Chicken Curry - A typical North Indian home -style boneless chicken curry in a mild sauce blended with fried herbs & spices to produce an intresting flavour. $14.90
Lamb Korma - A lucknowey mild lamp curry with ground cashew in rich creamy sauce. $15.90
Palak Paneer - Homemade cottage cheese cooked in a mildly spiced puree of english fresh spinach. $11.90
Palak Ghost - Dried lamp cooked in delicately spiced fresh purred english spinach. $15.90
Chicken Tikka - Chicken fillet marinated in spiced tandoori guru masala & grilled over charcoal. $11.90
Butter Naan - A leavened soft bread baked in the tandoor. $2.50