japanese vegetables (Sansai) and dipping sauce $11.50
- Tempura Teishoku (No Salad included) $15.00
- Queens Cliff - Nigiri Sushi - Crumbed Chicken (Tonkatsu) - Salad - Seaweed Roll - Teriyaki Fish - Soy Beans (Edamame) - Small Udon Noodle $17.00
- Hoso Maki Sushi Small size seaweed rolls (6pcs) -
- - Tempura Soba - Buckwheat noodles in soup with 2 Tempura prawns $12.50
- Kingfish Sashimi Kingfish (raw fish) slice (7pcs) $12.00
- Soya - soya bean patty, grilled cheese, tomato, beetroot, salad, sprouts & tahini sauce $7.50
- Chilli Bean - chilli bean spread, tabbouleh, salad, tahini sauce & grilled cheese $9.00
- Salad - lots of fresh salad, cheese & tahini sauce $9.00
- Lebanese Bread - with herb, garlic or chilli $4.00
- Salad - a selection of fresh green salad, carrot salad, tabbouleh, tomato & cucumber small: $6.00, large: $9.00
- Carrot & Nut Roast - a delicious nut roast made from sauteed onions, carrots, brazil nuts, walnuts, wholemeal breadcrumbs & seasonings. Choose either lentil gravy or spicy tomato Entree: $12.00, Main: $17.00
- Curry - rice, vegetable curry, dahl & salad $9.00
- Falafel - hommus, tabbouleh, falafel & tahini sauce $9.00
- Chicken St. Hubbins - onion, mushroom, chicken, pinenuts Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
- Sizes - 9Inch Regular 6 slices, serves 1 - 13Inch Medium, 8 slices, serves 2 - 15Inch Large, 10 slices, serves 3 - 18Inch Family, 12 slices, serves 4 N/A
- Vegetarian - capsicum, onion, mushroom, olive Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
- Marinara - special seafood topped with parsley Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
- Gourmet Vegetarian - onion, capsicum, mushroom, zucchini, snowpeas, olive Reg $ 12.00/Med $ 19.00/Lge $ 25.00/Fam $ 32.00
- Mexican - salami, onion, jalapeno Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
- onion, capsicum, mushroom, olives, corn, zucchini, pineapple, egg, jalapenos, snowpeas, tomato, kidney beans, sundried tomato N/A
- Deluxe - onion, mushroom, cashews, pinenuts Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
- Steam Rice Small $ 3.00, Large $ 4.00
- Cantonese Chicken Fillet (Served with sweet & spicy sauce) $17.50
- Boneless Lemon Chicken Fillets - Honey Chicken / Satay Chicken / Szechuan Chicken / Mongolian Chicken / Fresh Chilli Chicken / Fresh Garlic Chicken / Teriyaki Chicken $15.00
- Beef Plum Sauce / Oyster Sauce / Satay Sauce $15.00
- Spring Roll (4 pieces) $7.50
- Sang Tung Chicken (Served with chilli, garlic, vinegar sauce) $17.50
- Stir Fried Egg Noodle with Soy Sauce $12.00
- Vegetarian Laksa - Vegetarian Omelette $13.00
The Brookvale Hotel
Phone
0299050217
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Counter Service
Cuisine
International , Modern Australian
Features
Dine in , Takeaway , Cash
511 Pittwater Rd, Brookvale, NSW, 2100, Australia
- Brookvale International Menus
- Brookvale Modern Australian Menus
- Northern Beaches International Menus
- Northern Beaches Modern Australian Menus