The Chocolate Room Torquay in Torquay Menu

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The Chocolate Room Torquay in Torquay has no menu available, but can choose from many other options such as Front Beach Big Breakkie - two poached, fried or scrambled eggs, with bacon tomato, spinach, mushrooms and hash browns, served with toast or Classic Bacon & Eggs - two poached, fried or scrambled eggs and bacon, served with toast from Frontbeach Cafe. Jade Torquay Chinese Restaurant offers many options including Cantonese Sliced Steak - Marinated steak, pan fried then tossed in a sweat plum sauce. Highly recommended by our Chef and Jade Torquay Special Combination - A combination of king prawns, chicken, steak and pork. A very famous dish.. Real Thai Cafe includes a wide range like Goong Tod - crispy fried prawns served with sweet chilli sauce (4 pieces) or Por Pia Gai Tod - spring rolls chicken & vegetables served with sweet chilli sauce (4 pieces). Henry - mixed leaf, roast pumpkin, green beans, chickpeas, fetta, coriander w/ roasted chilli dressing (Small/Large) and Ivana - mixed leaf, bacon, coleslaw, tomato, red onion, chives w/ honey mustard dressing (Small/Large) from . Spudy offers Bomboras Restaurant Kiosk & Catering and The Ocean Bounty Honey & sesame dipped flash fried prawns Thai style fish cakes Balinese chilli pan seared squid Smoked salmon, Spanish onion and caper petit salad.

Nearby Sample Menus

Oysters (Coffin Bay) - natural or kilpatrick $18 half doz / $32 doz
Warm Chicken Salad - with mesculin lettuce, avocado, tomato, roasted pumpkin, Danish fetta, pine nuts and honey mustard dressing $20
Fish 'n Chips grilled or battered with chips and salad $9
Pizza Margherita - with tomato, buffalo mozzarella and basil $14
Extras - bacon, smoked salmon, eggs $4
Steak of the Day - gluten free available See specials board
Chicken Skewers - cajun spiced chicken skewers served on a quinoa and rocket salad topped with cherry tomatoes, mango and avocado salsa $14
Chicken Parmigiana with crumbed breast fillet, with chunky chips and salad Traditional napoli sauce, cheese $23

Fried Chicken with Pork & Mushroom $17.00
Vegetarian Kwei Teow Noodles $15.00
Chicken with Baby Corn $15.00
King Prawn with Ginger Sauce $20.80
Vegetarian Singapore Noodles $15.00
Combination Omelette $17.80
Cantonese Steak $7.50
Jade Torquay Special Combination - A combination of king prawns, chicken, steak and pork. A very famous dish. $17.00

Kao Pad Phrik - stir fried rice with red curry, basil & Thai ingredients (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
Yum - spicy traditional thai salad with fresh chilli, lemon juice, coriander & fresh vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
Nam Tok - spicy thai salad with ground chilli, sliced grilled beef, thai herbs & ingredients $16.50
Pad Talay - stir fried seafood combination with herbs & fresh vegetables $17.50
Steamed Jasmine Coconut Rice (Small/Large) $5.50/$6.50
Tod Mun Pla - deep fried fish cakes served with sweet chilli sauce (4 pieces) $8.50
Gang Panang - panang curry with coconut milk & fresh vegetables (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) $14.50/$15.50/$17.50
Steamed Jasmine Rice (Small/Large) $4.50/$5.50

Kids Spud - 3 standard toppings & 1 premium $7.50
Vince - cheese, bolognese, baby spinach, tomato, broccoli w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
Vegie Hot Pot $3.00
Green Beans $1.00
Roasted Pumpkin $3.00
Lee (crispy noodles not GF) - mixed leaf, coleslaw, crispy noodles, capsicum, tomato, coriander w/ wasabi lime dressing (Small/Large) $8.50/$11.50
Capsicum $1.00
Avocado $3.00

Evo’s – Grilled pumpkin slithers, Greek fetta, baby spinach and whole pine nuts. $18.00
Petit Caesar salad $7.50
Greek salad $7.50
The Winki – Double smoked chicken breast, marinated artichoke, semi dried roma tomatoes, home made green pesto and grilled asparagus. $18.00
All our pizzas are finished with a sprinkle of freshly grated mozzarella cheese -
J Bay – Tandoori marinated Chicken breast, baby spinach, flame roasted capsicum, Spanish onion, topped with home made tangy tsaziki and a poppadom. $18.00
Bells – Bengal 5 spiced leg of lamb, flame roasted capsicum, Spanish onion, Swiss button mushroom, and sprinkled with crushed roasted pistachios $18.00
Seasoned wedges $8.50