The Cheesecake Shop in Geelong Menu

Nearby Sample Menus

Humus - Chick peas, sesame paste and spices $5.00
Bowl Of Gravy Small 3 / Large $5.00
Lemon Soother Tea $3.00
Extra pizza toppings Small $1.50c / Large $2.00
Crumbed Or Grilled Fish - Fresh Fillets Of Fish Grilled And Served with Salad And Chips. $21.00
Apple Pie $6.50
Calamari Fritti - Crumbed Calamari Rings Served with Salad, Tartare Sauce And Chips. $22.00
Vine leaves $5.00

Scallops with Szechuan Sauce $32.00
Vegetarian Singapore Noodles $18.00
Steamed Dim Sum - A famous starter, Dim Sum literally means ‘to touch one’s heart’. Offered in 3 varieties from a steaming hot bamboo basket $10.50
Salt & Pepper King Prawns $32.00
Deep-Fried Bean curd with Mushroom $18.00
Diced Chicken with Mandarin Sauce $24.00
Chinese Tea $3.50
Salt & Pepper Deep-Fried Whole Flounder Fillet $32.00

Shoestring Fries with aioli…. $7
Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
Gingerbread cheese cake with rhubarb & strawberries…. $12
Ciabatta bread dukka & virgin oil… $3.50

Soup & fresh bread MP
Brekky roll with egg, bacon, aioli & relish $9.00
Spinach & fetta borek or $11.00
Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
extras - spinach, mushrooms, tomatoes $3.00
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
Noisette fruit loaf toasted with butter $7.00
On display @ the counter $2.50

Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12
Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25

Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Margherita Tomato, mozzarella & fresh basil $16.00
- With cheese $12.00
Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00

- Prawns and/or Calamari $15.00
- Prawn and/or Calamari $15.50
Yum Puk Mixed fresh Vegetables with Egg, Tofu and Peanut Sauce $8.50
- Chicken $8.00
- Prawns or Seafood $9.50
- Vegetarian with/without Tofu $11.50
Steamed Jasmine Rice Small $3.00 / Large $4.00
Neur Dad Deal Deep fried marinated sliced Beef, accompanied with tasty Sweet Chilli Sauce $8.00