The Carlton Hotel in Melbourne Menu

Warm Crusty Bread $6.00
- Olives, balsamic % olive oil (Vegan)
Pulled Pork Slider $ 4 each
- Slow braised pork with coleslaw & aioli
Kipfler Fat Cut Chips $10.00
- With green peppercorn, aioli & tomato chutney (veg)
Bruschetta $10.00
- Tomato, Spanish onion, feta cheese, rocket & vincotto (veg)
Vegetarian Gyoza $10.00
- With soy & chilli emulsion (5pcs)
Marinated Chicken Wings $12.00
- With a yoghurt dipping sauce (6pcs)
Salt & Pepper Calamari $14.00
- With rocket, mint & green apple salad & lime aioli (GF)
Nachos $14.00
- Toasted corn chips, cheese, jalapenos, guacamole, sour cream & tomato salsa (veg)
Pork Belly $12.00
- With a dill infused feta cream & candied fennel (4pcs)
Spanish Onion & Cauliflower Fritters $10.00
- With a coconut yoghurt and mint sauce (vegan)

Beetroot Burger $15.00
- Beetroot, black bean and quinoa patty with lettuce, vegan cheese, sriracha vegan mayo, jalapeno chilli, fried onion and crinkle cut chips (vegan)
Wagyu Beef Burger $20.00
- With tomato, Swiss cheese, relish & crinkle cut chips
Vegetarian Ragout $18.00
- Chickpeas, carrots, spinach & zucchini with grilled sourdough (veg)
Potato Gnocchi $20.00
- Served with roasted pumpkin, ,pine nuts, sage & parmesan
Chicken Parmigiana $24.00
- Crumbed free-range chicken breast, green salad & crinkle cut chips
Lamb Ragout $22.00
- With couscous & grilled bread
Crispy Skin Salmon $26.00
- South African spiced salmon, green beans, fennel, mint & lima sauce
280g Porterhouse Steak $28.00
- Served with roasted vegetables, beetroot relish & gravy

Nearby Sample Menus

KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut
CHILI FRIED CHICKEN RIBS 16.00
- with kewpie mayo
THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce

32.00 : share
19.00 : one
Secondi
Cozze in Padella 19.00
- Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
Italian fried potatoes, rosemary, garlic 8.00
Insalata di Verdura 17.00
- Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
Insalata di Pollo 19.00
- Poached chicken, rocket, shaved fennel, almonds, avocado, ricotta salati and honey thyme dressing
Assorte d Muffins 3.50

Please ask our friendly staff for the menu N/A
Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
- Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
BBQ Pork Buns (2) $6.80
Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
House Made Fresh Bao’s (2) $5.50
Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80

Our selection of house made sorbetti & ice cream $18.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
Frisée & rocket, provolone piccante & brown pear $9.50
Chargrilled sweetcorn, chilli garlic butter $10.00
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $36.00
Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli (S/L) $24.00/$34.00
Chargrilled sweetcorn, chilli garlic butter $10.00

Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
Garlic Herb & Cheese Bread (V) $7.50
Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
Steak Sandwich $24.00
Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00

Fillet Steak - Cantonese Style $29.50
- Lightly cooked and complimented with a tasty spiced sauce
Shredded Roast Duck & Combination Soup $6.50
Diced Seafood & Bean Curd Soup $6.50
Sauteed King Prawns with Chinese Mushroom & Vegetables $29.00
Chicken & Vegetables with Fried Noodles $23.00
Combination Fried Rice S $12.00 / L $ 15.00
Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
Cold Shredded Chicken & Pickled Vegtable Salad (for 4 more Persons) S $18.00 / L $22.00