TORTELLINI ALLA PANNA - (E / M) - Chicken-filled tortellini tossed with ham & cream $10.90 / $12.90
CALZONE POLLO - Pizza base filled with chicken, roasted capsicum, baby spinach, basil, mozzarella, folded in half and baked – topped with your choice of bolognese or napol $14.90
Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. 1pc: $2.50, 3pc: $6.95
Kt (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
Pork Bun - Perfect for a light and tasty snack, with a white fluffy exterior bursting with sweet BBQ pork filling 1pc: $2.95, 3pc: $7.95
Combination - The best combo of thin egg noodles, char sui roast pork, lean beef, wok charred chicken, prawn, shrimp & fresh veg, wok tossed in our very own original master recipe oyster sauce. Sml: $9.95, Reg: $13.95
Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
Panko Prawns - Whole long prawns hand dipped in an authentic coarse Japanese crumb, yum! 3pc: $5.95, 9pc: $13.95
The Rookie GF - without relish This dish has been taken off the rookie list (specials board) and has found its way into the permanent squad. A Scotch fillet steak is cooked to your liking and compleme $34.00
Affogato Grande A generous scoop of Golden North vanilla ice cream is served with an espresso shot of Barossa roasted coffee and a shot of Frangelico on the side $16.00
Snow White White chocolate pannacotta is served with strawberry caramel and short bread crumbs. $8.00
Sundae Too Far Away- (2 scoop / 3 scoop) Golden North ice cream is served with optional nuts, wafers and a choice of chocolate, strawberry, caramel, lime or blue moon toppings $6.00 / $8.00
Prawn Delight Sautéed prawns with mango, chorizo, capsicum, chilli and flat rice noodles $18.00 / $28.00
Alive, Alive-O! DF GF (without bread) A bed of mussels are broiled in a coconut broth with chilli, bean shoots, coriander, and spring onions. The result is then served with crusty bread. $28.00
Fried chat potatoes with confit garlic & rosemary oil and aoili. $9.00
Basgetti VG Spaghetti served just the way mum makes it. A bowl of pasta with a tomato/cream sauce. $9.50
Works Pizza (from the Pizza category) Tomato, cheese, ham, mushroom, pepperoni, pineapple, onion, capsicum, olives and anchovies Small $8.90 / Large $11.90 / Family $16.90
Seafood Tomato, cheese, prawns, oysters, anchovies and garlic Small $8.90 / Large $11.90 / Family $16.90
Large Pizza Pick Up Deal 2 3x Large Pizza $32.00
- With Tropical Fruit Box $6.50
Spaghetti With Bolognese Sauce $9.90
Vegetarian Deluxe Tomato base, cheese, roasted capsicum, artichoke, sundried tomato, kalamata olives, mushroom, pineapple, onion & herbs Small $12.90 / Large $15.90 / Family $20.90
TUBO AL TONNO Tubo Al Tonno is the healthy Cibo lunch. The tuna we use is preserved in olive oil for the best flavour and drained and mixed with our Cibo Mayonnaise and balsamic vinegar and layered wi N/A
MACARON FRAGOLA Fragola macaron are our strawberry flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron N/A
FRAPPE CAFFE Frappe caffe means ‘chilled’ and is made in the style of a granita. Granita is a semi-frozen iced based dessert. Granita with coffee is very common in the Sicilian city of Messina. We mak N/A
TIRAMISU Tiramisu is the most popular and recognised Italian cake in the world. Tiramisu means “pick-me-up” referring to the espresso and cocoa used in the recipe. We use an old Italian dessert recipe N/A
CROISSANT AL COTTO Our croissants are handmade and filled with the classic combination of free range leg ham and Swiss cheese. The flavours of the croissant are their best when toasted! N/A
TORTA CIOCCOLATO Torta Cioccolato is Italian for ‘chocolate cake’. Our Torta Cioccolato is a moist flourless chocolate cake with dark chocolate ganache. This cake is one of our ‘no added gluten’ prod N/A
AMERICANO Americano is Italian for ‘American’. An Americano is a ‘long’ espresso, combines equal part of hot water and espresso. The name ‘Americano’ originated during WW2 when American GIs would pour N/A
MACARON CARAMELLO Caramello macaron are our caramel flavoured macarons filled with caramel ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron biscui N/A