Fried Local lemon pepper squid with NT lemons and aioli $13.00
Bowl of steakhouse chips $8.00
Chili $10.00
spicy peri peri sauce with NT lemons wedges
Creamy Garlic $3.00
Seafood Plate $29.00
Chilled NT banana prawn and natural SA oyster grilled NT Jewfish fillet and battered threadfin salmon with fried lemon pepper squid and crispy battered prawn served with aioli and tartare sauce with chips and salad