The Cheesecake Shop in Marrickville Menu

Nearby Sample Menus

Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
Caesar cos lettuce, croutons, bacon, anchovies, parmesan, coddled egg $14
Salt & Pepper Squid served on fresh rocket leaves, lime aioli & a kiwifruit salsa $15
Two chicken, tasty cheese, tomatoes, guacamole & rocket $13
Plus: add SKEWERS w/ shish taouk-chicken / w/ shish kebab-lamb $6 ea
Plus: melts - cheese/tomato $8
Smoked Salmon Baby spinach, snow peas, cherry tomatoes & a dill mustard dressing $15
Grilled Haloumi roasted vegetables, lettuce, olive tapenade, aioli $15.90

Bife a casa (Steak served with grilled mushroom, egg and round chips) $ 23.00
Filetes de peixe empanado com batata frita (Crumbed fish fillet w/ chips) $ 13.00
Lulas grelhadas (Grilled queensland calamari served w/ salada and boiled potatoes) $ 22.00
Polvinhos grelhado (Grilled octopus) $ 17.00
Paelha (For 2pp-45min prep.) Spanish- portuguese dish of rice cooked with chicken, seafood, vegetables and flavoured with saffron $ 50.00
Congumelos com alho (Garlic mushrooms) $ 16.00
Bacalhau assado (Grilled codfish served w/ vegetables and boiled potatoes & garlic-olive oil sauce) $ 23.00
Cordonizes grelhadas (Grilled quails served w/ chips & salad) $ 23.00

Entrees: Fresh Prawn Rolls – Goi Cuon Tom Freshly made to order with prawn, herbs, lettuce and pickles rolled in rice paper, served with Bay Tinh’s special sauce. -
Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi $9
Tasting Platters for 2 – Spring Rolls + Duck Salad + Grilled Beef Rolls – $25
Bonfire Tofu – Tau Hu Quanh Lua Hong Tofu, shitake mushroom and onion, cooked in a pot at the table and served with rice paper, lettuce, herbs, pickles and Harry’s hoisin sauce. $26
Duck with Cumquat & Ginger Sauce Harry’s new luscious sous vide cooked duck with tangy Asian cumquat and ginger sauce, to complement and contrast the richness of the duck. -
Grilled Pork Skewer – Heo Nuong Succulent pork slices marinated with Harry’s unique recipe, grilled on a skewer. This taste sensation is presented in lettuce with special rice noodle cakes, pickles, m $26.5
Duck Salad – Goi Vit Harry’s signature duck salad. Twice cooked with aromatic spices; dressed with lime juice, kaffir lime and special Vietnamese ingredients, served with lightly pickle salad in lettu -
OR Crispy Noodles Seafood – Mi Xao Don Do Bien Crispy fried egg noodles smothered with seafood and vegetables. -