The Burlington Bar and Dining in Crows Nest Menu

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The Burlington Bar and Dining in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Vegetable rice noodles $ 9.80
Singapore noodles (mild) $ 10.80
Vegetable fried rice $ 9.80
Chicken vegetable noodles soup $ 10.80
Szechuan beef (hot) $ 11.80
Seafood laksa $ 11.90
King prawn rice noodles $ 11.90
Satay combination $ 12.50

Harumaki (spring roll) $3.50
Hamachi (kingfish) $4.00
FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
Teriyaki Chicken & Avocado Roll $4.50
Aburi Marbled Beef $4.50
Ika (squid) $3.50
Fresh Tuna & Avocado $4.50
Salmon Sashimi 4pcs $5.50

- half duck $36.00
Chow mein - chicken $19.80
Chow mein - shredded pork $19.80
Chicken $19.80
Combination wonton and noodle $22.80
Dim sims (steamed or fried) $4.40
Combination $22.80
Steamed shanghai pork dumpling (one serving of entree is two pieces) $5.00

29. Eda-mame $4.90
- boiled soybeans
11. Sauce-katsu
- Fried bread-crumbed cutlets in our brown sauce
Salmon $14.50
16. Sauce-Katsu
- Fried bread-crumbed cutlets In our brown sauce (Choose from Chicken - Pork - Salmon)
12. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
33. Agedashi Tofu $7.50
- deep fried, 5 pieces
1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
04. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)

Crispy lamb ‘schnitzel’ Onion Puree, pickled radish $13.50
Fried baby calamari Fresh herbs, tomato salt, preserved lemon aioli $13.50
MUSHROOM & PEARL BARLEY RISOTTO toasted pine nuts, shaved reggiano $28.00
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Assorted Ice cream & Sorbets Ask your Waiter $12.00
7+ Marbling wagyu beef flat iron 250g French fries, cafe de Paris butter $35.00
French fries $8.00
Grilled scallops Carrot puree, boudin noir, pork crackling $19.50

Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
Spiders from$5.70
Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
Green Garden Salad selection of fresh salad greens with house dressing $6.90

FISH $13.00
YOKAN $4.50
TERIYAKI CHICKEN $10.50
MIXED SEAFOOD $14.00
SHINKO (Pickles) $3.50
OCHAZUKE (Rice Flavoured with Green tea and Seaweed) $5.50
MISO SHIRU (Bean pasta soup) $2.00
YAKIMESHI (PER HEAD) (Fried rice) $3.50

Freshly Squeezed Orange Juice reg: $5.50, lrg: $6.50
Spaghetti Bolognaise $12.00
Wild Caught Barramundi Fillet - grilled, served on a white bean puree with a mixed bean and tomato salad $32.00
Greek Salad sml: $10, lrg: $15.00
Soy Milk extra $0.50
Extra shot of coffee $0.50
Santa Vittoria Soft Drink - Chinotto, Aranciata Rossa $4.50
Affogato $5.90

FETTUCCINE MARINARA PRAWNS, CALAMARI, BABY CLAMS, BLACK MUSSELS WITH ITALIAN TOMATO, GARLIC & CHILLI ENTRÉE $18.5 / MAIN $26
PROSCIUTTO E GRISSINI PROSCIUTTO WITH ITALIAN BREAD STICKS $12
MARINARA PRAWNS, SEAFOOD, ANCHOVIES, OLIVES, FRESH GARLIC AND OREGANO SMALL $19 / LARGE $25.5
NOBLE ONE BOTRYTIS SEMILLION’06 375ML $54.5
Kids: Coke, sprite, pink lemonade, lift $4
NAPOLETANA ANCHOVIES AND SLICED BLACK OLIVES SMALL $15.5 / LARGE $23.5
Antipasti Atlantic Salmone Bruschetta Salmone strips infused with dill, grappa and beetroot served on sour cream and ricotta topped wood fired bread $13
BUFFOLO E PROSCIUTTO BUFFOLO MOZZARELLA, RADICCHIO, EXTRA VIRGIN OLIVE OIL E PROSCIUTTO $19.50

GOA CHICKEN XACUTI The Portuguese chicken cooked with roasted coconut and whole spices then blend to make a perfect sauce. $20.95
PLAIN RICE $3.00
KANKRA JAL (2 pcs) Delicious creamy crab meat served on potato skin. $9.95
GULAB JAMUN $7.00
LAMB CUTLETS (4 pcs) Tender lamb cutlets seasoned in Rangoon's specially prepared dry roasted spices. $20.95
JEERA ALLOO Diced potatoes cooked with cumin seeds, green chillies, Fresh ginger and coriander. $13.95
SHISH KEBAB / RESHMI KEBAB Lean lamb / chicken mince marinated in delicate spices and Cooked in tandoor. $16.95
RHOGAN JOSH (Lamb) The Moghul emperors stuffed themselves silly on this dish. Ours is a Kashmiri version. $19.95