The Carlton Hotel in Melbourne Menu

Kids ‘Patty & Shake’ $6.90
Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Thickshakes $6.40

Warm baileys chocolate brownie $15.00
Minute steak 'n' chips $28.00
- Cape grim beef with stilton, walnut & cognac butter
Poutine $18.50
- The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
-1 $4.00
Chocolate-coated almonds $7.50
Lemon tart $10.00
Marinated victorian olives $8.50

Green sesame $2.50
Original
Kimchi chicken $10.95
- Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
50 pcs party pack
-6pcs $5.95
Bulgogi
-6pcs $6.95
-Regular (4pcs) $10.95

Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte & Kaseplatte $29.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50

Insalata di Verdura 17.00
- Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
Gamberini 12.00
- School prawns, garlic, chilli, aioli
Pasta e risotto
Affogato 14.00
- Vanilla ice-cream, amaretto, espresso coffee
Whole grain toast
- organic linseed, sunflower, sesame
Pasta e Risotto
Contorno
Ostrich e al naturale 3.50 each
- Freshly shucked oysters, served natural

Ajwaini laccha paranatha $5.00
Chicken tikka masala $15.90
- Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
Palak paneer $16.90
- Indian cottage cheese in smooth and vibrant pureed spinach
Patiala shahi gosht $15.90
- A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
Tandoori butter naan / butter roti $3.00
Onion salad $4.00
Plain yoghurt (dahi) $4.00
Mixed pickle $3.00

Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00

House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
Sticky Char Siu Pork $15.80
Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
Crispy Prawn Wontons With Japanese Mayo (3) $8.80
China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
BBQ Pork Buns (2) $6.80
Pork Spring Rolls (3) $7.80
Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80

Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
Peppe (white base) (9”/13”) $17/$27
- Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
Calabrese (9”/13”) $15/$22
- Antonella Tomato, Mozzarella, Hot Salami,
Green Beans, Garlic , Mint $12
Semolina Calamari, Rocket, Chilli Mayo $15
Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8

043. Stir-fried Diced Beef with Eggplant & Chilli $22.90
013. Hand-made Pancake $6.80
121. Pan-fried Corn Grain with Chopped Red & Green Capsicum in Mayonnaise Sauce $16.80
041. Fish Fillet with Pickled Chinese Cabbage in Soup $23.90
008. Prawn and Chive Dumpling - 4 pcs $8.80
Mango $5.80
Hunky Dory Sauvignon Blanc (1 bottle)
112. Deep-fried Bean Curd Cube in Salt & Pepper $16.80

Nearby Sample Menus