The Cake Stop in Beaconsfield Menu

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The Cake Stop in Beaconsfield has no menu available, but can choose from many other options such as Home Made Dim Sims (Steamed/Fried) (3) or Home Made Spring Rolls (2) from Asian Feast. Cardinia Park Hotel offers many options including CRUSTY COB LOAF Served warm with garlic & herb butter and SOUP OF THE DAY. Four Figs includes a wide range like Veggie- 2 f/r happy chock poached eggs, roast tomto, mushies, roast peppers, avocado spread, feta + roquette w/ sourdough (GFO) (V) or Spanish eggs- 2 f/r happy chock egg poached in tomato, roast pepper, chorizo, red onion & spanish spices w/ toasted sourdough.

Nearby Sample Menus

Assorted Salmon Pack $8.50
Smoked Salmon, Tempura Prawn Hand Roll $2.70
Party Pack - 64pcs (12 hand rolls, cutted & 16 pcs nigiri) $52.00
Curry Chicken or Steak Bento - chicken or steak in curry sauce, steamed rice, tofu, broccoli & pickled veggies $8.50
Tempura Prawn Bento - prawn in bread crumb with teriyaki or sweet chilli sauce, steamed rice, tofu, broccoli & pickled veggies $8.50
Chicken Katsu Bento - chicken in bread crumb with teriyaki or sweet chilli sauce, steamed rice, tofu, broccoli & pickled veggies $8.50
Teriyaki Chicken Noodles - udon noodles, chicken, vegies, teriyaki sauce $10.50
Sambal Chilli Steak or Chicken or Pork $11.50

PRIME BEEF FILLET A 300gm cut $34.00
- VEAL (We use only quality veal back strap, guaranteed tender) $27.00
CALAMARI *(main also available) Your choice with Moroccan or Cajun seasoning, or salt & pepper (GF) On salad greens with lemon Aioli $13.90
BRUSCHETTA With vine ripened tomato, Basil, Spanish onion, drizzled with sticky balsamic & evoo $11.90
- CHICKEN $22.00
Baby Chino $1.00 / -
RISOTTO Of selected seafood including, prawns, scallops, mussels & calamari, with Napoli & shaved parmesan $26.00
Meals are accompanied with chips & garden salad or seasonal vegetable -

Roasted capsicum relish/ hollandase sauce/ hash brown/ tomato/ egg/ toast/ mushes/ spinach/ mean beanz/ avocado/ 2x rashes bacon/ 2x pork chipolatos N/A
Calamari- lightly fried w/ schezuari salt roquette, red onion, pinenuts + parmesan salad w/ aioli (GFO) $ 15.00
Morks lunch- slow cooked lentil, chai, onions, spices, a little chilli + pappadums (GF) (VG) $ 14.00
Kids egg- poached egg w/ toasted soldiers (under 12 only) N/A
Add a side of potato chips w/ mustard seed aioli $ 4.00
Chilli prawn pasta- black tiger prawns, cheery tomatoes, chilli, capers, garlic, lemon zest, tomato sugo, evoo, roquette w/ linguni pasta $ 23.00
Grilled chicken, tomato, cheese onion jam, honey mustard mayo + roquette $ 16.00
Make a meal of it add brown rice $ 3.00

Founder Series Muscat $10.00
BAKED ALASKA - Oven baked raspberry swirl sponge, ice cream and meringue $9.90
Corona extra $8.00
GEORGIO'S PARMA - Chicken breast fillets grilled and topped with our own parma sauce, large shelled prawns and cheese then baked till golden $24.90
CALAMARI & CHIPS $14.90
PERRIER SPARKLING MINERAL WATER 330ml $4.50
Juliet Sweet Red (SERVED CHILLED) $28.00
Lindeman’s Bin 50 Shiraz 375ml $16.00