The Cake Stop in Beaconsfield Menu

The Cake Stop in Beaconsfield has no menu available, but can choose from many other options such as Home Made Dim Sims (Steamed/Fried) (3) or Home Made Spring Rolls (2) from Asian Feast. Cardinia Park Hotel offers many options including CRUSTY COB LOAF Served warm with garlic & herb butter and SOUP OF THE DAY. Four Figs includes a wide range like Veggie- 2 f/r happy chock poached eggs, roast tomto, mushies, roast peppers, avocado spread, feta + roquette w/ sourdough (GFO) (V) or Spanish eggs- 2 f/r happy chock egg poached in tomato, roast pepper, chorizo, red onion & spanish spices w/ toasted sourdough.

Nearby Sample Menus

  • Satay Chicken Skewer (2) $5.60
  • Thai Green Curry Chicken or Steak $12.80
  • Chicken Katsu Bento - chicken in bread crumb with teriyaki or sweet chilli sauce, steamed rice, tofu, broccoli & pickled veggies $8.50
  • Smoked Salmon, Tempura Prawn Hand Roll $2.70
  • Wakame Salad $4.50
  • Garlic Prawns $16.00
  • Thai Red Curry Chicken or Steak $12.80
  • Vietnamese Rice Paper Roll - traditional vietnamese rice paper rolls filled with prawn or chicken, lettuce, cucumber, carrot & rice noodle served with sweet & sour sauce (Chicken/Vegetarian • Prawn 3) $5.00/$6.00
  • SALMON FILLET (GF) Scored on the Char Grill and finished in the oven, with a maple syrup glaze $27.00
  • Latte $4.00 / $4.50
  • PRIME BEEF FILLET A 300gm cut $34.00
  • NEW ORLEANS FRIED CHICKEN WINGS In a Cajun Crumb – 5 pieces $14.50
  • - CHICKEN $22.00
  • KING RIB EYE 500GM A giant among giants, on the bone ? Please allow at least 40 minutes cooking time as this is a large cut of meat $41.00
  • TANDOORI CHICKEN A traditional dish of mild curry, served with steamed jasmine rice & pappadums $24.50
  • - VEAL (We use only quality veal back strap, guaranteed tender) $27.00
  • Add a f/r poached egg $ 3.00
  • Big fig breaky- f/r happy chock eggs, bacon, tomato, chipolatas, mushies + hash brown w/ sourdough $ 19.00
  • Kids pancake- buttermilk pancake w/ caramel, banana + ice cream (under 12 only) N/A
  • Veggie- 2 f/r happy chock poached eggs, roast tomto, mushies, roast peppers, avocado spread, feta + roquette w/ sourdough (GFO) (V) N/A
  • Mean beanz- braised white beans w/ tomato, onion, bacon, basil pesto & sourdough toast $ 16.00
  • Royal blue potato wedges- hand cut royal clues w/ chipolte salt + aioli or sour cream + sweet chilli $ 10.00
  • The berry- 2 f/r happy chock poached eggs, leg ham, spinach + hollandaise sauce w/ sourdough (GFO) (VO) $ 17.00
  • Roasted pumpkin, roast peppers, grilled zucchini, feta, avocado spread, basil pesto + spinach (V) $ 14.00
  • 2007 Wolf Blass Grey Label Shiraz $54.00
  • Secret Stone Marlborough Sauvignon Blanc $32.00
  • Fluffy Duck Galliano, advocaat, orange juice and cream $12.50
  • Penfolds Koonunga Hill Autumn Riesling $7.50
  • Angel Cove Sauvignon Blanc $9.50
  • BEEF MADRAS - Medallions of eye fillet sauteed with mild madras curry, mushrooms and finished with a dash of cream served on baked basmati rice $29.90
  • OYSTERS PARISI (½ dozen) - Oysters natural topped with a cool tarragon vinegar, touch of chilli and spring onion $16.90
  • Louis Brut 200ml $10.00
The Cake Stop

The Cake Stop

location

Address

1/ 46-50 Old Princes Hwy, Beaconsfield, VIC, 3807, Australia

phone

Phone

0397697099

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bakery , Desert

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
1/ 46-50 Old Princes Hwy, Beaconsfield, VIC, 3807, Australia
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