The Collaroy Hotel in Collaroy Menu

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The Collaroy Hotel in Collaroy has no menu available, but can choose from many other options such as Seafood Deluxe or Seafood in Bird's Nest from Konki Collaroy Plateau Chinese Restaurant. Dragonfly Collaroy offers many options including Queensland scallop with Nam Jim sauce and Betel leaf with prawn pomelo and coconut. Rupee Room includes a wide range like - Beef or PALAK PATTA CHAAT Crispy Spinach leaf lentil battered fritters, on a bed of wheat crisps, potatoes & chickpeas, topped with yoghurt, date & tamarind and mint sauce..

Nearby Sample Menus

Sliced Beef in Tropical Sauce $ 14.00
Braised Chicken with Vegetables Hot Pot $ 14.00
Special Lamb Pancakes (6 per serve) $ 14.00
King Prawns with Coconut Tropical Sauce $ 17.00
(A choice of Green, Red or Yellow Curry) N/A
Braised King Prawns Fu Yun (Chinese Style) $ 14.00
Sliced Beef with Vegetables and Rice $ 14.00
Duck with Mushroom Sauce (Steamed or Fried) $ 17.00

Stir-fried beef with ginger, garlic, oyster sauce & vegetables $23.90
Betel leaf topped with smoked trout, chilli, garlic, galangal and fried shallots $4.50/each
Singaporean chilli prawns with snow peas $25.90
Grilled Barramundi fillets with dry red curry & kaffir lime leaves $27.90
Stir-fried chicken with house chilli jam, pumpkin, beans & kaffie lime leaves $23.90
Stir fried prawns with garlic, ginger, shiitake mushrooms & snow peas $25.90
Grilled barrarmundi fillets with chilli & black beans sauce (Dragonfly favourite) $27.90
Steamed rice $2.50

BASMATI RICE $2.50
CHOCOLATE & BAILEYS KULFI Indian home-made chocolate ice cream. $7.90
RUPEE ROOM LAMB SHANKS Lamb shanks slow cooked in a sealed pot a speciality of my home town lucknow known for its 'Dum' style cooking technique. $18.90
CHEESE & GARLIC NAAN $5.50
BOMBAY GARLIC & CHILLI SCALLOPS Marinated, herb crusted braised scallops, served on a tangy tomato, chilli and garlic chutney. $14.90
SALAKHE KABAB Soft minced pork kababs, blended with onions, ginger, garlic & fresh basil, skewered in the tandoori oven. $13.90
RUPEE ROOM SEAFOOD SAMPLER (2 pieces each-Serves 2) An assortment of Goan coconut prawns, garlic & chili scallops & fish til tinka, & Indian style sweet potato chips. $29.90
MIXED SORBET Trio of seasonal fruit sorbet. $7.90

FISH AMRITSARI Cooked in creamy sauce, dry nuts, Indian herbs $18.90
GOA PRAWN CURRY Coconut flavoured curry with mustard seeds and special spices. $19.90
PAPADUM $2.90
CHICKEN MAKHNI Chicken dish prepared in orange and creamy sauce. $16.90
- Chicken, lamb, beef $16.90
NAN MAKHNI Bread with sesame seed and coriander on top. $3.50
CHICKEN PARATHA Plain flour bread stuffed with roasted chicken, onion and coriander. $5.90
MINT YOGHURT Mint and yoghurt sauce prepared with special herbs. $2.50