Graziers T-Bone 450gr - specialty cut of beef has two components, the meat on the larger side of the bone is known as the sirloin & the smaller is the eye fillet, with the flavour of the bone you can $38.00
Austral Salad $5.50
Fish & Chips - tempura battered flathead tails with lemon & tomato sauce $9.00
Add prawns $6.50
Sweet Potato & Rocket with Balsamic Glaze - roasted sweet potato & red onion, tossed with rocket, fetta avocado & pine nuts drizzled with balsamic glaze $18.00
Graziers Porterhouse 350gr - also known as sirloin, primal cut is aged for a minimum of 8 weeks to ensure tenderness & taste satisfaction, known for its clean fresh flavour with no fatty after taste $36.00
Wagyu Beef Lasagne - pasta sheets layered with wagyu beef bolognaise, bechamel, napoli, parmesan & mozzarella cheese served with chips & salad $14.50
Chicken Breast Fillet Mustard and herb marinated chicken supreme breast with a fragrant wild rice pilaf steamed green beans and confit garlic aioli. $27.5
Cake of the Day Garnished with fresh strawberry, mint and cream. $8.5
Mill Char Grill Salad $7.8
Pasta Napolitano $12
200g Eye fillet $33
Sweet Chilli and Bacon Bread Golden toasted French baguette topped with sweet chilli, bacon and cheese. $9.0
Turkish Bread Toasted Turkish bread served with trio of chef's house made dips. Ask our friendly staff for today's selection $9.0
Chocolate & Coffee Brulee Baked custard of dark chocolate and expresso coffee with almond biscotti. $10.2
Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
Hawaiian - Leg ham, juicy pineapple, pizza sauce and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Lasagna (GF) - Beef Bolognese, béchamel sauce, herbs, Parmesan and mozzarella layered between handmade pasta sheets. One size only: $13.95
Red Velvet Chocolate Cupcake - A decadent Belgian chocolate ice cream folded with a red velvet ribbon, fudge and chocolate cupcake bites. 520mL : $9.95
Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Ciabatta : $5.95
Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa $1.50
Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini One size only: $12.95
Smoke Cured Pepperoni - Our renowned smoke cured pepperoni accompanied by red onions, classic pizza sauce, mozzarella cheese and herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
Goani Beef de Malibu - beef gently simmered with fresh coconut milk, onions, tomatoes, fresh ginger, a blend of traditional spices and finished with Malibu $22.90
Biryani – Chicken/ Lamb - traditional mughalai delicacy of rice cooked with spices with your choice of chicken or lamb, accompanied with raita on the side $17.00
Papadum (each) $1.00
Korma - a creamy onion and cashew sauce flavoured dish, rich in flavors, without being spicy $17.90
Dal Makhani - black lentils stewed over slow fire in spicy sauce, garnished with ginger n coriander $17.90
Chicken Chettinnad - authentic South Indian pepper chicken fillet, tossed in gravy with fresh curry leaves, mustard coconut milk n crushed black pepper $18.90
Chilli Naan - plain flour bread stuffed with chilli (not fo the faint hearted) $6.00
Biryani – Vegetable - traditional mughalai delicacy of rice cooked with spices n vegetables, accompanied with raita on the side $15.00
Beef ribs and lamb ribs plus a delicious: 220g Rump $43
CALAMARI Deep fried in seasoned flour and served with our sweet chilli sauce and fries $24
CHEESY GARLIC BAGUETTE $7
CHOCOLATE MOLTEN DELIGHT Savour the decadence of a generous dollop of dark ganache melted over a delicious rich mud cake. Served warm with fresh cream $11
½ CHAR-GRILLED CHICKEN Mouth-watering half chicken, cooked to perfection in our signature basting. Served with your choice of fries or baby potatoes and sour cream $24
Pork ribs and lamb ribs plus a delicious: 400g Rump $55
PORTUGUESE STEAK ROLL 160g Rump cooked to perfection in a peri-peri and garlic sauce and served in a freshly baked roll with crisp lettuce and tomato $19
LAMB RIBS These ribs are not lean HALF RACK $32 / FULL RACK $44