The Central Hotel in Blacktown Menu

The Central Hotel in Blacktown has no menu available, but can choose from many other options such as Bowl of ice cream with any syrup or Variety of cakes from Nadia's Cafe. Blacktown Chopsticks offers many options including Deep Fried Pork Spare Ribs with Spicy Salt (Hot) and Deep Fried Pork Spare Ribs with Peking Sauce. Mr Ping's Eatery includes a wide range like Steam or Deep Fried Dim Sim (4 per serve) or King Prawn Cutlets (4 per serve). Mexicana and Piscary from . Pizza King Blacktown offers Caffe Cherry Beans and All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice.

Nearby Sample Menus

  • Wedges with sour cream and sweet chilli sauce $7.90
  • - with ricotta and marmalade $5.90
  • Eggs any style (poached, fried or scrambled) on thick toast or english muffin $9.00
  • Greek Salad - cos lettuce, tomato, capsicum, cucumber, spanish onion, fetta cheese and olives with a lemon and oil dressing $14.00
  • Fresh Fruit Salad $10.00
  • Smoked Salmon $9.00
  • Red Salmon, spanish onion, cucumber, lettuce and herb mayo $14.50
  • - Condiments $0.60
  • Scallops with Soya Bean and Garlic $15.00
  • Sizzling Sliced Beef $12.00
  • Sliced Beef with Mushroom and Vegetables $11.00
  • Sliced Chicken Chow Mein $11.00
  • Pork Fillets with Almonds and/or Cashew Nuts $12.00
  • Sweet and Sour Combination $11.00
  • Squid with Chilli Sauce $13.00
  • Sizzling Fillet Steak $15.00
  • Fried Rice with Minced Beef $11.80
  • Wonton in Soup (8 per serve) $9.80
  • Stir Fried Pipis in XO Sauce $25.80
  • Rice with Beef/Chicken in Satay Sauce (contain traces of peanut) $9.80
  • Rice with Sweet and Sour Pork $9.80
  • Braised Beef Brisket Serve in Hot Pot $18.80
  • Fried Rice in Yangzhou Style $9.80
  • Rice with Salty Egg and BBQ Pork $10.80
  • $2 surcharge applies to market pizzas, half & half pizzas, double toppings, chicken and prawns pizza. $2 extra per additional topping. minimum order value of $ 16 for delivery
  • -Coffee
  • Byron bay ($2 extra)
    • Garlic base, bacon, prawns, chicken, sweet chilli
  • -Chocolate
  • Piscary
    • Tomato and garlic base, pepperoni, prawns, mushroom
  • -Banana
  • Pepperoni
    • Tomato base, double pepperoni and cheese
  • Vegetarian
    • Tomato base, onion, capsicum, pineapple, olives, mushroom
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Iced Long Black $4.90
  • add caramel, vanilla or hazelnut syrup add 80c
  • Shingle Inn Caesar Salad $14.90
  • Cheesy Garlic Mini Pita $2.95
  • Grilled Corn on the Cob (Regular) $3.95
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • Chips (Large) $5.95
  • Whole Chicken with 1 large side* $23.85
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Tofu with Vermicelli $13.00
    • Bun Dau Hu
  • Crispy Chicken with Vermicelli $13.00
    • Bun Ga Don
  • Spring Roll with Vermicelli $13.00
    • Bun Cha Gio
  • Crispy Chicken with Rice $13.00
    • Com Ga Don
  • Chicken Rice Noodle Soup S $13.00/L $15.00
    • Pho Ga
  • Grilled Pork with Vermicelli $13.00
    • Bun Thjt Heo Nuong
  • Sugar Cane Prawn with Vermicelli $15.00
    • Bun Chao Tom
  • Vegetarian Spring Rolls $12.00
    • Cha Gio Chay
  • Juice (250ml) $2.90
  • Fried Wontons (12) $7.50
  • Beef with Bean Sprout $12.50
  • Lamb with Black Bean Sauce $13.50
  • Thai Chilli King Prawns $16.50
  • Boiled Rice Small: $4.00, Large: $5.00
  • Chicken Combination $12.50
  • Chicken Lemon Sauce $11.00
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • 143. Fillet Pork with Plum Sauce 13.50
  • 2. Deep Fried Coral Trout Fillet in Sweet Corn Sauce 12.50
  • 105. Chicken with Black Bean Sauce 13.50
  • 13. Fillet Steak Ginger & Shallots 15.50
  • 3. Deep Fried Chicken with Chilli Garlic Sauce 13.50
  • 192. BBQ Pork Omelette 10.50
  • 55. Combination Bean Curd Hot Pot 16.50
  • 90. King Prawns with Sweet & Sour Sauce 15.50
  • JUICE BONELESS CHICKEN PIECES SIMMERED IN A MILD SAUCE CHICKEN SHAHI KORMA (MILD) $14.90
  • DICED LAMB MARINATED IN VINEGAR & BLEND OF AROMATIC SPICES, COOKED IN A HOT GOAN SAUCE LAMB VINDALOO (HOT) $14.90
  • YOUNG LAMB CUTLETS MARINATED IN YOGURT & TANDOORI MASALA AND COOKED IN TANDOOR BARRAH KABAB $14.90
  • Kalakand N/A
  • KASHMIRI PILAU (AROMATIC, FLAVOURED RICE, GARNISHED WITH DRY FRUIT & ALMONDS) $9.90
  • TENDER PIECES OF BONELESS CHICKEN COOKED IN A DELICIOUS MANGO SAUCE MANGO CHICKEN (MILD) $14.90
  • NAAN (LIGHTLY BAKED , PLAIN FLOUR BREAD) $2.50
  • UNIQUE BLEND OF MIXED VEGETABLE DELICATELY SPICES & COOKED IN KARAHI (WOK) VEG KARAHI (MEDIUM) $11.90
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Dianne Sauce (LG) $1.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Honey Chicken N/A
  • Szechuan King Prawns N/A
  • Fillet Steak with Black Pepper Sauce N/A
  • Seafood Bean Curd Soup N/A
  • Shark's Fin Soup with Shredded Chicken N/A
  • Deep Fried Chicken with Mash Taro N/A
  • Stir Fried Four Kind of Vegetables N/A
  • Live Coral Trout N/A
The Central Hotel

The Central Hotel

location

Address

Cnr Main St & Flushcombe Rd, Blacktown, NSW, 2148, Australia

phone

Phone

0288149200

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr Main St & Flushcombe Rd, Blacktown, NSW, 2148, Australia
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