The Chips and Scales Takeout in Ningi Menu

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Currently there is no menu available for The Chips and Scales Takeout in Ningi. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Ningi below.

Nearby Sample Menus

Braised chicken and curry sauce $13.60
Prawns omelette $15.20
Chicken and ham rolls $8.20
Wanton (short soup) BBQ pork $5.80
Braised chicken and baby corns $13.60
Sweet and sour chicken $13.60
King prawn cutlets $9.90
Fillet steak black pepper sauce $16.80
- Specially selected fillet steak cooked in slightly hot black pepper sauce, served in sizzling platter

Cheese bacon crumb sausage $2.90
Fish burger pack $7.70
Pork sausage in batter $3.90
Garlic prawns (6) $3.90
Hamburger & bacon pack $8.40
Basket two $29.90
- 2 barra, 8 cal, 2 P/cut, 2 sea bites & $2 chips
homemade potato scallops $1.30
Mussel 375g Tub $6.90

Village special- Tomato sauce, cheese, pepperoni, fresh mushrooms, white onions, beef, bacon, prawns and garlic (SML/REG/GF/LGE) $ 13.00/21.50/20.00/33.00
Focaccia- Pizza bread topped with garlic, oregano, seasoning, mozzarella cheese, extra virgin olive and fresh parsley (SML/REG/GF) $ 6.50/10.00/12.50
Vegetarian- Tomato sauce, cheese, fresh mushrooms, white onions, capsicum, pineapple, semi-dried tomatoes, eggplant, olives, garlic, mixed herbs and fresh parsley (SML/REG/GF/LGE) $ 12.00/20.50/19.00/32.00
Capree- Tomato sauce, cheese, ham, fresh mushrooms, olives and anchovies (SML/REG/GF/LGE) $ 12.00/20.50/19.00/32.00
Satay Chicken- Satay sauce, cheese, white onion, capsicum and chicken (SML/REG/GF/LGE) $ 13.00/21.50/20.00/33.00
Extra sauce, changing sauce, dried mixed herbs, dried oregano, fresh parsley, chilli flakes, paprika, garlic No Charge
Double Cheese- Tomato sauce, a double serve of mozzarella chesse (sorry no extra on the pizza) (SML/REG/GF/LGE) $ 7.50/12.00/10.50/21.50
Aussie- Tomato sauce, cheese, bacon and egg (SML/REG/GF/LGE) $ 12.00/20.50/19.00/32.00

Chicken Kiev $20.99
Garlic Prawns on a bed of rice $19.99
Garlic Bread $6.99
Oxford Landing Estates Sauvignon Blanc - Fine, crunchy acidity helps to focus the taste buds on the finish $5.50 / $20.00
Chicken or Veal Parmigiana (crumbed or grilled) $20.99
Chicken Breast $20.99
Yalumba Barossa Patchwork Shiraz - Rich dark jube fruit flavours fill the palate and are balanced with fine acidity and round, earthy tannins $32.00
Fork & Spoon Semillon Sauvignon Blanc - Herbaceous notes and the Semillon, riper gooseberry and passionfruit flavours. $5.00 / $20.00