The Colonial Brewing Co. in Margaret River Menu

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Currently there is no menu available for The Colonial Brewing Co. in Margaret River. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Margaret River below.

Nearby Sample Menus

MEATLOVERS - BBQ base, grilled chorizo, sliced prosciutto, balsamic onions, three cheese mix $20.00
MEXICAN - Mexican pulled pork, sweet corn + tomato salsa, fresh coriander, sour cream. $20.00
Spaghetti - Crispy prosciutto, cherry tomato, garden peas, pinenuts, tossed through lemon juice & white wine, toasted crumbs. [v] $27.00
Pie - Beef braised in Guinness, mash potato, puff pastry. Chips or potato $28.00
Chicken - Grilled, filled with mushroom and bacon duxelle, leek & potato gratin, green beans, chicken jus. [g] $29.00
SALAD BAR $14.50
•FRESH BATTERED FISH BITES WITH CHIPS - INCLUDE A SINGLE SERVE ICECREAM $9.50
FISH GOUJONS - coriander and chilli batter, lime aioli. [available as a main] $14.00

King Prawns $ 18.00
- With Almonds & Cashews
Chilli Mixed Vegetables
Fried Wonton (8) $ 7.00
Egg Noodles $12.00
- With Bean Sprouts
Chilli King Prawns $ 18.00
Sweet & Sour Pork $11.50
Chicken $ 13.50
- With Mushrooms
Sweet & Sour Mixed Vegetables

King prawns & vegetables (chop suey) $18.80
Sweet & sour fried duck $17.80
Sweet & sour beef $15.80
Combination fried duck $18.00
Honey chicken $15.80
Mixed vegetable with black bean sauce $10.50
Sweet & sour fried chicken $12.50
Crispy fried chicken $15.00

FATBOY Bacon, Cacciatore Sausage, Bocconcini Cheese with HP Sauce $17.00
BBQ CHICKEN Roast Chicken, Olives, Capsicum and Bocconcini Cheese with Fresh Herbs and BBQ Sauce $17.50
PESCARA Local Scallops, Prawns, Calamari and Fresh Herbs $19.50
Spud Deluxe Premium ground Black Angus beef with creamy mashed potato, bacon and finished with cheddar cheese $5.20
Chocolate Iced / Strawberry Iced / Karamel Glazed / Chocolate Iced Custard / Strawberry Jam / Kookies n’ Kreme $3.50
Black Angus Black Angus steak flambeed in cognac, with green pepper corns, capsicum, peas & cream in a hearty gravy $5.60
MAKE YOUR OWN (BASE PRICE) PLUS PRICE OF ADDITIONAL TOPPINGS $13.00
BACON DELUXE Bacon, Kalamata Olives, Mushrooms and Anchovies $16.50

Pear celery walnut roquet & blue cheese dressing $12.50
Recoleta $21.50
- prosciutto roquet parmesan and Wulura olive oil
Profiteroles Filled with vanilla cream $7.50
pollo Piri piri $22.50
- Spicy Portuguese marinated chicken, chicken wings grilled capsicum red onion olives mushrooms and mini Roma's
Chicken liver pate with quince paste $14.50
Mushroom Risotto $19.50
- with porcini mushrooms parmesan and roasted mini Roma's
Greek Salads cucumber tomato olives feta red onion and oregano-olive oil $15.50
Chargrilled Sirloin 250g $36.50
- w hand cut chips mixed garden salad and pepper jus