Seafood of the day - please see our special board for the seafood special $MP
Lamb Shanks - Lamb shanks slow cooked and served with creamy mash potato $25
Upgrade - to Beef and Reef (prawns) with garlic sauce $45
Wedges with sour cream & sweet chilli $12
Warm Moroccan chicken quinoa salad - Chicken breast marinated in Moroccan spices served with fresh quinoa salad and drizzled with balsamic glaze and vinaigrette $22
Tenderridge 300gm Sirloin Steak - cooked to your liking, with mushroom or pepper sauce $35
Pesto chicken pasta - with a side of fresh garden salad $24, Vegeteraian $18, Child’s option $12/ $9