The Burger Haus in North Hobart Menu

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The Best Burgers/ Fast Food in HobartThe Burger Haus is the home of Hobart's best burgers and is located in North Hobart.Please note that we do not take bookings. For larger groups of 20 or more, please contact us.Chicken, Desserts, Fish and Chips, Noodles, Organic, Seafood, Vegetarian, Bread, Chips, Gelati, Ice Cream, Pasta, Pizzas, Sauces, Scallops, Wedges, Breakfast, Dinner, Lunch, Coffee, Delivery, Organic, Specials, Crumbed, Fried, Grilled, Beef, Lamb, Pork, Veal

Nearby Sample Menus

Cappuccino $4.20
Ripiena - Focaccia Ripiena Ricotta - Ricotta cheese, spinach, basil and olive oil S: $18.30, M: $20.40, L: $25.50
Gelato - Your favourite ice cream flavours by the scoop in a cone or a cup 1 Scoop: $3.70 / 2 Scoops: $5.80 / 3 Scoops: $7.90
Garlic Prawns - Prawns in a delicious garlic, white wine, parsley & cream sauce served on a bed of rice $29.00
Bowl of Vegetables - Selection of three seasonal fresh vegetables lightly steamed $8.80
Calabrese - Italian-style salami, red capsicum, olives, onion and chilli in a Napoletana sauce E: $14.50, M: $17.70
Aussie - Tomato base, mozzarella, ham,topped with an egg S: $13.50, M: $15.00, L: $18.60
Creamy Salmon - Smoked salmon with cream, capers, parmesan, parsley and spring onion E: $16.40, M: $19.40

Steamed Eggplant - with Three Flavours(Eggplant, Minced Garlic, Coriander, Fried Pork Mince) $18
Three Shot Chicken - (Slowly Braised Chicken Thigh Fillets, Ginger, Garlic, Onion, Shiitake, Basil, Shaoxing Wine, Sesame Oil Served in Clay Pot ) $23
Roast Duck Breast - (Served with Cucumber, carrot and Mandarin Pancakes, 8pcs, Peking Sauce) $34
Home Make Green Tea Ice Cream $6.50
Banana Fritter $9
Garlic King Prawn (8pcs) $26
Salt & Pepper Tofu - (Silken Tofu, Sichuan Salt & Pepper Flour, Sesame Oil) $16
Fried Rice - (Bacon & Vegetables) $12

Lamb Cutlets - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $34.00
BAKED CHEESE EGGPLANT Oven-baked eggplant garnished with sautéed tomato, garlic and herbs topped with grated cheese and served with rice and garden salad $26.00
VEGETARIAN SAVOURY CREPE With baby spinach, Feta cheese and mushroom stuffing, fresh herbs topped with tomato sauce and cheese gratin $27.00
SEAFOOD GOURMET PLATTER (MIN. 2 PEOPLE) Selection of Tasmanian Oysters served with spoon salad, marinated tender baby octopus, sautéed prawns, Lakerda (Turkish fish speciality) $15.00/person
DUCK CONFIT Authentic Mediterranean style Tasmanian wild duck glazed in sherry served with duck consommé risotto and a fresh garden salad $32.00
SOUP OF THE DAY Mediterranean style tasty soup. Served with hot Turkish pide bread $10.00
Anatolian Mixed Grill Platter La - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $38.00
FISH OF THE DAY Famous Tasmanian fresh fish combined with classic Mediterranean flavour served with baked potatoes M/P

Mixed Grill - 120g eye fillet, house made sausage ,lamb cutlet ,local bacon , mushroom , tomato , fried egg , potato rosti , & rhubarb Chutney $38
Grilled Bread - Thick Cut Crusty Bread, With Balasmic Olive oil and House Butter $6
Today's Market Fish - line caught fish , fresh from the Southern ocean - Served with Seasonal Vegetables , & Bearnaise Sauce POA
All Night Lamb Shoulder - Greek Style Lamb - Slow Roasted overnight with Lemon & Orengo ypur choice of two sides : Hand cut chips , onion rings, Seasonal Vegetables , Mash , Mac & Cheese House salad $89
Grilled Bread - or with Garlic & Fresh Butter ) $7
Porter House - Cape Grim - Flavour and texture perfectly combined 250g/350g $29/$38
Eye Fillet - The most tender, melt in the mouth steak $36/48
Cider Braised Pork Belly - Spiced Pear Puree , Apple Salad, & Balasmic Glaze $16

Fajitas - Beef - Strips of prime marinated steak, served on a sizzling plate with onion & capsicum, accompanied by a side plate of flour tortillas, sour cream, guacamole & salsa $23.00
Enchiladas - Beef or Chicken - A corn tortilla wrapped around matured cheese, onions & capsicum, oven baked then dressed with Mexican sauce, shallots and sour cream, served with rice & beans $21.00
Soup - Ask for today's special $6.00
Gringos Tostada - Beans sandwiched between two fried corn tortillas, then mixed salad, sauces, sour cream & finished with guacamole $22.00
Chimichangas (Vegan) - Delicately spiced potato, mushroom & spinach rolled in a flour tortilla, then fried & coated with chilli plum & Mexican sauces $19.50
Pork Verde Mole - Marinated pork belly, pan seared then roasted, with a molé of chilli, pistachio and pine nuts, pumpkin seeds, and accompanied by rice and salsa $24.00
Side Orders - Salsa $3.00
Chilli con Carne - A unique flavoured tomato based sauce combined with onions, capsicum, kidney beans, garlic, shredded beef & spices, served with rice, cheese, sour cream & seasonings $19.00