Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
Ice long black $4.5
Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries $19.90
450g Rib on the Bone (GFA) - MSA grain fed 60+ days from North Queensland $38.90
Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
Sticky Date Pudding - with butterscotch sauce and vanilla ice cream $12.50
House Wines - waikerie, sa $5.00 / $22.00
Hummus & Olives (V) - served with toasted Turkish bread and house made dukkah $12.00
mashed potatoes (V) (GF) $6.00
Vasse Felix Classic Dry White - south australia $9.00 / $38.90