The Byrneleigh Hotel in Nedlands Menu

GRAZING GRAZING
  • Cheese Bread $8
  • Crinkle Cut Chips, chipotle aioli $9
  • Jalapeno Poppers $14
  • Baby Stuffed Chats, bacon, stringy mozzarella and sour cream $13
  • Chip and Dip, Dip of the day and pink salted chips $14
  • Salt and Pepper Calamari, tartare sauce $13
  • Prawn Tacos, cabbage, guacamole and corn salsa $14
  • Grilled Chilli Prawn, chilli coconut sauce $12
  • Chorizo, lemon $12
Pizzas Pizzas
  • Margherita, tomato and basil $17
  • BBQ Steak, bacon, salami, chorizo and jalapenos $22
  • NYC Pepperoni, cheddar and American mustard $18
  • Mexican Chicken, jalapeno, sour cream and guacamole $22
  • Vegie Patch, caramelised onion, corn, roasted sweet potato and fetta $20
  • Bubba Gump, chilli prawn, calamari and spinach $22
  • Roast Lamb Rib, tomato, green chilli, basil and fetta $22
Substantial Substantial
  • Quinoa Fresco Salad, corn, cucumber, cherry tomato, red onion, fetta, crispy tortilla $23
  • Chicken Waldorf Salad, crispy bagel, endive, apple and walnut $24
  • Battered Snapper, old school slaw, house pickled onion and chips $24
  • Braised Beef Chilli Con Carne, warmed tortilla, sour cream, bean salsa $28
  • Market Fish - please ask our friendly staff MP
  • Chicken Parmigiana, garden salad and chips $25
  • New York Sirloin 300gm, loaded baby chats and chimmicuri $32
  • California Sirloin 300gm, surf and turf, garlic prawns and sweet potato chipotle mash $36
  • Byrneleigh Wagyu Cheese Burger, cheddar, pickle and chips $23
  • Chicken BLT Burger, avocado, cheddar, aioli and chips $23
  • Steak Sandwich, cheddar, beetroot chutney, onion ring and chips $25
SIDES SIDES
  • Old School Slaw $8
  • Garden Salad $8
  • Seasonal Vegetables $8
EXTRAS EXTRAS
  • Chicken $4
  • Bacon $3
  • Egg $2
  • Garlic Prawns $5
DINNER SPECIALS FROM 6PM DINNER SPECIALS FROM 6PM
  • Tuesday $20
  • - Steak & Chips - Includes a glass of house wine or small house beer -
  • Wednesday $20
  • - Gather up your loose change $1 Hotwings - $5 minimum -
  • Thursday $20
  • - Chicken Parmigiana and chips - Includes a glass of house wine or small house beer -

Nearby Sample Menus

  • GRUYÈRE $12.00
  • LEGUMES - Fresh seasonal vegetables $9.50
  • DE BORTOLI NOBLE ONE BOTRYTIS SEMILLON Riverina, NSW $15.00/glass
  • ARAVINA ESTATE BOTRYTIS SEMILLON 375ml Margaret River, WA $38.00/bottle
  • FILET DE SAUMON - Pistachio & dill crusted Atlantic Salmon Fillet Baked & lightly smoked served medium & accompanied by a warm fricassee of sweet potato, broad beans, spinach, capers, shallots & parsl $38.00
  • SOUPE À L’OIGNON - French Onion Soup, served with a gruyere crouton $16.00
  • GRANDFATHER PORT $17.50
  • DÉLICE AU CITRON - Lemon Short crust pastry, topped with a fresh lemon mousse, lemon curd, strawberry jelly, coulis, popping sugar finished with meringue & summer fruits $16.00
  • Apricot Tart - 8'' (serves 6-8) $28.00
  • Danish - Apricot or cherry $4.00
  • Amandine $4.20
  • Lemon Tart - 8'' (serves 6-8) $28.00
  • Coconut Pyramid $4.00
  • Friand - raspberry, blueberry or chocolate and hazelnut $4.50
  • Extra Large Quiche 10'' - serves 10-12 $42.00
  • Lemon Tart $4.20
  • Freshly squeezed juices N/A
  • Pesto Bruschetta with avocado, tomato & feta N/A
  • Tomato, Basil, Olives, baby bocconcini, parsley & cucumber salad N/A
  • Banh Mi Sandwich with coconut poached chicken, pickled carrot, cucumber, spinach, coriander & chilli sauce N/A
  • Steak sandwich with rocket, tomato, garlic crème & balsamic onion N/A
  • House Granola with mixed berry compote & greek style yoghurt N/A
  • Banana or Mixed Berry Smoothies N/A
  • Chocolate or Vanilla Milk Shakes N/A
  • Torta Caprese - Chocolate almond cake, vanilla gelato. $9.00
  • Prosciutto Di Parma E Mozzarella Di Bufala - Shaved Parma ham (DOP) layered with buffalomozzarella (DOP). $22.00
  • Lasagna - Meat ragu, parmigiano, mozzarella and tomato. $24.00
  • Sautéed Peas $8.00
  • Salmone Ripieno - Salmon pocket filled with rocket and pistacchio pesto. $33.00
  • Fagottini - Chicken, spinach filled parcels, rocket and pistacchio pesto cream. $24.00
  • Gamberi All’Aglio - Tiger prawns sautéed garlic and EVOO. $23.00
  • Saltimbocca Alla Romana - Scallops of veal topped with Parma ham, sautéed with white wine and sage. $31.00
The Byrneleigh Hotel

The Byrneleigh Hotel

location

Address

156 Hampden Rd, Nedlands, WA, 6009, Australia

phone

Phone

0861612722

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
156 Hampden Rd, Nedlands, WA, 6009, Australia
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