The Cheesecake Shop in Mackay Menu

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American $24.95
Caribbean Dream $30.95
Jamaican Chocolate $26.95
Marble Baked $26.95
Mississippi Baked $30.95
Strawberry Glazed $28.95
Tropical Glazed $28.95
Wildberry Baked $26.95

Blueberry $25.95
Caramel $25.95
Chocolate Chip $25.95
French Vanilla $23.95
Passionfruit $25.95
Strawberry $25.95
Tangy Lemon $25.95

Boston Mudcake $28.95
Caramel Mudcake $28.95
Marble Mudcake $30.95
Original Sin $38.95
Treasure Cake $38.95
White Gold Mudcake $28.95

Black Forest Torte $29.95
Coffee Pecan Torte $29.95
Double Choc Strawberry Torte $30.95
Enchanted Forest $40.95
Profiterole Torte $34.95
Strawberry Fields Torte $30.95
Tiramisu Torte $29.95
Tropical Torte $29.95

A Little Sin $9.95
Chocolate Dipped Strawberries $1.5
Continental Eclairs $2.95
Continental Profiteroles $1.95
Macarons $9.95

Ascot $149
Pretty In Pink $209
The Chelsea $249
True Love Kiss $249
White Cherry $99

Carrot Cake $26.95
Continental Apple Cake $26.95
Fruit Flan $28.95
Lemon Meringue $26.95
Pavlova Dressed $28.95

Babylicious $149
Lollipop Cake $209
Number Cakes $46.95

Nearby Sample Menus

Kabana $6.00
Fish & Chips Combo $12.90
- 1 pc Fish, Small Chips & 600ml Soft Drink
•Extras
Salad $4.50
Family Pack $44.00
- 4 pcs Fish, 4 Potato Scallops, Medium Chips & 1.25L Drink
Half scoop $3.00
All Works Burgers include Bacon, Egg, Lettuce, Tomato, Beetroot, Carrot, Onion, Cheese and Pineapple
Battered, Crumbed or Grilled

Popcorn Chicken Maxi $7.95
Coleslaw Regular $3.75
Double Crunch Burger $4.95
Gravy Regular $3.75
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Hot & Spicy Chicken 1 Piece N/A
Potato & Gravy Regular $3.75
Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95

300gm Angus Rump, Riverine $22.50
Beer Battered barramundi - Served with chips and salad $17.50
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50

Creamy Garlic Prawns (6) $14.50
Open Greek Lamb Souvlaki $19.50
Warm Chicken Salad $18.00
Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
Chicken Parmagiana $21.50
Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
Garden Salad $6.00
Bowl of Seasoned Wedges $8.00

Jalapeno Jelly (LG) $1.95
Garlic Cream Sauce (LG) $1.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Pepper Sauce (LG) $1.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Sliced Avocado (LG) $2.95
Corn on the Cob (LG) $2.95

Mushroom, Pepper, Dianne, Chilli, Bearnaise, Creamy Garlic $2.00
Oysters Natural (3) $9.00
Spicy Thai Beef Salad - iceberg lettuce with cherry tomato, cucumber & red onion, drizzled with a thai dressing & finished with marinated beef strips $19.90
Oysters - Natural (each/dozen) $2.80/$26.90
Crispy Battered Flathead - served with lemon, aioli, chips & salad $19.90
Bacon & cheese bread - garlic bread topped with cheese & bacon $8.00
Austral Salad $5.50
Soup of the day - all served with bread - check our blackboard for today's soup $8.50

-Main meal
- Roast duck in hot pot, salt & pepper calamari, thai BBQ pork, massaman curry lamb, king prawns singapore style, coral trout with ginger & shallots (Whole fish steamed or deep fried), phoenix special fried rice
Fried dim sim (2) $3.5
Fish cake (2) $3.50
Green curry chicken with rice $10.50
-Entree
- Spring roll, curry puff, coconut prawn, tom yum chicken soup
Money bag (2) $3.50
Fried gow gee (2) $4.50
-Main meal
- Larb gai chicken salad, thai sweet & sour pork, sautéed steak with green vegetables, phoenix special fried rice

Sushi platter $49.00
- Small
Sushi rolls each. $2.8 / $3
-medium $59.00
Mongolian beef $10.50
- Thin rice noodles with beef and fresh vegetables, wok tossed in mongolian sauce
Seafood laksa $12.50
- Thin rice noodles with prawns, calamari, crab meat, fish cakes, shrimp, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup
Tempura prawns $7.00
- Homemade deep fried crumbed fresh prawns served with homemade mayonnaise (4 pieces)
Chicken curry don $12.50
- Homemade deep fried crumbed chicken schnitzel with light japanese curry sauce on rice
Xo fried rice $13.50
- Fried rice with combination seafood onion, carrot, spring onion and peas in xo abalone sauce

Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
Chai Latte $4.70

Lamb or Beef in Mongolian Sauce $10.50
Peking Pork Chop (Chinese vinegar) $10.50
Chicken with Crispy Noodles $10.50
Singapore Chilli Noodle (hot) $10.50
Basil Chicken or Beef $10.50
Combination Wonton Noodles Soup $10.50
Beef or Chicken with Satay Sauce (hot) $10.50
Seafood with Crispy Noodle $10.50

KING PRAWNS WITH SEASONAL VEGETABLES Wok fried king prawns with garlic, oyster sauce and seasonal vegetables. $29.50
CANTONESE STYLE FISH Fillet of fish wok fried with ginger, shallots and soy sauce. $29.50
BANANA FRITTER $9.00
MALAY STYLE SAMBAL CHICKEN Wok fried chicken tossed in spicy home made sambal sauce. $25.00
SEASONAL VEGETABLES Stir fried mixed vegetables with garlic and oyster sauce. $14.00
SPICY LAMB Wok fried sliced lamb fillet with spicy combination sauce. $25.00
CANTONESE STYLE BLACK BEAN BEEF Quick stir fried sliced beef, with chef's special black bean sauce. $25.00
- Crispy duck skin served with pancakes, Hoi Sin Sauce, Shallots and cucumber. -

Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
Inferno Range Chimichanga Chorizo & Prawn - Spicy chorizo slices &prawns over hot salsa & smokey black bean chipotle, topped w/Spanish onion,roasted red peppers, corn &mozzarella, signature chipotle m Small: $18.95, Large: $21.95, Gluten Free: $20.95
Ham & Pineapple - Pizza sauce with ham, cheese and pineapple. Small: $6.95, Gluten Free: $8.95
Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. 520mL : $9.95
Aussie - Rasher bacon, egg, mozzarella, garlic and our classic pizza sauce. Garnished with Parmesan. Small: $9.95, Large: $12.95, Gluten Free: $11.95

FILLET (GF) A steak lover’s choice, renowned for being soft, lean and tender - 280g $37
THE ORIGINAL The finest Australian beef, grilled to perfection and glazed in our signature basting. Served with fresh lettuce, tomato, Spanish onion and gherkins $16
BEEF RIBS Thick and juicy HALF RACK $32 / FULL RACK $44
GARLIC PRAWNS (GF) Sizzling prawns in white wine and garlic butter, served on a bed of steamed white rice $15
CHICKEN SCHNITZEL & FRIES $13
CHICKEN PARMIGIANA Crumbed chicken breast topped with Napolitana sauce, grated cheddar and Parmesan cheese. Served with fries $20
KING SALMON Pan-fried in lemon butter and served with steamed rice and an oven-dried tomato coulis $32
SEAFOOD PLATTER FOR ONE A succulent medley of seafood including beer battered Barramundi fillets, garlic prawns and fried calamari. Served on a platter with home-made tangy tartare sauce and fri $33

PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
SIMPLY CHEESE - Lots of mozzarella n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a

Local chilled prawns, bay bug, 2 oysters natural & 2 kilpatrick, 2 moroccan spiced prawns skewers, 2 BBQ tiger prawns, grilled local fish, marinated baby octopus, 2 scallops, calamari & crunchy chips $95.00/for two
Panko crumbed Red Throat Emperor (QLD) with bowen mango and tomato cutney w/ green bean & toasted almond salad $28.50
Crispy sweet potato chips w/ bloody Mary mayo $6.50
Cajun blackened spanish mackerel (QLD) with creamy lime, dill & corn hollandaise served with crunchy chips $26.50
Fish & chips $9.90
Regular crunchy chips $4.90
Calamari in a golden herb and parmesan crumb with a whole egg tartar sauce and lemon $12.90
½ dozen Premium pacific oysters w/ lemon $16.60