The Cheesecake Shop in Warrnambool Menu

Beer battered fries, aioli $8
Crumbed risotto balls - Sundried tomato & mozzarella risotto balls, basil pesto, parmesan & rocket salad $16
Chorizo and Romano croquettes - Creamy béchamel, smoked chorizo, rhubarb relish, hollandaise sauce $16
Homemade pie of the day - Tomato relish, fresh salad and beer battered fries $16
Peanut Satay skewers - Marinated beef skewers, house made satay sauce, jasmine rice $18
Soups - choice of soup served with Crusty gluten free bread $10
Gluten free toasties - 1 sandwich, 2 fillings $8, additional fillings extra
Paleo Chinese Chicken Salad - Shredded chicken, carrot, cabbage, coriander, cashews, spiced Asian dressing $18

Aussie - tomato, cheese, ham, bacon, egg (Small - Medium - Large - Family) n/a
Marinara - tomato, cheese, clams, prawns, garlic oil, parsley sauce (Small - Medium - Large - Family) n/a
Capricciosa - tomato, cheese, ham, mushrooms, olives, anchovies (Small - Medium - Large - Family) n/a
Mushroom - fresh button mushrooms, herbs in a creamy sauce n/a
Australiana - tomato, cheese, ham, bacon, onions, egg (Small - Medium - Large - Family) n/a
Chicken - chicken, mushrooms, bacon, tomato, cream, herbs n/a
Tropical - tomato, cheese, ham, pineapple (Small - Medium - Large - Family) n/a
Chicken Satay - chicken, cheese, onion, spicy satay sauce (Small - Medium - Large - Family) n/a

Pancake w/ ice cream & maple syrup $8.50
Fries with tomato sauce $7.50
Steak sandwich, scotch, djion, rocket, caramelised onions and fresh tomato in a turkish roll with fries $18.50
Maple toasted house granola w/ greek yoghurt and seasonal poached fruits $12.50
Morrocan grilled chicken w/ quinoa, roasted sweet potato, spinach, pepitas, almonds, herbs and harissa yoghurt $19.50
Vegie breakfast 2 free range poached eggs on toast served with tomato, spinach, mushrooms, avocado and baked beans $17.50
Tom yum prawns w/ vietnamese slaw, fried shallots and sticky nam jim $19.00
Banana hotcakes served w/ Greek yoghurt, maple syrup and macadamias $17.50

Tartare, Sweet Chilli, Aioli (Garlic Mayo) Sour Cream, Sambal $1.20
Side Of Chunkies $3.50
Porridge With Fruit $8.30
Vegie - Fatafai , Hummus, Salad & Sweet Chilli $9.00
Fruit & Nut Toast $6.00
Baked Beans On Toast $8.50
Gluten Free Bread Available Extra $1.50
Chicken - Chicken, Avocado, Salad, Aioli $9.00

Check out our range of handmade local ice cream N/A
Chicken Noodle Soup - Roasted chicken broth, winter vegetables, pasta, herbs and parmesan $15.00
Confit Duck - Duck leg, pancetta, pork and fennel sausage, haricot beans, tomato and white wine $32.00
Hot - Pancetta, Kilpatrick, Truffle and Porcini, Tempura $19.00 (6) / $35.00 (12)
Otway Pork Schnitzel, locally grown Apple Slaw, Killarney Potato Puree $26.00
Beef Cheek - Killarney potato mash, porcini mushroom and truffle butter and chard porcini N/A
Quail Roll - Bone and stuffed quails, mushrooms and sage, artichoke and goats cheese, balsamic dressing $22.00
Mushrooms - Buffalo milk and mushroom broth, duxell fried shaw river, buffalo mozzarella, celebriac croutons and crisp oyster mushrooms $17.00

Fried won ton x6 $3.90
Szechwan lamb $17.90
- Hot & spicy
Fish with vegetables $17.90
Chicken with vegetables $14.90
Emperors house special combination $21.90
- Braised chicken, BBQ pork, steak, prawns, scallops with vegetables in a choice of oyster, satay, black bean or sweet & sour sauce
Vegetarian spring rolls x2 $2.50
Chicken with cashews $16.90
Full course banquets c: $33.90
- Chicken with sweet corn soup sesame prawn & lettuce bowl

Kai Jeou - fried thai style omelette with seasoned minced chicken, beef or pork & sauce $18.00
Gang Luen - chicken, beef or pork cooked in coconut milk & yellow curry with potatoes & tomatoes $16.00
Khao Pad Kee Mao - special fried rice with minced chicken, beef or pork, sweet basil, chilli, garlic & oyster sauce $15.00
Gang Masaman - chicken, beef or pork cooked in coconut milk & masaman curry with potatoes & cashew nuts $16.00
Pad Kee Mao - fried tofu & vegetables in chilli, garlic, soy & oyster sauce $14.50
Pad Kee Mao - minced chicken, beef or pork fried with chilli, garlic, soy sauce & sweet basil (great with seafood or prawns) $17.00
Curry Puffs (3 triangles) - a vegetarian delight $5.00
Gang Dang Pet - red curry with duck, rambutan & pineapple gives a fruity flavour $18.00

Fruit Toast Main $7
Marinated olives & Turkish bread & dukkah Entree $5
Confit Otway Pork Belly - with savoy cabbage and sautéed greens Main $27
Extras - Hash Browns, Bacon, Mushies, Tomato, Spinach $3
Lemon & Dill beer battered Flake - served with a rocket salad, tartare & chips Main $22
Porridge of Poached Fruit Main $12
Sourdough with Spreads Main $7
Arancini of mushroom & goat's cheese Entree $6

Pad Satay Noodle - Stir fried rice noodle with home made peanut sauce and mix vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16
Fresh Ginger - Stir fried with wild ginger, fresh herbs and vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
Tom Kha (Mild) - Mild and creamy coconut milk soup, flavoured with lemongrass, galangal, fresh herbs, mushrooms and lemon juices. With chicken / With king prawns or seafood. $7 / $9
Fish Chuchee - Deep fried fillet fish topped with a special curry paste with fresh chilli and coconut milk layer on a bed of fresh seasonal vegetables. $19
Oyster Sauce - Wok tossed seasonal vegetables in Thai sauce. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
Roti Bread (per piece) $3
Chicken minced salad (Larb Gai) - Traditional Thai chicken minced salad tossed in chilli powder, lemongrass, mint, coriander, lime juice and roasted ground rice powder. $15
Pad Cha Talay - Assorted seafood stir-fried with fresh chilli and pepper come with seasonal vegetables. $18

Reef and Beef - Porterhouse steak topped with fresh grilled prawns and smothered with creamy del mar sauce - served with Fries and Mexican salad $26.00
Nachos - Layers of crispy corn chips and melted cheese, baked till golden. Smothered with sour cream, salsa and guacamole $9.90
Warm Sticky Pudding - Warm tropical fruit cake, covered in hot caramel sauce and served with ice cream $7.00
Carne Con Chile Colorado - Slow cooked beef in red chillies, onion and spices. Served with rice and frijoles $19.50
Cactus Jam Schnitzel - Crumbed chicken breast topped with fresh tomato, mild chilli sauce and cheese then grilled - served with Fries and Mexican salad $14.50
Orange Juice $3.50
Spiders - any doft drink flavor $4.00
Beef & Chicken $24.00

FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a

CHICKEN NUGGETS $8
- Bacon $4
EXTRAS -
STICKY DATE PUDDING Served with ice cream $9
- (Add Bacon) $2
OYSTERS* -
EYE FILLET Premium quality, grain-fed eye fillet, char-grilled to your liking, served with your choice of sauce. Regular: $28 / Large: $35
CHAR-GRILLED CHICKEN BREAST Juicy butterfly chicken breast char-grilled and topped with your choice of sauce $22

Premium Eye Fillet - Premium Eye Fillet w/ a mushroom, bacon & spring-onion lamb demi glaze or w/ prawns in a creamy garlic, tomato &green onion reduction both served w/ herbed chats $33.50/$35.50
Bread Rolls - Garlic, Cheese & Basil Roll Black Olive & Almond Butter Roll Warm Dinner Roll ($2.00) $5.00
Pint of Prawns - Pint of Prawns w/ a bacon mayonnaise & prickly ash $17.50
Confit of Duck Leg - Confit of Duck Leg on a mushroom, bacon & spring onion risotto w/ red wine jus 6 $17.00 / 12 $28.50
Macadamia & Honeycomb Semifreddo - Macadamia & Honeycomb Semifreddo w/ brandy snaps $12.50
Local Crayfish (southern rock lobster) - Local Crayfish (southern rock lobster) 500gms Natural/Mornay w/ garlic butter OR Thermidore P.O.A
Hot Chocolate $4.20
Petite Spanakopita of baby spinach - Petite Spanakopita of baby spinach,marinated fetta & mint wrapped & baked in layers of filo pastry $16.50

Olives N/A
Veggie Patty N/A
Tuna N/A
Ham N/A
BBQ N/A
Jalapenos N/A
Sweet Onion N/A
Steak & Cheese N/A

TO FOLLOW - Lamb W. pumpkin, leeks, cucumber + seeds 37 N/A
Third - Chocolate W. honeycomb, salted caramel + nutella N/A
TO FOLLOW - Beef W. red cabbage, broccoli, onions + jus 37 N/A
TO FINISH -Chocolate W. honeycomb, salted caramel + Nutella 15 N/A
TO START - Carrot W. walnut, pickles + bubbles 17 N/A
Pickled pig snack - Pork belly W. fennel, parsnip + nashi $85.00 Per Person
TO FOLLOW - Gnocchi W. tomato, basil + olive 35 N/A
Second - Beef Sirloin W. potato, mushroom + leaves N/A

The Cheesecake Shop in Warrnambool Menu

Nearby Sample Menus

The Cheesecake Shop

Warrnambool City > Warrnambool > The Cheesecake Shop

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Shop 3, Bayside City Plaza 36 Fairy St, Warrnambool, VIC, 3280, Australia

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