The Collection Lounge Bar in Richmond Menu

The Collection Lounge Bar in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Bun Thit Nuong Nem Chua - rice vermicelli with grilled pork & special pickled pork $9.00
  • Com Chien Thap Cam - special combination fried rice $9.50
  • Ca Chien Gion - crispy fried fish (Flounder) $24.00
  • Heo Xao Dau Hoa Lan - braised pork with snow peas $12.90
  • Tom Sate Ghim - sate prawns on skewers $8.00
  • Ca Xao Gung - braised fish with ginger $14.90
  • Kem - plain ice cream $3.00
  • Ca Xao Hanh Nhan - braised fish with almond & vegetables $14.90
  • Green Curry - Prawns $16.00
  • Tom Yum Prawns/Seafoods $8.00
  • Steamed Rice (Small / Large) $2.00/$3.00
  • Chicken Satay $8.00
  • Thai Papaya Salad (+Crab) $8.00/$15.00
  • Pork Shank Recommend! $24.00
  • Pad Thai - Chicken/Beef/Pork $10.00
  • Crispy Chicken with Chili & Green Peppercorn $14.00
  • Tuscan beef skewers w cous cous & chickpea tabouli $25.00
  • Entrée Share
  • Sautéed seasonal vegetables w garlic butter $8.50
  • Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
  • Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
  • Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
  • Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
  • Baked honey custard pot w crumbled meringue $12.00
  • Mild Tomato Salsa $2.50
  • De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
  • De Vegetariano (v) Mixed grilled vegetables, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. served with salsa barbacoa, sour cream, rice and salad $21.00
  • Mexicali (v) - Add shredded beef, chicken or black beans $14.00 (SML) / $23.00 (RRG) / $28.00 (LGE)
  • Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
  • Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00
  • Seafood Prawns and scallops $30.00
  • Del Mar Prawns and scallops cooked in a mexican tomato cream salsa served with rice and salad $26.00
  • Noodles with vegetables and bean curd $9.00
  • Wonton with bbq pork $5.50
  • Singapore noodles $10.50
  • Beef salad $14.00
  • Combination fried rice noodles $15.00
  • Noodles with seafood $10.50
  • Lychee or rambutan with ice cream $5.50
  • Satay skewers (2) - chicken, beef, pork, tofu $8.00
  • Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
  • Beets salad with goat curd $15
  • 15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
  • Pea and Manchego croquettes with romesco sauce $12
  • KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
  • Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
  • Prawn and chicken spring rolls with nuoc cham sauce $13
  • Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
  • BATCH BREW $4.00
  • JIMMY’S INDONESIAN ICED COFFEE ESPRESSO, CONDENSED MILK OVER ICE $5.00
  • DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
  • + POACHED SHREDDED CHICKEN $3.50
  • GRANNY’S APPLE JUICE $6.00
  • SOUTHERN FRIED VEGEMITE & BUTTERMILK CHICKEN WINGS w PLANTAIN CRISPS, SPICY GUACAMOLE & A VEGEMITE BBQ DIPPING SAUCE $18.50
  • SINGLE ORIGIN + 50¢
  • LEMON GINGER BLASTR - PINEAPPLE, APPLE, LEMON GINGER $8.00
The Collection Lounge Bar

The Collection Lounge Bar

location

Address

328 Bridge Rd, Richmond, VIC, 3121, Australia

phone

Phone

0394298333

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
328 Bridge Rd, Richmond, VIC, 3121, Australia
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