Mongolian noodles- thick egg noodles, chicken or beef & seasonal vegetables in mongolian sauce $ 11.80
Hokkien mee- thick egg noodles in spicy dark soy sauce with BBQ pork, shrimp, bean shoots, capsicum, onion, cabbage, carrot, bok choy & spring onion $ 11.80
Seafood mee goreng- thick egg rice noodles with prawns, shrimp, calamari, fish cakes, crabmeat, tofu, bean shoots, capsicum, onion, carrots, snow peas, cabbage, served mild, medium or hot $ 13.00
Teriyaki chicken- Udon noodles with chicken, bean shoots, cabbage, capsicum, onion, broccoli, snow peas, carrot, bok choy in a Japanese teriyaki sauce $ 11.80
We Make Pasta - house made fresh linguini, sauteed local pippies, cherry tomatoes, candy lemon, basil & black pepper, finished with house made salted butter $19.00
Pancakes & Ice-cream $10.00
Sides - chips with aioli and house made tomato sauce $7.00
Dench Thick Sliced Toast - sourdough, multigrain or fruit with your choice of conserve (gluten free available) $7.00
Beanz Beanz Beanz - house made bean cassoulet, roast tomato, capsicums & Spanish onion, baked eggs, buttered sourdough & herb salad $16.00
The Italian - grilled garfish fillets & asparagus, soft polenta, salsa verde, cherry tomatoes, crispy prosciutto & a poached egg $18.00
The Green Goat - avocado mash on grilled multigrain with pea shoot & goats cheese salad & a poached egg $17.00
Mixed Berry Crepes - served with vanilla ice cream $12.90
Pizza & chips - All children’s meals come with a soft drink and a serve of ice cream $9.90
Poached Pears - Poached in red wine, with a sweet sherry cream & pistachio ice cream $12.90
Stuffed mushrooms - Filled with creamy goats cheese mousse topped with roasted cashew and sundried tomato salad. A spread of roasted garlic and mustard seed aioli, then drizzled with truffle oil. $15.90
Saltimbocca di Vitello - Tender veal with sage and prosciutto, served on a Mediterranean vegetable stack and topped with a white wine butter sauce $29.90