The Coffee Emporium in Shop 2184A, Westfield Parramatta 159-175 Church St Menu

Breakfast Breakfast
  • Daily toast White sourdough/soy linseed/fruit loaf With choice of Vegemite, Honey, Strawberry Jam, Nutella or Peanut Butter $6.00
  • Classic Ham & Cheese Croissant Double smoked ham topped with melted tasty cheese $9.00
  • Avocado Smash Smashed avocado on sourdough toast topped with feta and poached egg 1 $10.00 / 2 $16.00
  • French Toast French Toast topped with strawberry with maple syrup on side $12.00
  • - Extra-- Ice Cream $2.00
  • Bacon and Egg Roll Toasted Ciabatta filled with streaky bacon, two eggs and finished with tomato relish and aioli sauce $12.00
  • Egg Benedict Poached eggs with smashed avocado, hollandaise sauce on open sourdough Ham / Bacon / Salmon $17.00
  • Breakfast Bowl Toasted granola with natural greek yoghurt, honey& seasonal fruit $12.00
  • Egg on toast Eggs your way on your choice of soy linseed or white sourdough $10.00
  • Just Bacon and Eggs Streaky bacon, eggs as you love them and sourdough toast $14.00
  • Extra -
  • - Mushroom $3.00
  • - Baby spinach $2.00
  • - Grilled tomato $2.00
  • - Egg $2.00
  • - Avocado $3.00
  • Pear & Ricotta Fruit Bread Toast fruit loaf topped with ricotta, fresh pear& finished with a drizzle of Honey & chopped walnuts $12.00
  • For kids -
  • - Eggs on toast $8.00
  • - Ham cheese finger melt $8.00
  • - Chicken cheese bbq sandwich $9.00
Lunch Lunch
  • Sandwiches -
  • - Ham Cheese Tomato $9.00
  • - Tomato onion avocado lettuce $10.00
  • - Bqq Chicken avocado lettuce $11.00
  • Smoke Salmon Stack Toasted soy n linseed bread topped with dill cottage spread and smoked salmon fanned avocado,fresh tomato and a lemon slice $15.00
  • B.L.A.T Streaky bacon,vine ripened tomato, lettuce, avocado and aioli on toasted sourdough $13.00
  • Chicken schnitzel Roll Crumbed chicken breast, tomato, lettuce and aioli on a toasted ciabatta roll $12.00
  • Sauteed Mushrooms Stack Sauteed mushrooms, grilled tomato, basil pesto, danish feta on soy n linseed sourdough $15.00
  • Chicken open melt Lemon thyme grilled chicken, smashed avocado, tomato, mozzarella cheese on toasted Sourdough $14.00
  • Tuna Stack Tuna, pitted olives, spanish onion, basil pesto, fresh tomato and slice of lemon on Toasted sourdough $12.00
  • Asparagus open melt Asparagus, mozzarella cheese and fresh tomato on toasted sourdough $11.00
  • Gourmet Ham Roll Smoked ham, lettuce, tasty cheese and ripened tomato on toasted sourdough $12.00
  • Salad - Salad of mixed leafy ,pitted olives,feta,tomato,spinach onion served with a balsamic Glazed dressing - Salad of fresh pear, walnut,baby spinach,glazed baby beetroot,shaved parmesan served With $12.00
  • - Add chicken or salmon $4.00

Nearby Sample Menus

  • Tofu Don $10.00
  • Sashimi Bento - salmon & tuna sashimi w salad, rice & miso $16.00
  • Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Kanzo Platter - 24pcs large & 12pcs medium roll $40.00
  • Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
  • Family (20 nigiri, 12 sashimi & 8 roll) $49.00
  • Magma - spicy cooked tuna roll, spicy grilled salmon on top $16.00
  • Small (6pcs & 8 mini roll) $11.00
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
  • Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Caprice
    • Ham, mushrooms, olives & anchovies
  • Pick up and takeaway deals
  • Traditional
    • Pepperoni, capsicum, onion, sun-dried tomato garnished with fresh tomato, chilli & basil
  • -1 traditional large pizza
  • Roma
    • Marinated eggplant, artichoke hearts, feta cheese, onion, olives, & basil garnished with fresh tomato
  • Shanghai
    • Fresh roasted vegetables, cheese & plum sauce
  • -1 small pizza
  • Carbonara
    • Egg, bacon, onion tossed in a cream sauce with garlic
  • Vegemite or Peanut butter $5.00
  • Pancake with bacon and maple syrup $11.90
  • Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $14.20
  • Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
  • - Bacon / Sausages / Mushrooms / Baked Beans / Hash Brown / Grilled Tomato $3.50
  • - with ricotta and honey $6.20
  • Mixed Berry - strawberry, blueberries and raspberries $12.90
  • Eggs Florentine - baby spinach, smoked salmon, poached eggs, english muffin and hollandaise $17.70
  • Grilled Fish with Salad $10.00
  • Leg Ham $5.50
  • Pancakes - double stack served with ice cream & maple syrup $7.50
  • Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
  • Salami $5.50
  • Salad Sandwich $6.50
  • Big Breakfast $14.00
  • Schnitzel & Chips $10.00
  • Set of Chili paste with deep fried Anchovy $14.90
  • So Sexy Quail $8.90
  • Garlic Duck $15.90
  • Laksa Chicken $13.90
  • Thai Boat Noodle Soup $12.90
  • Mild Beef Massaman Curry $13.90
  • Beef Salad $13.90
  • BKK Soft Bone $15.90
  • Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
  • Latte N/A
  • Hot Chocolate N/A
  • Macchiato N/A
  • Tarte Chocolat - Tart base with a special chocolate mix N/A
  • White Forest - White sponge with fruit pieces and fresh cream, topped with shavings N/A
  • Znoud El Set – (Ladies Arms) - kashta filled filo pastry. 2 piece plate / 3 piece plate N/A
  • Kashta Icecream - Only found in Beirut 4 scoops served with pistachio N/A
  • Stir Fried Beef with Spring Onion $13.80
  • Crispy Fried Duck (half) $18.80
  • Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
  • Luo-Han Vegetarian Noodle Soup $8.80
  • Chicken and Salty Fish Fried Rice $9.80
  • Eggplant in Fish Sauce on Rice $7.80
  • Wined Chicken $6.80
  • Special Assorted Tofu Strands $17.80
  • A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
  • Honey glazed barbecued pork $18.80
  • Pork dim sim (4 pieces) $8.80
  • Satay pork slices $19.80
  • Wok Fried King Prawns with Shell, Chilli, Garlic and Shallot Maggie Sauce $36.80
  • Sea cucumber pieces wok roasted with dry prawn roe $39.80
  • Marinated pork knuckle slices and jellyfish $18.80
  • Seasonal green vegetables in master stock, topped with wolfberries $20.80
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
  • LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Chicken wings Jawaneh Marinated in lemon, garlic and extra virgin olive oil $19
  • Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
  • Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
  • Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
  • Mixed Labne, Homous and Baba Ganouje $19/$26
  • Profiteroles filled with custard & topped with chocolate sauce & with cream $12
  • Affogato $6.5
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
  • Flat White $4
  • Garlic Bread $4.5
  • Mixed Salad $10
  • Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
  • Anchovies $8
  • Beetroot, Walnut & Feta Cheese $14
  • - all $14
  • - Tzatziki yoghurt, cucumber & garlic -
  • - Taramosalata pink caviar -
  • Pickled Green Peppers (mild) $6
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • - Skordalia potato & garlic puree w/ lemon, olive oil -
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
  • Crotone - italian sausages, rocket & parmigiano, sugo di pomodoro (chilli optional) $27.9
  • Linguine sophia loren - baked with west australian scampi, cherry tomatoes, garlic & olive oil (chilli optional) $30.9
  • Zuppa di pesce -octopus, prawns, calamari, scallops, mussels, blue swimmer crab, vongole, cherry tomatoes & chilli, served with italian bread $49.9
  • Vitello marsala - pan seared veal with marsala wine, wine, bay leaves & creamy pomodoro sugo $34.9
  • Rigatoni gotti - eggplant, ricotta & basil, origano, sugo di pomodoro (chilli optional) $25.9
  • Rib eye (400g) - nolan’s grass fed dry aged rib eye $46.9
  • Santa - caterina rocket, cherry tomatoes, mozzarella,origano & extra virgin olive oil T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
  • Filetto di salmone - tasmanian salmon fillet with prawns, avocado, sugo di pomodoro & cream, served with vegetables $42.9
The Coffee Emporium

The Coffee Emporium

location

Address

Shop 2184A, Westfield Parramatta 159-175 Church St, Parramatta, NSW, 2151, Australia

phone

Phone

0296339113

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shop 2184A, Westfield Parramatta 159-175 Church St, Parramatta, NSW, 2151, Australia
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